70939 pan duck honey soy pak choi Recipes
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Honey Pepper Vodka Steakhoney, soy sauce (or bragg liquid aminos), oyster sauce and5 Morehoney, soy sauce (or bragg liquid aminos), oyster sauce, vodka, black pepper, dried pasilla peppers, steak, onion40 min, 8 ingredients
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Honey-Jalapeno Chicken Tendershoney, soy sauce, extra-virgin olive oil and8 Morehoney, soy sauce, extra-virgin olive oil, garlic cloves, minced, jalapeno peppers, finely chopped, grated lemon zest, kosher salt, black pepper, chicken tenders, chopped fresh cilantro, sour cream , for serving26 min, 11 ingredients
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Honey Baked Winter Vegetableshoney, soy margarine or 2 tbsp regular margarine, salt and2 Morehoney, soy margarine or 2 tbsp regular margarine, salt, carrot , cut into 4 x 1/2 inch sticks, rutabaga , cut into 4 x 1/2 inch sticks1 hour 15 min, 5 ingredients
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Honey Sesame Wingshoney, soy sauce, peanut or other vegetable oil and10 Morehoney, soy sauce, peanut or other vegetable oil, sherry vinegar, peeled, grated fresh ginger, dark sesame oil, garlic, minced, ground coriander, scallion (white and green), thinly sliced, red pepper flakes, kosher salt and freshly ground black pepper, chicken wings, copyright 2001 television food network , g.p. all rights reserved1 hour 10 min, 13 ingredients
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Honey Ginger Grilled Chicenhoney, soy sauce, dry white wine, lemon juice and6 Morehoney, soy sauce, dry white wine, lemon juice, green onions minced, garlic minced, ground ginger, salt, freshly ground black pepper, boneless skinless chicken breasts15 min, 10 ingredients
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Honey Ginger Grilled Chickenhoney, soy sauce, dry white wine, lemon juice and6 Morehoney, soy sauce, dry white wine, lemon juice, green onions minced, garlic minced, ground ginger, salt, freshly ground black pepper, boneless skinless chicken breasts15 min, 10 ingredients
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Gordon Ramsays Duck Breast With Cherry And Port Sa...duck breasts, about 225g each, skin on (barbary preferabl... and11 Moreduck breasts, about 225g each, skin on (barbary preferably), olive oil, salt and pepper, floury potatoes (e.g. maris piper), peeled and quartered, port, chicken stock, few sprigs of thyme, dried cherries, cold butter , cut into cubes, x pak choi bulbs, leaves separated and washed, x garlic cloves, peeled, soy sauce12 ingredients
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Steamed Soy Chicken and Vegetablessoy sauce, honey, chili flakes and5 Moresoy sauce, honey, chili flakes, boneless skinless chicken thighs , cut into strips, pak choi, shiitake mushrooms, bean sprouts, green onions, thinly sliced25 min, 8 ingredients
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Asian Duck Confit With Shiitake Mushroom Couscousduck legs or 4 duck, thigh portions, water, dry sherry and16 Moreduck legs or 4 duck, thigh portions, water, dry sherry, onion, coarsely chopped, honey, soy sauce, green onions, coarsely chopped, stalk lemongrass, coarsely chopped, oyster sauce, coarsely chopped ginger, sesame oil, garlic cloves, crushed, dried red pepper flakes, olive oil, leek, trimmed, washed , and cut in julienne strips, shiitake mushroom, cleaned, trimmed, and thinly sliced, chicken stock, whole wheat couscous, salt17 min, 19 ingredients
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Sweet and Spicy Duckduck, salt, pepper, ground ginger, five-spice powder and2 Moreduck, salt, pepper, ground ginger, five-spice powder, honey, soy sauce12 min, 7 ingredients
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Duck Breasts with Fresh Plum-Ginger Glaze and Tomatillo Relish (Bobby Flay)fresh tomatillos, husked and washed, coarsely chopped and27 Morefresh tomatillos, husked and washed, coarsely chopped, chopped red onion, garlic, finely chopped, serrano pepper, finely chopped, fresh lime juice, coarsely chopped cilantro, olive oil, honey, salt and freshly ground pepper, peanut oil, shallots, finely chopped, garlic, finely chopped, thai chiles, seeded and finely chopped, chopped fresh ginger, good quality curry powder, ground cinnamon, star anise, purple plums, pitted and coarsely chopped, honey, soy sauce, fresh lime juice, brown sugar, boned whole (2 lb each) muscovy duck breasts, with skin, salt and freshly ground pepper, plum glaze , 1 cup reserved, flour tortillas, green onions, cut into 3-inch pieces (white and some of green) and soaked, in cold water2 hour 25 min, 28 ingredients
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Honey-Basted Duck with Balsamic Lentilschopped fresh or 1 tsp dried thyme and22 Morechopped fresh or 1 tsp dried thyme, dried herbes de provence, freshly ground black pepper, salt, garlic cloves, minced, whole ducks, honey, dried herbes de provence, balsamic vinegar, shallot, peeled and cut in half, water, petite green lentils, garlic cloves, peeled, balsamic vinegar, dijon mustard, salt, olive oil, chopped shallots, chopped carrot, chopped fresh thyme, freshly ground black pepper, thyme sprig (optional)23 ingredients
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