7433 pama liqueur drink Recipes

pama pomegranate liqueur, premium white rum, lime juice, club soda, simple syrup, mint leaf

pomegranate liqueur (pama), white rum, lime juice, club soda, simple syrup, mint leaf, pomegranate seeds (optional)

pama pomegranate liqueur, gin, fresh grapefruit juice, club soda

drinking cocoa powder, caster sugar, water, eggs, milk, plain flour, baking powder, drinking cocoa powder, butter, caster sugar

inexpensive shredded parmesan cheese (more or less , depending on how many baskets you want to make), drinking glass

drinking water, fresh fruit, sugar, lemon juice or 2 tsp lime juice, lime wedges (to garnish ) or lemon wedge (to garnish)

drinking water (all chlorine taken out), yeast (purchased at the health food store), juice , of your choice, vitamin e , with selenium (400 mg. each, see below), vitamin , cup with bioflavonoids rutin, and hesperidin (500 mg.each, see below), vitamin , b-complex (600 mg. each, see below(see other notes below)

apple juice, frozen strawberries, banana, sliced, shredded carrot, applesauce, milk, fresh ginger, ground cinnamon, honey

pama pomegranate liqueur, citrus-infused vodka, fresh brewed tea, simple syrup

ketchup, pama pomegranate liqueur, pomegranate molasses, cranberry juice, brown sugar, minced fresh garlic, apple cider vinegar, worcestershire sauce, cayenne pepper, olive oil, salmon fillets, about 1 in. thick, salt and pepper

pama pomegranate liqueur, premium white rum, prepared sweet-and-sour mix

pomegranate liqueur (pama), prosecco, chilled, frozen blackberrie, frozen raspberries

ripe pear, cinnamon stick, orange rind , pith removed, whole nutmeg, eau de vie or 1 pint vodka, sugar

orange juice, powdered milk, banana, cut into pieces,i use 1/2 banana, fresh strawberries , i use frozen when out of season, ice cube

lemon juice or 1/2 lime juice, orange juice, watermelon , seeds removed

extra virgin olive oil, red pepper flakes, onion, chopped, garlic cloves, minced, chopped mushrooms or 1/2 cup grated zucchini (optional) or 1/2 cup carrots or 1/2 cup green peppers (optional) or 1/2 cup red pepper (optional), crushed tomatoes, diced tomatoes, tomato paste, water or 2 -3 cups stock, dried basil, dried parsley (can sub. 1 tbsp of fresh parsley), brown sugar, salt, ground black pepper, bay leaves, a good dry red wine