128264 pan chicken sage vermouth Recipes
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chicken breasts, boneless and skinless and9 Morechicken breasts, boneless and skinless, fresh ground pepper, salt, canola oil or 1 tbsp olive oil, shallot, minced, shiitake mushroom caps, thinly sliced (can substitute portobello, porcini or oyster mushrooms), dry vermouth or 2 tbsp dry white wine, reduced-sodium chicken broth, heavy cream, minced fresh chives or 2 tbsp scallion tops30 min, 10 ingredients
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chicken, cut up, onion, sliced, sea salt , to taste, water and11 Morechicken, cut up, onion, sliced, sea salt , to taste, water, white basmati rice, onion, thinly sliced, butter, ground cardamom, ground cumin, fresh ground black pepper , to taste, healthy pinch saffron , soaked in 1 tbsp broth, carrot , cut into match sticks, dark raisin, chopped pistachios (optional, toasted in a dry frying pan ), blanched slivered almond (optional, toasted in a dry frying pan )21 min, 15 ingredients
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chicken breast, white wine, water, cream cheese and15 Morechicken breast, white wine, water, cream cheese, garlic cloves, fresh sage, chopped, fresh tarragon, chopped, chicken tenders, chicken stock, cream cheese, thick sliced portabella mushrooms, sun-dried tomatoes, sliced in thin strips (oil pack or dried and reconstituted in a little hot water), garlic cloves, dried oregano, sage, marjoram, black pepper, red pepper flakes, spinach (mixed baby salad greens) or arugula (mixed baby salad greens) or mesclun (mixed baby salad greens)25 min, 19 ingredients
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chicken leg quarters, extra-virgin olive oil and8 Morechicken leg quarters, extra-virgin olive oil, celery ribs, thinly sliced, fresh flat-leaf parsley, chopped fresh tarragon or 1 1/2 tsp dried tarragon, dry vermouth, salt, freshly ground black pepper, freshly grated nutmeg, garlic cloves, crushed under a knife and peeled10 ingredients
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Chicken Breasts With Mushroom Cream Sauce over Egg Noodleschicken breasts , tenders removed (5 oz each, boneless & ... and11 Morechicken breasts , tenders removed (5 oz each, boneless & skinless), fresh ground pepper, salt, crushed red pepper flakes, canola oil, shallots or 1 small white onion, minced, roasted garlic, sliced shiitake mushroom caps or 1 cup white button mushrooms, dry vermouth or 3 tbsp dry white wine, reduced-sodium chicken broth, heavy cream (we used light cream), minced fresh chives (we used the scallions) or 2 tbsp scallions, green parts only (we used the scallions)50 min, 12 ingredients
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Chicken Stew With Vermouthchicken breasts, and thighs (boneless skinless ) and10 Morechicken breasts, and thighs (boneless skinless ), chicken broth, dry vermouth, new potatoes, cubed, carrots, sliced, mushrooms, halved, onion, sliced, celery ribs, sliced, minced garlic, dried thyme, salt and pepper6 hour 10 min, 11 ingredients
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Sage-Roasted Chicken with Madeira Saucechicken wings, onion, chopped, carrots, chopped and13 Morechicken wings, onion, chopped, carrots, chopped, chicken stock or canned low-salt chicken broth, dry white wine, fresh sage leaves, chicken breast halves with skin and ribs, chicken thighs, vegetable oil, chilled butter, shallots, chopped, madeira, chopped fresh thyme, chopped fresh sage, carrots, peeled, sliced diagonally (about 1 1/2 cups), frozen peas16 ingredients
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Sage Baked Chicken Breastschicken breasts , skin intact, bones, salt and6 Morechicken breasts , skin intact, bones, salt, ground black pepper, fresh sage leaves (or more ), melted butter, chicken broth, dry white wine, sage leaf (to garnish ) (optional)1 hour , 8 ingredients
