58532 pan scallops orange wild Recipes

wild rice, uncooked, salt, water, ground beef, onion, chopped, celery, sliced, cream of mushroom soup, mushrooms, undrained, salt and pepper

scallops, butter or 2 tbsp margarine, shallots or 2 tbsp onions, finely chopped, mushroom, sliced, whipping cream, marsala wine, salt , to taste, white pepper , to taste, chives, finely chopped for garnish

scallops, pancetta, asparagus spears, gorgonzola, white wine, olive oil, salt and pepper

wild rice, grain white rice, green shallots, sliced, red capsicum, chopped, oil, lemon juice, sugar

wild rice, water, divided, yeast (or 1 package.), sugar , plus, sugar, molasses, shortening, softened, salt, natural bran, raw sunflower seeds, sunny boy cereal or 1 1/2 cups seven-grain cereal, rolled oats, flour (approx )

wild rice, salt, water, boiling, mushroom, butter, flour, milk, salt, pepper

scallops, spaghetti (dried ), extra virgin olive oil (use the best you can), lemons (grated rind and juice of), salt (freshly ground to taste), black pepper (freshly ground to taste), flat leaf parsley (roughly chopped )

wild rice mix , including, butter , and, herb seasoning mix, water, butter, vegetable oil, button mushrooms, quartered, baby portabella mushrooms, quartered, shallot, diced, fresh thyme, chopped

wild boar (or pork cut into bite-sized or serving-sized pieces), salt (to taste), black pepper (to taste), onions, chopped, tomatoes (peeled, chopped ), peanut butter (natural or homemade ), oil (for frying )

wild rice mix, pecans, chopped, butter, celery ribs, sliced, onion, chopped

scallops, mushrooms, sliced not too thin (see note ) or 3 -4 oz canned mushrooms, sliced and drained, dry white wine, butter, flour, salt, cheddar cheese, shredded, mashed potatoes, butter, egg

wild rice, mushroom, sliced, cold water, green onions, chicken bouillon, bacon

wild ducks, cut up, cooking oil, all-purpose flour, smoked sausage, sliced, chopped onions, green peppers, chopped, celery, sliced, fresh parsley, minced, garlic, minced, stewed tomatoes, bay leaves, worcestershire sauce, pepper, salt, dried thyme, cayenne pepper, water, hot cooked rice

wild cranberry juice, sugar, certo (2 pouches) or 1 box fruit jell (2 pouches)

wild mushrooms (chanterelle, shitake, oyster, button mushrooms can be used as a filler if some others are not availa), shallot, finely chopped, garlic clove, crushed, flat leaf parsley, chopped, extra virgin olive oil, salt (adjust to your liking), pepper (adjust to your liking), asiago cheese or 1/4 cup parmesan cheese, finely grated, basil pesto (your favorite homemade recipe or jarred ), french baguette

wild rice, short grain brown rice, chicken broth, kosher salt & freshly ground black pepper, extra virgin olive oil, onion, minced, celery, diced, garlic cloves, minced (optional), butter, apples, cored and cut into 1/2-inch dice, pecans , lightly toasted coarsely chopped, fresh sage, finely chopped, dried cranberries

wild rice, water, chicken bouillon cubes, pepper, olive oil, butter, celery, finely chopped, onion, chopped, fresh thyme, minced, parsley, chopped, garlic, minced, salt and pepper, butter, dozen morels (large), white wine, parmesan cheese, grated (optional)

wild rice, pork sausage, mushrooms, onion, chopped, flour, cream, chicken broth, thyme, oregano, margarine, salt, almonds