190 paistetut finnish Recipes
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Traditional Finnish Dressing
chilled hard-boiled egg yolks, brown sugar, salt and3 Morechilled hard-boiled egg yolks, brown sugar, salt, sweet swedish-type mustard, white wine vinegar, cream , finnish curd or 100 -200 ml sour10 min, 6 ingredients -
Yellow Finnish Potato with Creme Fraiche and Osetra Caviar
yellow finnish potato, gold foil, creme fraiche, salt and2 Moreyellow finnish potato, gold foil, creme fraiche, salt, black pepper, osetra caviar45 min, 6 ingredients -
Yellow Finnish Potato with Creme Fraiche and Osetra Caviar
yellow finnish potato, gold foil, creme fraiche, salt and2 Moreyellow finnish potato, gold foil, creme fraiche, salt, black pepper, osetra caviar45 min, 6 ingredients -
Finnish Meatloaf/Finnish Meat Pies
margarine or 3 tbsp butter, chopped mushroom and15 Moremargarine or 3 tbsp butter, chopped mushroom, cut minced onion, rye bread, broken in small pieces, ground beef, ground ham (no salt is used because of the ham), ground pork, chopped fresh parsley or 2 tbsp dried cilantro, grated gruyere cheese, evaporated milk, pepper, pie crust , pastry round, tomato, onion, sour cream, beaten egg, cold water1 hour 20 min, 17 ingredients -
Finnish-American Flatbread
warm water (110 degrees f/45 degrees cup), white sugar and6 Morewarm water (110 degrees f/45 degrees cup), white sugar, active dry yeast, salt, coarse whole wheat flour, coarse whole rye flour, bread flour, butter, melted2 hour 20 min, 8 ingredients
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