7571 paella valenciana barbecue Recipes

  • Barbecued Peanuts
    barbecue sauce, butter, melted, garlic powder and
    2 More
    barbecue sauce, butter, melted, garlic powder, cayenne pepper, dry roasted peanuts
    35 min, 5 ingredients
  • Barbecued Salmon
    barbecue sauce, brown sugar, chili garlic sauce and
    5 More
    barbecue sauce, brown sugar, chili garlic sauce, rice vinegar, lime juice, soy sauce, salmon fillets (6 oz each), minced fresh cilantro
    20 min, 8 ingredients
  • Paella Valenciana
    chicken pieces, pork tenderloin, cubed, garlic cloves and
    14 More
    chicken pieces, pork tenderloin, cubed, garlic cloves, onion, chopped, red ripe tomatoes, diced, red bell pepper, green bell pepper, arborio rice, saffron, chicken broth, string bean, artichokes, drained, laurel leaves, shrimp, mussels, olive oil, salt and pepper
    45 min, 17 ingredients
  • Paella Croquettes
    risotto rice (short grains) or 2 1/2 cups paella rice (sh... and
    15 More
    risotto rice (short grains) or 2 1/2 cups paella rice (short grains), onion, medium chopped, bay leaf, crushed garlic, chicken bouillon cube, saffron, crushed or 2 tsp turmeric, olive oil, chicken stock or 5 cups water, heated, salami, smoked ham (or any other spiced meat), seasoned flour, eggs, beaten with, little milk, seasoned dry bread crumb, oil, to fry, parsley, to serve (optional)
    30 min, 16 ingredients
  • Paella
    onion (finely chopped ), garlic cloves (finely chopped ) and
    14 More
    onion (finely chopped ), garlic cloves (finely chopped ), tomato (chopped ), red pepper (chopped ), chicken thighs (in bite sized pieces), salt, saffron strands, smoked paprika (or less ), rice (paella), chicken stock, prawns (tails only ), prawns, calamari (cut in rings), mussels, green peas, lemon (cut into wedges)
    40 min, 16 ingredients
  • Barbecued Pork Fried Rice
    diced barbecued pork (see my recipe, barbecued pork--chin... and
    6 More
    diced barbecued pork (see my recipe, barbecued pork--chinese style), eggs, oil, green onions, sliced with some green included, boiled rice, room temperature, salt, soy sauce
    13 min, 7 ingredients
  • Barbecued Pork Quesadillas
    shredded barbecued pork, barbecue sauce and
    9 More
    shredded barbecued pork, barbecue sauce, chopped fresh cilantro, green onions, minced, flour tortillas, shredded four-cheese mexican blend cheese, butter or 2 tbsp margarine, softened, sour cream, sliced green onion, barbecue sauce, fresh cilantro , sprig
    20 min, 11 ingredients
  • Barbecued Pork Quesadillas
    shredded barbecued pork, barbecue sauce and
    8 More
    shredded barbecued pork, barbecue sauce, chopped fresh cilantro, green onions, minced, flour tortillas, shredded four-cheese mexican blend cheese, butter or 2 tbsp margarine, sour cream, sliced green onion, barbecue sauce
    40 min, 10 ingredients
  • Barbecued Pork Quesadillas
    shredded barbecued pork, barbecue sauce and
    7 More
    shredded barbecued pork, barbecue sauce, chopped fresh cilantro, green onions, minced, flour tortillas, shredded mexican four-cheese blend, butter or margarine, softened, toppings: sour cream , sliced green onions, barbecue sauce, garnish: fresh cilantro sprig
    40 min, 9 ingredients
  • Barbecued Pork Quesadillas
    chopped barbecued pork (without sauce), barbecue sauce and
    5 More
    chopped barbecued pork (without sauce), barbecue sauce, chopped fresh cilantro, green onions, minced, fajita-size flour tortillas, shredded mexican four-cheese blend, toppings: sour cream , sliced green onions, barbecue sauce
    26 min, 7 ingredients
  • Paella Valenciana (Bobby Flay) Paella Valenciana (Bobby Flay)
    extra-virgin olive oil, pork loin, cut in chunks and
    22 More
    extra-virgin olive oil, pork loin, cut in chunks, chicken breast, cut in chunks, garlic cloves, minced, bay leaf, onion , julienned, green pepper, cut in strips, white wine, tomato peeled, seeded, and chopped, saffron, salt, freshly ground black pepper , to taste, uncooked valencia or other short grain rice, chicken stock, peeled and deveined medium shrimp, scallops, squid rings, grouper fillet, cut into chunks, littleneck clams, mussels, cooked green peas, pimento (roasted pepper ) strips, white asparagus spears, lemon, cut into wedges
    1 hour 15 min, 24 ingredients
  • Paella Valenciana Paella Valenciana
    olive oil, red bell pepper, cut in strips and
    13 More
