20 pan new steak Recipes

  • Pan-Seared Steak
    beef steaks , such as new york or 2 (6 oz) top sirloin st... and
    2 More
    beef steaks , such as new york or 2 (6 oz) top sirloin steaks, oil, salt and pepper
    15 min, 3 ingredients
  • Pan Seared Steak (From Alton Brown)
    rib eye steaks or 2 new york strip steaks, 1 1/2-inch thi... and
    2 More
    rib eye steaks or 2 new york strip steaks, 1 1/2-inch thick, vegetable oil , to coat, kosher salt & fresh ground pepper
    6 min, 3 ingredients
  • Kittencal's Pan-Seared Steak, Stove Top-To-Oven Method
    vegetable oil and
    5 More
    vegetable oil, boneless beef steak (1-1/2 lb and cut 2-1/2 inches thick , new york or rib-eye cut), garlic powder (optional), freshly ground cracked black pepper (use as much as desired), butter, salt (used only after cooking)
    11 min, 6 ingredients
  • Pan Seared Strip Steaks
    new york strip steaks, vegetable oil, salt, pepper and
    5 More
    new york strip steaks, vegetable oil, salt, pepper, all-purpose flour, beef broth, shallots, thinly sliced, dried basil, dried thyme
    30 min, 9 ingredients
  • Pan-Seared Strip Steak with Red-Wine Pan Sauce and Pink-Peppercorn Butter
    unsalted butter, room temperature, minced fresh thyme and
    10 More
    unsalted butter, room temperature, minced fresh thyme, honey, whole pink peppercorns, coarse kosher salt, new york strip steak (about 1 1/4 to 1 1/2 inches thick ), extra-virgin olive oil, divided, minced fresh thyme, coarse kosher salt, sliced shallot, dry red wine, low-salt beef broth or low-salt chicken broth
    1 hour , 12 ingredients
  • Mean Chef's Steak Au Poivre
    new york strip steaks or 4 sirloin steaks, 3/4 inch thick... and
    5 More
    new york strip steaks or 4 sirloin steaks, 3/4 inch thick, patted dry, salt, coarsely ground black peppercorns or 1 mixture of various peppercorn, olive oil, for the pan, red wine (cabernet sauvignon or pinot noir), butter, sliced
    15 min, 6 ingredients
  • Caveman Porterhouse with Poblano Pan-Fry
    thick porterhouse steaks or new york strip steaks (each a... and
    8 More
    thick porterhouse steaks or new york strip steaks (each about 16 oz), coarse sea salt, coarsely cracked whole black peppercorns, extra-virgin olive oil, fresh poblano chiles, seeded , cut into 2 x 1/4-inch strips, red bell peppers , cut into strips, yellow bell pepper , cut into strips, coarsely chopped fresh cilantro, shallots, thinly sliced
    9 ingredients
  • Patrick's Fast and Delicious Beefsteak Tips and Noodles
    wide egg noodles, dry and
    14 More
    wide egg noodles, dry, new york strip steaks, all fat trimmed and cut into 3/4-inch chunks, kosher salt, olive oil, divided, black pepper , freshly milled, water, beef broth (canned ), pan dripping (from frying steak), kitchen bouquet, wondra flour, seasoning salt, garlic clove, chopped fine, butter, sliced mushrooms, drained (canned ), sugar
    50 min, 15 ingredients
  • Pan-Seared Strip Steak With Red-Wine Pan Sauce and Pink-Pepperco Pan-Seared Strip Steak With Red-Wine Pan Sauce and Pink-Pepperco
    unsalted butter, room temperature, minced fresh thyme and
    10 More
    unsalted butter, room temperature, minced fresh thyme, honey, whole pink peppercorns, coarse kosher salt, new york strip steaks (about 1 1/4 to 1 1/2 inches thick ), extra-virgin olive oil, divided, minced fresh thyme, coarse kosher salt, sliced shallot, dry red wine, low sodium beef broth or 1/2 cup low sodium chicken broth
    1 min, 12 ingredients
  • Steak and Scallops Salad Steak and Scallops Salad
    spinach, red onion, thinly sliced and
    12 More
