190 pan parsley sauce Recipes

  • Pan-Grilled Marinated Tofu With Two Variations
    water packed firm tofu, well drained and
    33 More
    water packed firm tofu, well drained, chopped fresh stemmed shiitake mushrooms or 1 tbsp dried shiitake mushroom, extra virgin olive oil, soy sauce, red wine vinegar, water, garlic cloves, minced or 1 tbsp garlic granules, chopped fresh flat-leaf parsley, kosher salt, fresh ground black pepper, water packed firm tofu, well drained, chopped fresh stemmed shiitake mushrooms or 1 tbsp dried shiitake mushroom, extra virgin olive oil, soy sauce, rice wine vinegar, toasted sesame oil, water, grated fresh ginger, garlic cloves, minced or 1 tbsp garlic granules, chopped fresh flat-leaf parsley, kosher salt, fresh ground black pepper, water packed firm tofu, well drained, chopped fresh stemmed shiitake mushrooms or 1 tbsp dried shiitake mushroom, chipotle chiles in adobo, extra virgin olive oil, soy sauce, red wine vinegar, water, garlic cloves, minced or 1 tbsp garlic granules, chopped fresh flat-leaf parsley, oregano, kosher salt, fresh ground black pepper
    10 min, 34 ingredients
  • Pan Roasted Halibut with Calvados and Serrano Ham-Butter Sauce
    canola oil for pan-frying, halibut fillets and
    15 More
    canola oil for pan-frying, halibut fillets, kosher salt and fresh cracked pepper to taste, all-purpose flour for dredging, unsalted butter, shallots, minced, thickly sliced spanish serrano ham (or prosciutto) cut into 1/4-inch dice, golden raisins , soaked in hot water to soften, capers, rinsed and patted dry, pine nuts, lightly toasted, calvados (apple brandy), chicken stock, cold unsalted butter , cut into pieces, minced fresh parsley, minced fresh thyme, kosher salt to taste
    35 min, 17 ingredients
  • Pan-Seared Crab Cakes
    fresh backfin crabmeat, mayonnaise, hot sauce and
    14 More
    fresh backfin crabmeat, mayonnaise, hot sauce, dijon mustard, worchestershire sauce, egg, salt, ground black pepper, crushed saltine crackers, fresh lime, chopped parsley, extra virgin olive oil, butter, mayonnaise, sesame oil, ground black pepper, squeeze of fresh lime juice
    50 min, 17 ingredients
  • Pan Fried Tofu With Yoghurt Sauce And Soy Puffs
    extra firm tofu, garam masala powder, salt, pepper and
    12 More
    extra firm tofu, garam masala powder, salt, pepper, olive or sesame oil or vegetable oil, soy batter and puffs, eggs, soy protein powder ( or may use flour ), sauce, thick plain yoghurt ( we always use greek style ), garlic clove minced, fresh chopped parsley or cilantro, garam masala powder to taste, salt to taste, pepper to taste, oil to fry
    5 min, 16 ingredients
  • Pan Fried Steak with Sauce
    sea salt, fresh ground black pepper, sirloin steak, butter and
    9 More
    sea salt, fresh ground black pepper, sirloin steak, butter, garlic, minced, sweet onion, finely chopped, brown button mushrooms, sliced, thyme, dried, flour, beef stock, milk, prepared horseradish (or dijon mustard), parsley, fresh chopped
    30 min, 13 ingredients
  • Pan-Seared Steak with Mushrooms
    beef tenderloin steaks, trimmed (1 inch thick ), salt and
    11 More
    beef tenderloin steaks, trimmed (1 inch thick ), salt, freshly ground black pepper, garlic clove, minced, butter, chopped shallots, button mushrooms, quartered, garlic cloves, minced, dry white wine, worcestershire sauce, black pepper, salt, chopped fresh parsley
    13 ingredients
  • Pan Seared Tuna in Chardonnay Sauce
    tuna, parsley, butter, fresh figs, mange-touts peas and
    4 More
    tuna, parsley, butter, fresh figs, mange-touts peas, baby corn, flour, milk, olive oil
    1 hour , 9 ingredients
  • Pan Steaks With Garlic-Mustard Sauce
    boneless rib-eye steaks (1 inch thick ) and
    8 More
    boneless rib-eye steaks (1 inch thick ), fresh coarse ground black pepper, olive oil, minced garlic, dry red wine, canned beef broth, country-style dijon mustard, butter , cut into pieces, minced fresh parsley
    25 min, 9 ingredients
  • Breakfast Pan-Roast with Fried Eggs and Parsley Sauce Breakfast Pan-Roast with Fried Eggs and Parsley Sauce
    flat-leaf parsley (3 oz), stemmed and coarsely chopped and
