129550 pan roasted squash chard salad bacon vinaigrette Recipes

  • Roast Beef Waldorf Salad
    roast beef , rare and sliced (quality matters here, for t... and
    13 More
    roast beef , rare and sliced (quality matters here, for this dish i go for rare, sliced rb from whole foods), greens (field greens , about two small handfuls), fresh cilantro, stalks celery, red onion (4-5 thin slices), apple (fiji is my choice for its sweet taste), low-fat mayonnaise, low-fat yogurt, horseradish (bottled , white. can often be found in the refrigerated section near the dairy products), lemon juice, fresh, dried fruit (i.e. raisins, dried cranberries, dates, etc.), walnuts, chopped, salt (about two dashes), pepper (about two dashes)
    15 min, 14 ingredients
  • Roasted Red Pepper Salad
    roasted red peppers , julienned and
    15 More
    roasted red peppers , julienned, red onion, peeled and thinly sliced, scallions, finely chopped, garlic clove, freshly grated lemon zest, hungarian paprika, ground cumin, chopped fresh rosemary leaves, turmeric, cayenne pepper, cinnamon, nutmeg, kosher salt, black pepper, fresh lemon juice, olive oil
    45 min, 16 ingredients
  • Spinach-Pear Salad with Honey-Bacon Vinaigrette
    bacon slices, cider vinegar, rice vinegar, honey and
    6 More
    bacon slices, cider vinegar, rice vinegar, honey, dijon mustard, salt, freshly ground black pepper, vertically sliced red onion, ripe bartlett pears, cored and cut lengthwise into 1/4-inch-thick slices (about 3 cups), fresh spinach
    10 ingredients
  • Roasted-Squash Salad with Maple Vinaigrette
    chopped, skinned hazelnuts (such as diamond brand) and
    7 More
    chopped, skinned hazelnuts (such as diamond brand), olive oil cooking spray, butternut squash, halved, seeded, and cut into 8 wedges, maple syrup, cider vinegar, dijon mustard, mixed winter salad greens (such as red leaf lettuce and radicchio), shaved parmesan cheese
    40 min, 8 ingredients
  • Roasted Squash, Chestnut, and Chicory Salad with Cranberry Vinaigrette
    extra-virgin olive oil plus additional for greasing and
    10 More
    extra-virgin olive oil plus additional for greasing, acorn squash, salt, black pepper, peeled cooked whole chestnuts (from a 7- to 8-oince jar), cut into thirds, thick) slices pancetta (6 oz total), cut into 1/4-inch dice, fresh cranberries, finely chopped, dark brown sugar, water, whole-grain mustard, chicory (curly endive), trimmed and torn into 2-inch pieces (10 cups)
    45 min, 11 ingredients
  • Roasted Pecan Apple Salad Roasted Pecan Apple Salad
    salad, head red leaf lettuce, head bib leaf lettuce and
    16 More
    salad, head red leaf lettuce, head bib leaf lettuce, watercress, red delecious apples, blue cheese, roasted pecans, roast pecans, chopped pecans, corn syrup, butter, water, salt, dressing, walnut oil, cyder vineger, shallot (finely chopped ), lemon juice, salt
    19 ingredients
  • Roasted Red Potatoes with Bacon & Cheese Roasted Red Potatoes with Bacon & Cheese
    bacon bits, fat free ranch dressing, parsley flakes and
    2 More
    bacon bits, fat free ranch dressing, parsley flakes, red potatoes, shredded light cheddar cheeese
    1 hour 25 min, 5 ingredients
  • Roasted Green Beans with Bacon and Shallots Roasted Green Beans with Bacon and Shallots
    bacon slices, shallots, sliced, trimmed thin green beans and
    1 More
    bacon slices, shallots, sliced, trimmed thin green beans, kosher salt
    35 min, 4 ingredients
  • Roasted Sweet Potatoes with Bacon, Apple, and Thyme Roasted Sweet Potatoes with Bacon, Apple, and Thyme
    bacon slices, sweet potato (about 1 large), cubed and
    6 More
    bacon slices, sweet potato (about 1 large), cubed, onion, cut into wedges, cider vinegar, chopped fresh thyme, kosher salt, freshly ground black pepper, granny smith apple, cut into chunks
    51 min, 8 ingredients
  • Roasted Red Pepper Salad (Michele Urvater) Roasted Red Pepper Salad (Michele Urvater)
    roasted red peppers cut into 1-inch pieces, diced celery and
    7 More
    roasted red peppers cut into 1-inch pieces, diced celery, zucchini, cut into 1/2-inch cubes , parboiled for 1 minute, freshly cooked or thawed frozen corn kernels, parboiled garlic, minced, mayonnaise, low fat or not, lemon juice to taste, dijon mustard to taste, salt and freshly ground black pepper to taste
    15 min, 9 ingredients
  • Roasted Red Pepper Salad Roasted Red Pepper Salad
    roasted red bell peppers , julienned and
    15 More
    roasted red bell peppers , julienned, red onion, peeled and thinly sliced, scallions, finely chopped, garlic clove, grated lemon zest, hungarian paprika, ground cumin, chopped fresh rosemary leaves, tumeric, cayenne pepper, cinnamon, nutmeg, kosher salt, black pepper, fresh lemon juice, olive oil