    spinach, red onion, thinly sliced, arugula or 2 cups additional spinach, tomatoes, halved, gorgonzola, coarsely crumbled, salt and pepper, to taste, steak, pan-fried or grilled to your liking (such as new york or filet mignon), scallops, red wine vinegar, lemon juice, honey, salt, fresh ground black pepper, olive oil
    19 min, 14 ingredients
  • Steak with Stout Pan Sauce Steak with Stout Pan Sauce
    dijon mustard, divided, new york strip steaks and
    8 More
    dijon mustard, divided, new york strip steaks, olive oil, divided, butter, room temperature, all purpose flour, garlic clove, pressed, low-salt beef broth, stout, dark brown sugar, soy sauce
    20 min, 10 ingredients
  • Steak With Stout Pan Sauce Steak With Stout Pan Sauce
    dijon mustard, divided, new york strip steaks and
    8 More
    dijon mustard, divided, new york strip steaks, olive oil, divided, butter, room temperature, all-purpose flour, garlic clove, pressed, low-salt beef broth, beer (stout), dark brown sugar, soy sauce
    19 min, 10 ingredients
  • Pan-Seared Ancho Skirt Steak Pan-Seared Ancho Skirt Steak
    dried ancho or new mexico chiles (1 oz total) and
    6 More
    dried ancho or new mexico chiles (1 oz total), fresh orange juice, garlic cloves, olive oil, skirt steak, cut into 4 pieces, vegetable oil, avocado slices
    20 min, 7 ingredients
  • Steak Salad (Giada De Laurentiis) Steak Salad (Giada De Laurentiis)
    head romaine lettuce, cut into bite-size pieces and
    14 More
    head romaine lettuce, cut into bite-size pieces, head belgian endive , thinly sliced crosswise (about 1 1/2 cups), red onion, thinly sliced into rings, fresh baby arugula, tomatoes, halved, gorgonzola, coarsely crumbled, red wine vinaigrette , recipe follows, salt and freshly ground black pepper, steak (such as new york, rib-eye or filet mignon), pan-fried or grilled and chilled, red wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil
    15 min, 15 ingredients
  • Pan Fried Strip Steaks With Beurre Rouge Pan Fried Strip Steaks With Beurre Rouge
    olive oil, new york strip steaks, room temperature and
    7 More
    olive oil, new york strip steaks, room temperature, onions, minced fine or 2 shallots, minced garlic (skip if using shallots), red wine (original recipe called for madiera, i used a dry red), balsamic vinegar, unsalted butter, salt, fresh ground black pepper
    20 min, 9 ingredients
  • Pan-Seared Mustard-Peppercorn Steak With Mushroom Sauce Pan-Seared Mustard-Peppercorn Steak With Mushroom Sauce
    dried shiitake mushroom (about 1 cup) and
    8 More
    dried shiitake mushroom (about 1 cup), multiclor peppercorns, whole mustard seeds, kosher salt, divided, new york strip steaks, butter, divided, shallot, chopped, mushroom soaking liquid, dijon mustard
    45 min, 9 ingredients
  • Steak With a Side Blue Cheese Pasta Sauce by Rachael Ray Steak With a Side Blue Cheese Pasta Sauce by Rachael Ray
    bacon, chopped into 1-inch pieces, salt, spaghetti and
    13 More
    bacon, chopped into 1-inch pieces, salt, spaghetti, new york strip steaks, ground black pepper, extra virgin olive oil , 2 turns of the pan, butter, divided, garlic cloves, minced, divided, shallots, finely chopped, all-purpose flour, chicken stock, cream or 1/4-1/3 cup half-and-half, eyeball it, blue cheese, crumbles, chopped sage leaves, chives, chopped , a palm full, arugula , a small bunch, cleaned, trimmed and shredded
    20 min, 16 ingredients
  • Pan Roasted Strip Loin for One Pan Roasted Strip Loin for One
    butter, olive oil, new york strip steak, 1 inch thick and
    2 More
    butter, olive oil, new york strip steak, 1 inch thick, salt, pepper
    17 min, 5 ingredients




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