109778 pan roasted pork tenderloin with and mustard Recipes

  • Roast Pork Tenderloin with Pears and Dried Apricots
    unsalted butter, teaspoonsras el hanout and
    8 More
    unsalted butter, teaspoonsras el hanout, ripe pears, peeled, cored, each cut into 6 wedges, olive oil, onion, chopped, dried apricots , soaked in warm water 30 minutes, drained, chopped (about 2 cups), canned beef broth, honey, pork tenderloins, almonds (about 4 oz), toasted
    10 ingredients
  • Roasted Pork Tenderloin with Kumquat-Jalapeño Marmalade
    kumquats, stemmed, quartered, seeded and
    9 More
    kumquats, stemmed, quartered, seeded, vegetable oil, divided, shallots, chopped (about 1/2 cup), granny smith apple, peeled, seeded, chopped (about 1 cup), minced seeded jalapeno chiles, divided, dried apricots, chopped, water, sugar, kosher salt, pork tenderloins
    10 ingredients
  • Roasted Pork Tenderloin with Apple Chutney
    trimmed pork tenderloins, apple cider, dry red wine and
    4 More
    trimmed pork tenderloins, apple cider, dry red wine, purchased apple chutney, garlic cloves, chopped, fresh thyme leaves plus sprigs for garnish, olive oil
    7 ingredients
  • Roast Pork Tenderloin
    thyme, marjoram, sage, garlic powder, onion powder and
    5 More
    thyme, marjoram, sage, garlic powder, onion powder, ground ginger, soy sauce, worcestershire sauce, olive oil, pork tenderloin
    8 hour 15 min, 10 ingredients
  • Roast Pork Tenderloin With Sun-Dried Tomato-Chipotle Rub
    sun-dried tomato , packed in oil and
    8 More
    sun-dried tomato , packed in oil, canned chipotle chile , from can with adobo, fresh orange juice, balsamic vinegar, garlic cloves, crushed, sugar, salt, pork tenderloin, about 1 lb whole, chopped cilantro
    35 min, 9 ingredients
  • Rosemary Roasted Pork Tenderloin
    pork tenderloin, olive oil, dried rosemary, minced garlic and
    1 More
    pork tenderloin, olive oil, dried rosemary, minced garlic, salt and pepper
    32 min, 5 ingredients
  • Roasted Pork Tenderloin With Acorn Squash
    acorn squash, quartered, seeded and sliced 1/2 inch thick... and
    7 More
    acorn squash, quartered, seeded and sliced 1/2 inch thick, skin on (see note ), garlic cloves, peeled, dried rosemary, coarse salt, ground pepper, pork tenderloin, olive oil, hoisin sauce
    40 min, 8 ingredients
  • Roasted Pork Tenderloin With Apple Chutney
    granny smith apples, peeled, cored and cut into small cub... and
    10 More
    granny smith apples, peeled, cored and cut into small cubes, dried cranberries, walnuts, chopped, pork tenderloin (about 2 lbs.), french onion soup mix, apple cider, brown sugar , packed, water, olive oil, cinnamon, ground ginger
    45 min, 11 ingredients
  • Roast Pork Tenderloin With Potatoes
    olive oil, fresh thyme and
    8 More
    olive oil, fresh thyme, fresh sage or 1 tbsp fresh rosemary, chopped, garlic clove, chopped, pork tenderloin, new potatoes, olive oil, garlic clove, chopped, salt, water
    11 min, 10 ingredients
  • Italian Roasted Pork Tenderloin
    pork tenderloin, olive oil, kosher salt and
    4 More
    pork tenderloin, olive oil, kosher salt, fennel seed (crushed ), fresh ground black pepper, fresh garlic cloves, minced, pine nuts (optional)
    1 hour 20 min, 7 ingredients
  • Honey-Roasted Pork Tenderloins
    pork tenderloin (well trimmed 8-10 oz each) and
    7 More
    pork tenderloin (well trimmed 8-10 oz each), garlic cloves (crushed ), orange zest (grated ), thyme leaves (fresh, stripped from stems , or 1/2 tsp. dried thyme), pepper (freshly ground ), orange juice, rice wine vinegar, honey
