24 pan filet mignons Recipes

  • Filet Mignon
    filet mignon, oil, fresh white mushrooms, sliced and
    7 More
    filet mignon, oil, fresh white mushrooms, sliced, onion, sliced, oil or 3 -4 tbsp butter, sweet vermouth or 1/2 cup sherry wine, garlic, crushed, salt & pepper, worcestershire sauce, pan dripping (optional)
    1 hour 30 min, 11 ingredients
  • Filet Mignon With Madeira Pan Sauce With Mustard and Anchovies
    filet mignon, 1 1/2 inch thick (dry with paper towel) and
    11 More
    filet mignon, 1 1/2 inch thick (dry with paper towel), olive oil, salt and pepper, shallot, minced, madeira wine or 1 cup sherry wine, anchovy paste, minced fresh parsley, minced fresh thyme, dijon mustard, fresh lemon juice, unsalted butter, softened, salt and pepper
    28 min, 12 ingredients
  • Pan-Seared Filet Mignon with Red Bell Pepper, Tomato, and Basil Sauce
    olive oil, tomatoes , halved lengthwise and
    9 More
    olive oil, tomatoes , halved lengthwise, red bell peppers , halved lengthwise, seeded, butter, shallots, minced, low-salt chicken broth, dry white wine, chopped fresh basil, dried crushed red pepper, filet mignon steaks (each about 1 inch thick ), water
    11 ingredients
  • Pan-Seared Steak Au Poivre
    filets mignons, 1 inch thick, cracked black peppercorns and
    4 More
    filets mignons, 1 inch thick, cracked black peppercorns, olive oil, beef broth, cognac (optional), butter
    15 min, 6 ingredients
  • Pan-seared Steak
    olive oil, salt and pepper and
    6 More
    olive oil, salt and pepper, filet mignon steaks (nice size), garlic, shiitake mushrooms, stemmed and sliced, sherry wine, dijon mustard, heavy cream
    20 min, 8 ingredients
  • Mouthwatering Crabmeat Pan Seared Filets
    fresh lump crabmeat, butter, melted and cooled, olive oil and
    2 More
    fresh lump crabmeat, butter, melted and cooled, olive oil, filet mignon steaks, coarse sea salt and coarsely ground black pepper to taste
    25 min, 5 ingredients
  • Pan-Seared Filet Mignon
    beef tenderloin fillets, freshly cracked pepper and
    3 More
    beef tenderloin fillets, freshly cracked pepper, kosher salt, butter, olive oil
    24 min, 5 ingredients
  • Beef Wellington so Tender!
    filet mignon , trimmed of fat and
    11 More
    filet mignon , trimmed of fat, olive oil , to lightly cover bottom of pan, onion, diced, diced red bell pepper, diced button mushrooms, garlic cloves, 1 tbsp minced, fresh thyme, chopped fresh parsley, sliced prosciutto, sheet puff pastry , defrosted in refrigerator, salt and black pepper, egg
    1 hour 30 min, 12 ingredients
  • Filet Mignon, Pan-Crisped Sweet Onions, and Honey-Mustard Sauce Filet Mignon, Pan-Crisped Sweet Onions, and Honey-Mustard Sauce
    filet mignon steaks, peanut oil and
    14 More
    filet mignon steaks, peanut oil, sweet onions, chopped (about 1 cup), garlic cloves, minced, carrot, chopped, celery, chopped, bay leaves, black peppercorns, white wine or 1 cup port wine, chicken stock, dijon mustard, honey, butter, sliced, peanut oil, flour, sweet onions , very finely julienned
    20 min, 16 ingredients
  • Pan-Seared Filet Mignon with Cabernet Sauce Pan-Seared Filet Mignon with Cabernet Sauce
    chilled butter, filet mignon steaks (each about 4 oz) and
    5 More
    chilled butter, filet mignon steaks (each about 4 oz), chopped shallots, cabernet sauvignon, generous tbsp drained capers, dijon mustard, chopped fresh parsley
