170339 pan roast warm greens herb Recipes

green beans , stem ends snapped off, shallot, diced small, oil, flavored oil , truffle, chipotle, etc, grated asiago cheese, sea salt, black pepper, ground

green beans, trimmed, extra virgin olive oil, coarse grained sea salt

green beans (trimmed ), olive oil (extra , virgin), soy sauce, garlic cloves (finely minced ), honey, ginger (grated fresh ), toasted sesame oil, red pepper (crushed ), kosher salt, pepper (freshly ground ), toasted sesame seeds

roasting chickens, hungarian paprika, chopped fresh thyme, divided, salt, divided, fresh ground black pepper, divided, lemons, divided, olive oil, all-purpose flour, dry white wine (such as sauvignon blanc), reduced-sodium fat-free chicken broth, fresh lemon juice, sugar, thyme , springs (optional), lemon slice (optional), roasted lemons, quartered (to roast , add lemons to the roasting rack during the last 20 minutes of the cooking time) (optional)

green chilies , roasted, peeled and chopped (hot or mild, fresh, frozen or canned), cooked pork (optional, but you ll wish you had ) or 1 lb cooked chicken (optional, but you ll wish you had), cooking oil, minced garlic cloves, white onions, chopped, tomatillos, chopped, low-sodium low-fat chicken broth (or your favorite ), all-purpose flour, salt, chili powder, ground cumin, dried cilantro

green bell pepper, tomatoes, peeled and seeded, cucumber, diced (peel only if the skin is very tough), fresh mint leaves, chopped, olive oil, lime juice, lime zest, grated, ground cumin, garlic powder, salt, black pepper

green and white fettuccine, uncooked, vegetable oil or 2 tsp olive oil, minced shallot, crushed red pepper flakes, minced garlic, red bell peppers , roasted and cut into strips or 1 (7 oz) jar roasted red peppers, drained and cut into thin strips, arugula leaves, rinsed and chopped, dried basil, minced parsley, fresh goat cheese (optional)

alfredo sauce , with roasted red pepper by classico, diced tomatoes , fire roasted with garlic by hunts drained, sliced green beans , kitchen style by green giant drained, french-fried onions , by french s, seasoning, by tony chachere s original creole (use as desired)

green beans, washed, dried, and trimmed, shallot, finely chopped, extra virgin olive oil, sea salt , to taste

butter (plus more for buttering the baking dish), creamed corn (14-15 oz), sour cream, shredded cheese (monterey jack or cheddar, or a blend), roasted and peeled green chili, chopped (canned if you must, but fresh will be light years better), yellow cornmeal, salt (to taste)

lemon juice, cornstarch, garlic cloves, minced, salt and pepper, sliced chicken breasts , cutlets (about 1 lb total), extra virgin olive oil, sourdough rolls, halved, salsa verde, roasted mild green chilies, diced, cumin seed, queso fresco or 4 oz feta cheese, gouda cheese or 4 oz monterey jack cheese, thinly sliced, sour cream

green beans, ends trimmed (frozen or fresh ), red pepper , cut into thin strips, yellow pepper , cut into thin strips, onion , cut into thin strips, balsamic vinaigrette dressing, mozzarella cheese, shredded (part skimmed)

green beans, fresh and whole, baby red potato, fresh and whole, coarse salt, cooking spray, olive oil flavored

green peppers (or red peppers), garlic cloves, minced, extra virgin olive oil, vinegar, parmesan cheese, garlic salt, black pepper

green bell peppers, red bell peppers, ripe peaches, green onions, chopped, garlic cloves, minced, olive oil, balsamic vinegar, lemon , juice of, sugar, generous pinch paprika, generous pinch cayenne pepper, chopped fresh mint, chopped fresh dill

green beans, coarsely chopped dry roasted peanuts, oyster sauce

roasted green chilies , skins removed. use anaheim or 2 cups big jim chilies, chicken stock or 32 oz vegetable stock, ground chuck or 1 1/2-2 lbs pork shoulder, trim excess fat cut into 1 to 1 . 5 inch cubes, you want meat with a good fat content, as no fat mea, garlic cloves, minced (you won tsp taste the garlic, it just adds marvelous depth to the flavor, and is also very healthy), yellow onion, coarsely diced (not minced ), idaho potato, diced (1/4-inch dice ), chopped fresh oregano, chopped fresh thyme, flour or masa harina, kosher salt, minced serrano peppers (optional) or jalapeno pepper, for optional garnish (optional)

green tomatoes , put through food processor, red ripe tomato (or tomato paste or sauce), paprika, fresh chili pepper (or 1 cup roasted sweet peppers ), onions (chopped ), beef steak (cubed ), ground beef, beans (chickpeas, red, pinto, whichever you like), ground black pepper (and or or red pepper), fresh cilantro