64392 pan cutlets maple mustard Recipes
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olive oil, butter, chopped seeded plum tomato, capers and10 Moreolive oil, butter, chopped seeded plum tomato, capers, dijon mustard, garlic cloves, minced, chopped fresh flat-leaf parsley, minced fresh chives, minced fresh tarragon, kosher salt, divided, freshly ground black pepper, divided, crushed red pepper, canola oil, yellowtail snapper fillets, skin on14 ingredients
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fresh backfin crabmeat, mayonnaise, hot sauce and14 Morefresh backfin crabmeat, mayonnaise, hot sauce, dijon mustard, worchestershire sauce, egg, salt, ground black pepper, crushed saltine crackers, fresh lime, chopped parsley, extra virgin olive oil, butter, mayonnaise, sesame oil, ground black pepper, squeeze of fresh lime juice50 min, 17 ingredients
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cannellini beans, drained and rinsed, olive oil and11 Morecannellini beans, drained and rinsed, olive oil, red onion, chopped, maple syrup, olive oil, peeled, seeded, and diced butternut squash, maple syrup, olive oil, chopped baby broccoli, chicken stock, maple syrup, dried thyme leaves, bacon, cooked and crumbled1 hour , 13 ingredients
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Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli)
Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli)
steaks, trimmed, kosher salt, freshly ground black pepper and13 Moresteaks, trimmed, kosher salt, freshly ground black pepper, butter, minced shallots, green peppercorns , preferably in brine, lightly crushed, brandy, dijon mustard, lemon juice, lemon zest, worcestershire sauce, veal stock , home-made or store-bought, fresh tarragon, washed, dried, leaves finely chopped, fingerling potatoes, washed and dried, coarse sea salt, bay leaves45 min, 16 ingredients -
Pan-fried Dumplingssoy sauce, hot chinese-style mustard, minced fresh garlic and6 Moresoy sauce, hot chinese-style mustard, minced fresh garlic, sesame oil, chow mien vegetables, rinsed and drained very well, wanton wrappers, olive or conado oil, toasted white sesame seeds, black sesame seeds9 ingredients
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Pan-Seared Chicken with Tarragon Cream Sauceboneless, skinless chicken breasts and10 Moreboneless, skinless chicken breasts, salt and cracked black pepper, olive oil, dry vermouth, minced sweet onions, garlic thinly sliced, darigold heavy cream, chopped french tarragon divided, creme fraiche, dijon mustard, salt and ground black pepper11 ingredients
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Pan-Fried Catfishyellow cornmeal, paprika, pepper, salt, onion powder and5 Moreyellow cornmeal, paprika, pepper, salt, onion powder, ground celery seeds, dry mustard, farm-raised catfish fillets, fat-free milk, vegetable oil10 ingredients
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Pan-Steamed Asian Greensasian greens 4 to 8 inches long, such as baby bok choy , ... and4 Moreasian greens 4 to 8 inches long, such as baby bok choy , choy sum, yao choy, or small chinese mustard greens, water, oyster sauce or soy sauce (optional), toasted sesame oil (optional), toasted sesame seed5 ingredients
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Pan-Roasted Chicken with Tarragon Crème Fraîchecoriander seeds, yellow mustard seeds, black peppercorns and12 Morecoriander seeds, yellow mustard seeds, black peppercorns, dried summer savory or dried oregano, fingerling potatoes , haved lengthwise, carrots, sliced diagonally 1 inch thick, head cauliflower, cut into 1 1/2-inch florets, haricots verts or thin green beans, unsalted butter, fresh lemon juice, salt and freshly ground pepper, boneless chicken breast halves with skin, chicken stock or low-sodium broth, frache, chopped tarragon1 hour 50 min, 15 ingredients
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Pan-browned Udon Noodlesfat-skimmed chicken broth, fresh udon noodles and6 Morefat-skimmed chicken broth, fresh udon noodles, asian (toasted) sesame oil, shredded skinned cooked chicken, shelled cooked tiny shrimp, rinsed and drained, diagonally sliced green onions (including tops), reduced-sodium soy sauce, prepared sweet-hot mustard8 ingredients
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Pan-Fried Farinaskim milk and6 Moreskim milk, instant farina (such as cream of wheat), uncooked, freshly grated parmesan cheese, divided, dry mustard, egg substitute, salt, vegetable cooking spray7 ingredients
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Pan-seared sea scallops with jalapeno remoulade and salad of heirloom tomatoesdijon mustard, light mayo, white balsamic vinegar and14 Moredijon mustard, light mayo, white balsamic vinegar, minced shallots, vegetable broth, jalapeno peppers minced finely, diced heirloom tomatoes, hazelnut oil, zest of 1 lemon, mint, chives, minced shallots, almonds, salt and pepper to taste, scallops, olive oil, mixed spring greens17 ingredients
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Pan-Grilled Snapper with Orzo Pasta Saladuncooked orzo (rice-shaped pasta), red snapper fillets and8 Moreuncooked orzo (rice-shaped pasta), red snapper fillets, salt, divided, black pepper, divided, minced shallots, chopped fresh parsley, fresh lemon juice, orange juice, dijon mustard, extra-virgin olive oil11 ingredients
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Pan-Seared Scallops with Walnuts and Spiced Carrotsgrated orange rind, fresh orange juice, minced shallots and10 Moregrated orange rind, fresh orange juice, minced shallots, olive oil, honey, dijon mustard, garlic clove, minced, sea scallops, sugar, coarsely chopped walnuts, toasted, minced chives, spiced carrots13 ingredients
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Pan-Fried Halibut with Remouladechopped fresh parsley, reduced-fat mayonnaise and12 Morechopped fresh parsley, reduced-fat mayonnaise, chopped capers, whole-grain dijon mustard, minced fresh garlic, fresh lemon juice, all-purpose flour, panko (japanese breadcrumbs), egg white, lightly beaten, skinless halibut fillets, salt, garlic powder, canola oil, lemon wedges14 ingredients
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Pan-Fried Chicken Athenaboneless skinless chicken breast halves (6 oz each) and8 Moreboneless skinless chicken breast halves (6 oz each), butter, lemon juice, worcestershire sauce, dijon mustard, salt, minced chives, minced fresh parsley or 1 tsp dried parsley flakes, lemon wedges30 min, 9 ingredients
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