    8 More
    flat-leaf parsley (3 oz), stemmed and coarsely chopped, water, chopped shallots, thyme leaves, extra-virgin olive oil, salt and freshly ground pepper, lean slab bacon , cut crosswise into four 2-inch-long pieces, yukon gold potatoes, cut into 2-inch chunks, eggs
    9 ingredients
  • Pan Fried Haddock With Lemon Herb Sauce Pan Fried Haddock With Lemon Herb Sauce
    parsley, chopped, coriander, fresh chopped and
    8 More
    parsley, chopped, coriander, fresh chopped, lemon , juice and zest of, garlic cloves, crushed, ground cumin, haddock fillets, watercress, chopped, olive oil, water
    15 min, 10 ingredients
  • Pan Seared Chicken with Roasted Tomato Sauce (Sandra Lee) Pan Seared Chicken with Roasted Tomato Sauce (Sandra Lee)
    tomatoes, canola oil and
    21 More
    tomatoes, canola oil, kosher salt and freshly ground black pepper, bone-in, split chicken breast (1 1/2 to 2 lb), chicken broth, spicy brown mustard, chopped fresh oregano, unsalted butter , cut into pieces, canola oil, sausage links, any kind, cut into 1/2-inch-thick rounds, roasted tomato halves, from pan seared chicken with sauce, beans with bacon, from and bacon macaroni, recipe follows, chicken broth, unsalted butter, breadcrumbs, bacon, kosher salt, yellow onion, chopped, chopped garlic, tomatoes, chopped, two 15-oz cans red beans, drained and rinsed, chopped fresh parsley, freshly ground black pepper
    35 min, 23 ingredients
  • Pan Seared Steaks With Red Wine Pan Sauce Pan Seared Steaks With Red Wine Pan Sauce
    steaks, 1 1/2 - 1 3/4 inches thick at room temperature and
    12 More
    steaks, 1 1/2 - 1 3/4 inches thick at room temperature, salt & freshly ground black pepper, vegetable oil, butter, thyme, shallot, sliced thin, shallot, finely minced, low-sodium beef or 1 cup low sodium chicken broth, dry red wine, dijon mustard, minced parsley, unsalted butter, salt and pepper
    35 min, 13 ingredients
  • Pan-Fried Chicken Athena Pan-Fried Chicken Athena
    boneless skinless chicken breast halves (6 oz each) and
    8 More
    boneless skinless chicken breast halves (6 oz each), butter, lemon juice, worcestershire sauce, dijon mustard, salt, minced chives, minced fresh parsley or 1 tsp dried parsley flakes, lemon wedges
    30 min, 9 ingredients
  • Pan-Fried Fish Balls Pan-Fried Fish Balls
    water, chili powder, divided, salt, black pepper, eggs and
    7 More
    water, chili powder, divided, salt, black pepper, eggs, white bread, cod or other flaky whitefish fillets, chopped, chopped fresh parsley, garlic cloves, minced, vegetable oil, all-purpose flour, prepared cocktail sauce
    12 ingredients
  • Pan-fried Catfish Fillets Pan-fried Catfish Fillets
    soy sauce, orange juice, minced ginger, powdered ginger and
    6 More
    soy sauce, orange juice, minced ginger, powdered ginger, catfish fillets, unsalted butter, grated orange rind, cornstarch, cooking oil, chopped parsley
    2 hour 15 min, 10 ingredients
  • Pan-Fried Spinach Ravioli Pan-Fried Spinach Ravioli
    spinach, extra virgin olive oil, onion, finely chopped and
    7 More
    spinach, extra virgin olive oil, onion, finely chopped, chive & onion cream cheese or 4 oz cream cheese, softened, grated parmesan cheese, plus more for serving, salt and pepper, crushed red pepper flakes (optional), wonton wrappers (from a 12-oz package), store-bought tomato sauce & mushrooms, warmed, for serving, chopped parsley, for sprinkling
    50 min, 10 ingredients
  • Pan-Seared Beef with Wasabi Sauce Pan-Seared Beef with Wasabi Sauce
    wasabi powder, cold water, sour cream and
    7 More
    wasabi powder, cold water, sour cream, chives or 1 tbsp green onion, snipped, parsley, chopped, tarragon vinegar, salt, vegetable oil, boneless beef steaks, salt
    25 min, 10 ingredients
  • Tony Chachere's Basic Brown Sauce Tony Chachere's Basic Brown Sauce
    pan dripping, green onion, chopped, parsley, minced and
    3 More
    pan dripping, green onion, chopped, parsley, minced, all-purpose flour (enough to thicken), mushroom (optional), currant jelly (optional)
    10 min, 6 ingredients




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