    olive oil, red bell pepper, cut in strips, chicken , cut into pieces, rabbit , cut into pieces, sweet paprika, green beans , cut into 1-inch pieces, broad beans, shelled, tomato, chopped, water , or fill up the paella pan to the height of the handles 2 times, snails, cleaned, fresh or frozen, salt and freshly ground pepper, saffron , for coloring, rosemary , as garnish, special equipment : large shallow pan
    2 hour 10 min, 15 ingredients
  • Paella Valenciana Paella Valenciana
    saffron, chicken stock, spanish extra-virgin olive oil and
    18 More
    saffron, chicken stock, spanish extra-virgin olive oil, garlic, minced, tomatoes, chopped, spanish onion , chopped into eighths, green pepper , chopped into eighths, boneless chicken breast , cut into 1-inch pieces, boneless pork loin , cut into 1-inch pieces, salt and freshly ground black pepper, shrimp, 36-40 count, squid , tentacles and tubes, cut into 3/4-inch-wide tubes, scallops, 10-20 count, littleneck clams, mussels, grain rice, whole bay leaf, dry white wine, peas, cooked, white asparagus tips, roasted red peppers , cut into strips
    55 min, 21 ingredients
  • Paella Valenciana Paella Valenciana
    olive oil, red bell pepper, cut in strips and
    13 More
    olive oil, red bell pepper, cut in strips, chicken , cut into pieces, rabbit , cut into pieces, sweet paprika, green beans , cut into 1-inch pieces, broad beans, shelled, tomato, chopped, water , or fill up the paella pan to the height of the handles 2 times, snails, cleaned, fresh or frozen, salt and freshly ground pepper, saffron , for coloring, rosemary , as garnish, special equipment : large shallow pan
    2 hour 10 min, 15 ingredients
  • Paella Valenciana Paella Valenciana
    olive oil, broiler-fryer, cut up and
    21 More
    olive oil, broiler-fryer, cut up, boneless pork, cut into 1-inch cubes, garlic, crushed, red snapper , cut into 2-inch pieces, shrimp, peeled and deveined, fresh crab meat, drained and flaked, fresh small scallops, fresh select oysters, drained, onion, chopped, green pepper, chopped, chicken broth, tomato, peeled and chopped, uncooked regular rice, bay leaves, ground saffron, salt, pepper, frozen english peas, whole pimiento, drained and cut into strips, chablis or other dry white wine, lemon wedges (optional)
    23 ingredients
  • Paella Paella
    olive oil, half an onion, chopped, garlic, chopped and
    11 More
    olive oil, half an onion, chopped, garlic, chopped, half a red pepper, chopped, paella rice, hot fish stock. when buying the fish , i ask the fishmonger for some fish bones and heads (cut the gills out from the heads as these taste bitter) and simply simmer these in a couple of pints of water for 20 minutes together with the prawn shells and heads and a fish stock cube if you like, then strain), dried thyme, sachets saffron powder, some squid rings, chopped tomato, frozen peas, various pieces of firm-fleshed fish and seafood - for example, monkfish tail, cod fillet, salmon fillet, tiger prawns shelled and deveined, queen scallops with corals removed, mussels scrubbed and de-bearded, herring, trout, mackerel, whatever - it s up to you. use as much as you like, depending on how hungry the troops are! (be careful with mussels - before cooking, discard any that are cracked or open, and do not close when tapped sharply. after cooking, discard any which haven tsp opened.), chopped parsley, lemon wedges to serve
    30 min, 14 ingredients
  • Barbecued Pork With Cheese Cornbread Barbecued Pork With Cheese Cornbread
    cornbread mix, milk, egg, corn kernel, fresh or frozen and
    5 More
    cornbread mix, milk, egg, corn kernel, fresh or frozen, grated cheddar cheese, green onions, minced, jalapeno chile, seeded and minced , if preferred use a small 4 oz can of green chilis for sensitive tummies, leftover pork or 3 cups beef, barbecue or 1 (18 oz) container refrigerated pork or 1 (18 oz) container beef, barbecue shredded bbq chicken tastes great too, yellow mustard
    35 min, 9 ingredients
  • Stir- Fried Barbecued Pork With Broccoli Stir- Fried Barbecued Pork With Broccoli
    barbecued pork (see my recipe for this, --chinese style) and
    9 More
    barbecued pork (see my recipe for this, --chinese style), fresh broccoli, garlic cloves, minced, cornstarch, sugar, dry sherry, water, oyster sauce, oil, salt
    15 min, 10 ingredients




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