    45 min, 16 ingredients
  • Roasted Sweet-Potato Spears with Bacon Vinaigrette Roasted Sweet-Potato Spears with Bacon Vinaigrette
    sweet potatoes (about 7) and
    7 More
    sweet potatoes (about 7), sliced bacon , cut crosswise into 1/2-inch-wide strips, salt, black pepper, extra-virgin olive oil, scallions, thinly sliced , reserving sliced greens separately, sherry vinegar, water
    1 hour 45 min, 8 ingredients
  • Roasted Sweet Potato Spears With Bacon Vinaigrette Roasted Sweet Potato Spears With Bacon Vinaigrette
    sweet potatoes (about 7) and
    7 More
    sweet potatoes (about 7), sliced bacon , cut crosswise into 1/2-inch-wide strips, salt, black pepper, extra virgin olive oil, scallions, thinly sliced , reserving sliced greens separately, sherry wine vinegar, water
    1 hour 30 min, 8 ingredients
  • Pan Roasted Cod, Shiitake Quinoa, Oven Roasted Tomato and Sauteed Arugula with Bacon Balsamic Vinaigrette and Sweet Summer Corn Milk Pan Roasted Cod, Shiitake Quinoa, Oven Roasted Tomato and Sauteed Arugula with Bacon Balsamic Vinaigrette and Sweet Summer Corn Milk
    cod fillets, skin removed, kosher salt and
    33 More
    cod fillets, skin removed, kosher salt, fresh ground white pepper, canola oil, shiitake mushroom quinoa , recipe follows, oven roasted tomato , recipe follows, sauteed baby arugula , recipe follows, bacon balsamic vinaigrette , recipe follows, summer corn milk , recipe follows, canola oil, shiitake mushrooms , stems discarded and sliced thin, quinoa, rinsed, drained, chicken stock, kosher salt, fresh ground white pepper, sweet butter, red heirloom tomato, sliced into 4 thick slices, kosher salt, fresh ground white pepper, fresh bay leaf , torn into 4 pieces, fresh garlic, minced, fresh thyme , picked from the stem, extra-virgin olive oil, canola oil, baby arugula, kosher salt, fresh ground white pepper, bacon, balsamic vinegar from modena , italy, sweet butter, ears corn, fresh , preferably picked that day, chopped chives, sweet butter, kosher salt, fresh ground white pepper
    1 hour 10 min, 35 ingredients
  • Roasted Squash and Chard Pasta Roasted Squash and Chard Pasta
    peeled cubed butternut squash, diced red onion and
    8 More
    peeled cubed butternut squash, diced red onion, olive oil, divided, salt, divided, freshly ground black pepper, divided, castellane or orecchiette pasta (such as barilla), torn swiss chard leaves , stems discarded (about 5 oz), chopped fresh sage, bacon slices, cooked crisp, cut into 1/2-inch pieces, shaved fresh parmesan cheese
    10 ingredients
  • Pan Seared Chicken with Roasted Tomato Sauce (Sandra Lee) Pan Seared Chicken with Roasted Tomato Sauce (Sandra Lee)
    tomatoes, canola oil and
    21 More
    tomatoes, canola oil, kosher salt and freshly ground black pepper, bone-in, split chicken breast (1 1/2 to 2 lb), chicken broth, spicy brown mustard, chopped fresh oregano, unsalted butter , cut into pieces, canola oil, sausage links, any kind, cut into 1/2-inch-thick rounds, roasted tomato halves, from pan seared chicken with sauce, beans with bacon, from and bacon macaroni, recipe follows, chicken broth, unsalted butter, breadcrumbs, bacon, kosher salt, yellow onion, chopped, chopped garlic, tomatoes, chopped, two 15-oz cans red beans, drained and rinsed, chopped fresh parsley, freshly ground black pepper
    35 min, 23 ingredients
  • Pan-Roasted Pork Chops with Cranberries and Red Swiss Chard Pan-Roasted Pork Chops with Cranberries and Red Swiss Chard
    minced shallots (2 medium), minced garlic, unsalted butter and
    10 More
    minced shallots (2 medium), minced garlic, unsalted butter, red swiss chard, stems and center ribs cut out and chopped together, leaves coarsely chopped separately, thick) rib pork chops, extra-virgin olive oil, minced shallots (2 medium), dry red wine, fresh or thawed frozen cranberries (4 1/2 oz), chicken stock or broth, light brown sugar, chopped fresh thyme or 1/2 tsp dried, crumbled, unsalted butter
    13 ingredients
  • Roasted Squash Noodle Soup With Winter Vegetables Roasted Squash Noodle Soup With Winter Vegetables
    butternut squash, peeled, vegetable oil and
    10 More
    butternut squash, peeled, vegetable oil, fresh ginger , cut in half horizontally, green cardamom pods, star anise, cinnamon sticks, 3 to 4 inches long, fennel seed, coriander seed, salt, mixed vegetables (like wax beans, chard, radishes, brussels sprouts, cauliflower or mushrooms), lo mein noodles, sriracha sauce or chili oil, for serving
    17 min, 12 ingredients




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