    7 ingredients
  • Teixeira's Pan-Seared Bacon Wrapped Filet Mignon Teixeira's Pan-Seared Bacon Wrapped Filet Mignon
    filet mignon steaks ('16-20 oz. total ), bacon, butter and
    4 More
    filet mignon steaks ( 16-20 oz. total ), bacon, butter, fresh ground black pepper, sea salt, toothpick (preferably un-dyed), gorgonzola, crumbled (optional)
    17 min, 7 ingredients
  • Pan-Seared Filet Mignon With Brandy or Cognac Sauce Pan-Seared Filet Mignon With Brandy or Cognac Sauce
    olive oil, sea salt or kosher salt and
    6 More
    olive oil, sea salt or kosher salt, fresh ground black pepper, filet mignon, 1 1/2 inches thick, garlic clove, quartered, brandy or 2 oz cognac, unsalted butter, fresh parsley, chopped
    15 min, 8 ingredients
  • Pan-Seared Filet Mignon with Roasted Potatoes and Merlot Sauce Pan-Seared Filet Mignon with Roasted Potatoes and Merlot Sauce
    assorted red and yellow pearl onions, unpeeled and
    5 More
    assorted red and yellow pearl onions, unpeeled, vegetable oil for frying onions, russet (baking) potatoes (about 2 lb total), vegetable oil, thick filets mignons (about 3 lb total ), merlot sauce
    6 ingredients
  • Lobster Stuffed Filet Mignon with a Tarragon and Veal Reduction Sauce (Emeril Lagasse) Lobster Stuffed Filet Mignon with a Tarragon and Veal Reduction Sauce (Emeril Lagasse)
    lobster, filet mignons (6 to 7-oz each), trimmed and
    26 More
    lobster, filet mignons (6 to 7-oz each), trimmed, essence , recipe follows, salt, fresh ground black pepper, olive oil, cold unsalted butter, freshly chopped tarragon leaves, white pepper, mashed or pan-fried potatoes, tarragon veal reduction sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, unsalted butter, divided, minced shallots, brandy, lobster, cooked and meat chopped, optional, reduced veal stock, heavy cream, chopped fresh tarragon leaves, salt, ground black pepper
    35 min, 28 ingredients
  • Pan Roasted Beef Tenderloin With Sweet Ginger-shii... Pan Roasted Beef Tenderloin With Sweet Ginger-shii...
    unsalted butter, olive oil, ea., 7-8 oz. filet mignon and
    7 More
    unsalted butter, olive oil, ea., 7-8 oz. filet mignon, fresh ginger, finely minced, fresh garlic, finely minced, fresh shiitake mushrooms, thinly sliced, sake, mirin, garlic chives or chives, finely chopped, kosher salt and fresh cracked pepper
    20 min, 10 ingredients
  • Pan-Broiled Filet Mignon Pan-Broiled Filet Mignon
    beef tenderloin, bacon, olive oil, garlic, minced and
    1 More
    beef tenderloin, bacon, olive oil, garlic, minced, drops hot sauce
    5 ingredients
  • Pan-Broiled Filet Mignons Pan-Broiled Filet Mignons
    beef tenderloin steaks (1 inch thick ) and
    5 More
    beef tenderloin steaks (1 inch thick ), dried green peppercorns, black peppercorns, dry vermouth, beef broth, brandy
    6 ingredients
  • Pan-Seared & Roasted Filet Mignon Pan-Seared & Roasted Filet Mignon
    kosher salt , to taste, garlic salt , to taste and
    6 More
    kosher salt , to taste, garlic salt , to taste, meat tenderizer , to taste, fresh ground pepper , to taste, paprika, dried parsley, olive oil, beef tenderloin steaks (1 to 1.5 inches in thickness , usda prime beef works best)
    10 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top