96958 pammy easy creamy canned corn Recipes

chicken stock, chicken breast fillet (boneless ), canned corn kernels, canned creamed corn, cornflour (cornstarch), light soy sauce, eggs (beaten ), spring onions (finely sliced ) or 2 scallions (finely sliced) or 2 green onions (finely sliced)

whole kernel corn, drained, cream-style corn, cooked wide egg noodles (can use a bit more), onion, chopped, carrot, peeled and shredded, cubed velveeta cheese, salt and pepper, crushed saltine crackers (about 10), butter, melted, grated parmesan cheese (optional)

onion, chopped, potato, peeled and diced, skim milk, bay leaf, ground nutmeg, canned corn kernels, drained or 1 lb frozen corn kernels, drained and thawed, cornstarch, cold water, natural low-fat unsweetened yogurt, salt and pepper, lean ham, diced, snipped fresh chives

chicken pieces, seasoning salt (can use regular salt), pepper, oil (more if needed), butter, potatoes, peeled and cut into about 1-inch cubes, onions , halved then sliced, minced fresh garlic, dried thyme (or use 1-2 tbsp fresh thyme, chopped), crushed red pepper flakes (optional), flour, chicken broth, water (in place of the just use the juice from the canned corn), dry white wine (or use 1-1/2 cups wine), canned corn niblets (drain or use juice in place of water), carrots, peeled and coarsley chopped, salt and pepper, whipping cream, grated parmesan cheese (optional)

frozen or 3 cups canned corn, potatoes, peeled and chopped, butter, onion, chopped, cream

canned corn niblets, drained (can use two cans), butter, onion, finely chopped, green bell pepper, chopped, tablesppon flour, half-and-half cream, grated parmesan cheese (optional), shredded cheddar cheese, eggs, well beaten, salt and pepper, breadcrumbs

canned corned beef, frozen hashbrowns, salt or seasoning, black pepper, olive oil

fruit cocktail, pineapple tidbits, mandarin oranges, instant lemon pudding (4 servings), cool whip, fruit juice (from the canned fruit)

rice (cooked ), oil (can use less , but do not use olive oil), onion, chopped, minced garlic, curry powder (can use more ), salt, flour, half-and-half cream or 2 cups full-fat milk, frozen peas, carrots, finely chopped, red bell pepper, chopped, fresh lemon juice, cooked chicken breasts, chopped, black pepper

fresh tomatoes (if using canned, drain all liquid ) or 11 oz canned tomatoes, quartered (if using canned, drain all liquid), garlic cloves, walnuts, sesame seeds, cumin, green chilies (or to taste), brown sugar, olive oil, salt

potatoes, peeled and cut into bite size pieces, bacon, flour, chicken broth, heavy cream, frozen corn kernels or 3/4 cup whole kernel corn, drained, onion, diced, garlic cloves, minced, butter (optional), salt and pepper, to taste

frozen mashed potatoes, milk, roasted garlic, softened butter, sour cream, mexicorn or 1 (11 oz) can corn, drained, shredded cheddar cheese, salt and pepper

top ramen noodles, milk, flour, cracked pepper , to taste, sour cream ( can be eliminated as an ingredient or substituted with a few slices of cheese of any type)

onions, coarsely chopped, stalks celery, coarsely chopped, green pepper, coarsely chopped, minced garlic (or to taste), canned mushroom slices, drained, butter or 1/2 cup margarine, chicken broth (homemade or store bought ), canned corn niblets, drained (i just use 1 whole can), stove top chicken flavor stuffing mix, black pepper, salt (optional)

butter (plus more for buttering the baking dish), creamed corn (14-15 oz), sour cream, shredded cheese (monterey jack or cheddar, or a blend), roasted and peeled green chili, chopped (canned if you must, but fresh will be light years better), yellow cornmeal, salt (to taste)

artichoke hearts, canned, not marinated, chopped green chili peppers, parmesan cheese, mayonnaise

peanut butter (i use creamy can use either), sugar, eggs, vanilla