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Chicken Biscuit Pot Pie - Alton Brownchicken sausage (bulk-style, or removed from casings) and18 Morechicken sausage (bulk-style, or removed from casings), unsalted butter, all-purpose flour, whole milk, at room temperature, low sodium chicken broth, kosher salt, fresh ground black pepper, freshly chopped sage, shredded cooked chicken , about 5 cups, all-purpose flour, plus extra for rolling, aluminum-free baking powder, baking soda, kosher salt, freshly chopped thyme, freshly chopped sage, cayenne pepper, extra-sharp white cheddar cheese, unsalted butter, frozen, low-fat buttermilk (1 cup less 2 tbsp)35 min, 19 ingredients
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Chicken Louisa (Cutlets)chicken cutlets, 1/3 inch thick (1 1/2 lbs.), olive oil and7 Morechicken cutlets, 1/3 inch thick (1 1/2 lbs.), olive oil, unsalted butter, shallot, finely chopped, dry white wine or 1/2 cup dry vermouth, heavy cream, tomatoes, coarsely chopped, chopped fresh tarragon, extra-large chicken bouillon cube, crumbled30 min, 9 ingredients
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Chicken With Creamy Mushrooms and Sugar Snap Peaschicken cutlets, patted dry (about 1 1/4 lbs.) and10 Morechicken cutlets, patted dry (about 1 1/4 lbs.), kosher salt & freshly ground black pepper, vegetable oil, separated, all-purpose flour , for dredging, unsalted butter, green onions, thinly sliced, fresh mushrooms, quartered (button , cremini, shiitake or a combination), chicken broth, dry white wine or 1/2 cup vermouth, heavy cream, sugar snap peas, stemmed and halved lengthwise25 min, 11 ingredients
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Sage & Almond Crusted Chickenchicken pieces, bone-in skin removed (2 breasts, 2 legs, ... and13 Morechicken pieces, bone-in skin removed (2 breasts, 2 legs, and 2 thighs), black pepper, sliced almonds, crushed, panko breadcrumbs, fresh sage, chopped, buttermilk, low sodium chicken broth, skim milk, unsalted butter, all-purpose flour, fresh thyme, chopped, kosher salt, white wine vinegar, black pepper1 hour 30 min, 14 ingredients
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Sage Chicken Linguinechicken tenderloins, rubbed sage, salt, black pepper and4 Morechicken tenderloins, rubbed sage, salt, black pepper, white wine, chicken broth, butter, cooked linguine30 min, 8 ingredients
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Chicken, Pea Sage and Prosciutto Risottochicken stock, water, butter, olive oil, onion and7 Morechicken stock, water, butter, olive oil, onion, arborio rice, white wine, chicken breasts, garlic cloves, crushed, frozen peas, prosciutto, shredded fresh sage1 hour 5 min, 12 ingredients
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Chicken Florentine Risotto with Garlic Parmesan Creamchicken broth, olive oil and13 Morechicken broth, olive oil, chicken breast, skinless, cut into 1-inch cubes, salt and pepper, dry vermouth, fresh spinach , thoroughly washed, butter , plus 1 tbsp, yellow onion, diced, ribs celery, finely diced, minced garlic , plus 2 tsp, arborio rice (32 oz), saffron threads, grated parmesan, heavy cream, chives, for garnish47 min, 15 ingredients
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Chicken, Leek and Apple Stew (Food Network Kitchens)chicken thighs (2 to 2 1/2 lb) and13 Morechicken thighs (2 to 2 1/2 lb), kosher salt, plus additional for seasoning, freshly ground black pepper, unsalted butter, softened, vegetable oil, all-purpose flour , plus additional for dredging, leeks (white and green parts), halved lengthwise, sliced into thick half circles, and well rinsed (see know-how, below), celery seeds, dry white vermouth, chicken broth, homemade, or low-sodium canned, apple cider, fresh thyme, firm cooking apples , such as golden delicious, cored and diced, parslied egg noodles , recipe follows, optional1 hour 5 min, 14 ingredients
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