123 pan salmon salmon Recipes
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- salmon
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- poached piccata
- seared and scallops with macadamia cilantro pesto
- seared and with cilantro
- seared and with pesto
- seared and with cilantro pesto
- seared peach mango sauce
- seared with avocado remoulade
- grilled toast with scallion mayonnaise
- seared over red
- seared over cabbage
- seared over red cabbage and onions with merlot gastrique
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center-cut salmon fillets (6 oz. each), fresh lemon juice and8 Morecenter-cut salmon fillets (6 oz. each), fresh lemon juice, olive oil, salt and freshly ground black pepper, to taste, baby arugula leaves, grape or cherry tomatoes, halved, red red onion, salt and freshly ground black pepper, to taste, extra-virgin olive oil, red-wine vinegar10 ingredients
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pine nuts, lightly toasted, fresh basil leaf , packed and8 Morepine nuts, lightly toasted, fresh basil leaf , packed, garlic cloves, minced, olive oil, parmesan cheese, freshly grated, crushed red pepper flakes (i use a generous pinch), fresh lemon juice, kosher salt & freshly ground black pepper, salmon fillets (2, 6-oz each)20 min, 10 ingredients
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avocados, cut and peeled and8 Moreavocados, cut and peeled, freshly squeezed lime juice (can substitute lemon), light olive oil (light refers to flavor and color, not calories), shallots or 1 tbsp green onion, minced, parsley, minced, dijon mustard (or to taste), salt and pepper, to taste, salmon fillet, grapeseed oil or canola oil23 min, 9 ingredients
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Pan-Grilled Salmon with Mintrice vinegar, honey, vegetable oil and4 Morerice vinegar, honey, vegetable oil, salmon fillets (about 1 inch thick ), vegetable cooking spray, salt, fresh mint leaves7 ingredients
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Pan-Roasted Salmon and Bread Saladbaguette or 12 oz ciabatta, cut into large chunks and10 Morebaguette or 12 oz ciabatta, cut into large chunks, extra virgin olive oil, divided, grape tomatoes, halved, garlic cloves, minced, capers, rinsed and coarsely chopped, lemon , halved lengthwise and very thinly sliced, flat leaf parsley, chopped, crushed red pepper flakes, salt , to taste, black pepper , to taste, salmon fillets, cut into 2-inch chunks40 min, 11 ingredients
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Pan-Grilled Salmon With Fruit Saucesliced peaches in juice, drained and coarsely chopped and7 Moresliced peaches in juice, drained and coarsely chopped, pineapple chunks in juice, sugar, cornstarch, fresh ginger (grated ), lemon juice, salmon steaks (about 6 oz each), sliced almonds, toasted (optional)25 min, 8 ingredients
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Pan-grilled Salmon with Lime and Dillfresh salmon steaks, skins removed ,no more than 1 1/2 in... and5 Morefresh salmon steaks, skins removed ,no more than 1 1/2 inches thick, mayonnaise, key limes (also called mexican limes), dried dill weed, salt18 min, 6 ingredients
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Pan Seared Salmon With Braised Lentilsbutter, divided and11 Morebutter, divided, swiss chard, stems and leaves separated, stems chopped and leaves cut into 1-inch pieces, onion, minced, garlic clove, minced, good pinch thyme or 1/4 tsp fresh thyme, chicken broth, brown lentils , picked over and rinsed, lemon juice, salt and pepper, salmon fillets, centre cut, skinless, vegetable oil, lemon wedge, for garnish1 hour , 12 ingredients
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Pan-Seared Salmon on Baby Arugula Saladcenter-cut salmon fillets, fresh lemon juice, olive oil and7 Morecenter-cut salmon fillets, fresh lemon juice, olive oil, salt & freshly ground black pepper, to taste, baby arugula leaves, grape tomatoes or 2/3 cup cherry tomatoes, halved, red onion, thinly sliced, extra virgin olive oil, red wine vinegar, salt & freshly ground black pepper, to taste16 min, 10 ingredients
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Pan-Seared Salmon with Watercress Pureecubed peeled red potato and8 Morecubed peeled red potato, trimmed watercress or torn spinach (about 1 lb), butter, salt, divided, water, diced yellow bell pepper, diced red bell pepper, skinned salmon fillets (about 1 inch thick ), vegetable cooking spray9 ingredients
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Pan-Roasted Salmon With Ginger and Currysoba noodles, peeled minced fresh ginger, curry powder and4 Moresoba noodles, peeled minced fresh ginger, curry powder, salt and pepper, to taste, center cut salmon fillets, with skin, patted dry, olive oil, scallions50 min, 7 ingredients
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Pan-Seared Salmon With Dill Tartar Saucemayonnaise, chopped dill pickles, chopped red onion and8 Moremayonnaise, chopped dill pickles, chopped red onion, lemon juice, dill weed, sea salt, black pepper, brown sugar, lemon zest, salmon fillets, skinned, olive oil15 min, 11 ingredients
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