    20 min, 8 ingredients
  • Roast Pork Tenderloin with Creamed Corn and Apple-Raisin Chutney Roast Pork Tenderloin with Creamed Corn and Apple-Raisin Chutney
    fresh mint leaves, chopped (about 2/3 cup), garlic cloves and
    14 More
    fresh mint leaves, chopped (about 2/3 cup), garlic cloves, fresh rosemary sprigs, shallots, salt, ground black pepper, olive oil, pork tenderloins, trimmed, fresh corn kernels or frozen, thawed, olive oil, chopped onion, garlic clove, minced, all purpose flour, low-salt chicken broth, whipping cream, apple-raisin chutney
    16 ingredients
  • Roast Pork Tenderloin and Vegetable Salad Roast Pork Tenderloin and Vegetable Salad
    beets, trimmed , pierced with sharp knife and
    11 More
    beets, trimmed , pierced with sharp knife, russet potatoes (about 7 oz each), cut into 1-inch cubes, orange-fleshed sweet potato (yam), peeled, cut into 1-inch cubes, carrots , cut into 1-inch pieces, olive oil, pork tenderloin, minced fresh rosemary, garlic head, canned unsalted chicken broth, balsamic vinegar, arugula, fresh rosemary sprigs
    12 ingredients
  • Roast Pork Tenderloin with Prunes and Bay Leaves Roast Pork Tenderloin with Prunes and Bay Leaves
    bay leaves, pitted prunes, pork tenderloin and
    1 More
    bay leaves, pitted prunes, pork tenderloin, salt & freshly ground black pepper
    1 hour , 4 ingredients
  • Roast Pork Tenderloin With Pears and Dried Apricots Roast Pork Tenderloin With Pears and Dried Apricots
    unsalted butter, ras el hanout spice mix and
    8 More
    unsalted butter, ras el hanout spice mix, ripe pears, peeled, cored, each cut into 6 wedges, olive oil, onion, chopped, dried apricots , soaked in warm water 30 minutes, drained, chopped, beef broth, honey, pork tenderloin, almonds, toasted
    55 min, 10 ingredients
  • Cumin and Lime Roasted Pork Tenderloin Cumin and Lime Roasted Pork Tenderloin
    pork tenderloin, limes , juice of, extra virgin olive oil and
    15 More
    pork tenderloin, limes , juice of, extra virgin olive oil, ground cumin, ground coriander, salt, fresh ground black pepper, garlic cloves (4 cloves cracked, 2 cloves chopped ), unsalted butter, yellow onion, chopped, jalapeno peppers, seeded and chopped, red bell pepper, finely chopped, frozen corn kernels (or kernels cut from 5 ears fresh corn), all-purpose flour, chicken broth, heavy cream, fresh flat leaf parsley, chopped, chopped fresh cilantro leaves
    30 min, 18 ingredients
  • Roast Pork Tenderloin With Vegetable Ratatouille Roast Pork Tenderloin With Vegetable Ratatouille
    garlic cloves, minced (or 1 1/2 tsp minced ) and
    16 More
    garlic cloves, minced (or 1 1/2 tsp minced ), chopped fresh rosemary or 1/2 tsp dried rosemary, crushed, extra virgin olive oil, pork tenderloin, chopped fresh oregano or 2 tsp dried oregano, crushed, shredded lemon peel, lemon juice, zucchini, sliced, summer squash, sliced, onion, sliced 1/2 inch thick, red bell peppers, seeded, sliced (8 oz), yellow bell peppers, seeded, sliced (8 oz), tomatoes, seeded and chopped, capers, rinsed and drained, fresh basil leaves , cut into thin strips, kosher salt, fresh ground black pepper
    1 hour , 17 ingredients
  • Roasted Pork Tenderloin and Maple Glazed Apples Roasted Pork Tenderloin and Maple Glazed Apples
    trimmed pork tenderloin, salt, divided, black pepper and
    7 More
    trimmed pork tenderloin, salt, divided, black pepper, ground cinnamon, divided, olive oil, butter, thick sliced, peeled granny smith apples, shallot, thinly sliced, maple syrup, lemon juice
    36 min, 10 ingredients




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