13430 pacific salmon emeril Recipes

  • Salmon Cakes With Lemon Aioli
    salmon, cooked (can use canned or fresh cooked salmon, i ... and
    20 More
    salmon, cooked (can use canned or fresh cooked salmon, i like leftover cooked cold salmon!), dry breadcrumbs, green onions, chopped, celery rib, finely chopped, mayonnaise, cayenne pepper (or to taste), dried dill, thyme, worcestershire sauce, egg, slightly beaten, salt (to taste) or seasoning (to taste), lemon pepper (to taste or use fresh ground black pepper), butter, oil, mayonnaise, whipping cream , unwhipped, lemon juice, lemon , zested, prepared horseradish, minced fresh garlic clove (or to taste), dried thyme
    30 min, 21 ingredients
  • Salmon Cakes
    salmon , red is best but pink is fine, cornmeal and
    3 More
    salmon , red is best but pink is fine, cornmeal, low-fat milk, dried dill, egg whites
    35 min, 5 ingredients
  • Salmon  With Bok Choy, Asian Sauce and Salmon Roe
    salmon fillets (skin on ), vegetable oil, salt (to taste) and
    10 More
    salmon fillets (skin on ), vegetable oil, salt (to taste), ground pepper (to taste), bok choy (tops trimmed, washed and quartered ), garlic (minced ), ginger (grated ), chili (red chopped to your taste ), palm sugar, fish sauce, lime juice (about 1 lime), salmon roe (a small jar optional but wonderful), coriander leaves (to serve )
    20 min, 13 ingredients
  • Salmon With Dill
    salmon fillets or 1 lb steak, salt, ground black pepper and
    3 More
    salmon fillets or 1 lb steak, salt, ground black pepper, onion powder, dried dill weed, butter
    30 min, 6 ingredients
  • Cedar-Planked Teriyaki Salmon (Emeril Lagasse) Cedar-Planked Teriyaki Salmon (Emeril Lagasse)
    light soy sauce, mirin, sugar, peanut oil, sesame oil and
    9 More
    light soy sauce, mirin, sugar, peanut oil, sesame oil, minced garlic, minced ginger, minced green onion bottoms, fresh wasabi root , optional, salmon fillets, untreated cedar planks, vegetable oil, lime slices, for garnish, fresh cilantro sprigs, for garnish
    20 min, 14 ingredients
  • Champagne-Poached Salmon (Emeril Lagasse) Champagne-Poached Salmon (Emeril Lagasse)
    unsalted butter, brut champagne, shallots, fresh dill and
    13 More
    unsalted butter, brut champagne, shallots, fresh dill, minced fresh dill, salt, freshly ground black pepper, salmon fillets, skin removed, champagne vanilla sauce , recipe follows, chopped shallots, champagne, vanilla bean , halved lengthwise, heavy cream, cold unsalted butter , cut into 1/2-inch pieces, salt, freshly ground black pepper, champagne vinegar
    35 min, 17 ingredients
  • Salmon Burgers with Soy Mayo and Simple Sesame Slaw (Emeril Lagasse) Salmon Burgers with Soy Mayo and Simple Sesame Slaw (Emeril Lagasse)
    salmon fillet, skinned , pin bones removed and
    21 More
    salmon fillet, skinned , pin bones removed, panko (japanese bread crumbs) or other dried bread crumbs, minced scallions, chopped fresh cilantro leaves, minced fresh ginger, egg, lightly beaten, sambal oelek chili paste, minced garlic, salt, soy sauce, sugar, mayonnaise, shaved purple cabbage, shaved green cabbage, shaved red onion, vegetable or peanut oil, rice wine vinegar, toasted sesame oil, crushed red pepper, toasted sesame seeds, kosher salt, sesame rolls or other soft hamburger buns, for serving
    30 min, 22 ingredients
  • Salmon Pie (Emeril Lagasse) Salmon Pie (Emeril Lagasse)
    salmon fillets, salt and freshly ground white pepper and
    14 More
    salmon fillets, salt and freshly ground white pepper, court bouillon, olive oil, chopped onions, chopped garlic, chopped fresh parsley, mashed potatoes, egg, heavy cream, basic savory pie crust , recipe follows, flour , for dusting, flour, salt, cold lard or solid vegetable shortening, ice water
    1 hour 45 min, 16 ingredients
  • Salmon Pie (Emeril Lagasse) Salmon Pie (Emeril Lagasse)
    salmon fillets, salt and freshly ground white pepper and
    14 More
    salmon fillets, salt and freshly ground white pepper, court bouillon, olive oil, chopped onions, chopped garlic, chopped fresh dill, mashed potatoes, egg, heavy cream, basic savory pie crust , recipe follows, flour , for dusting, all-purpose flour, salt, cold lard or solid vegetable shortening, ice water
    1 hour 10 min, 16 ingredients
  • Salmon with Beurre Rouge and Red Wine Braised Endive (Emeril Lagasse) Salmon with Beurre Rouge and Red Wine Braised Endive (Emeril Lagasse)
    salmon fillet, skin on, olive oil and
    26 More
    salmon fillet, skin on, olive oil, essence , recipe follows, salt, pepper, dry red wine , california zinfandel, red wine vinegar, minced shallots, fresh tarragon sprigs, plus 4 sprigs, for garnish, whole black peppercorns, cold unsalted butter , cut into pieces, red wine braised endive , recipe follows, unsalted butter, minced shallots, belgian endives , tough stems trimmed but intact and halved lengthwise, spanish rioja red wine, salt, pepper, chopped, toasted walnuts , as a garnish, chopped fresh parsley , as garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 5 min, 28 ingredients
  • Salmon with Satsuma Orange Butter Sauce and Chive Oil (Emeril Lagasse) Salmon with Satsuma Orange Butter Sauce and Chive Oil (Emeril Lagasse)
    salmon fillets, salt, ground black pepper and
    18 More
    salmon fillets, salt, ground black pepper, canola or vegetable oil, satsuma orange butter sauce , recipe follows, chive oil , recipe follows, satsuma juice, satsumas , zested, julienned shallots, bay leaves, whole black peppercorns, minced garlic, fresh thyme, dry white wine, honey, heavy cream, cold unsalted butter, cut into small pieces, fresh chives, vegetable oil, salt , to taste, white pepper , to taste
    40 min, 21 ingredients
  • Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse) Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse)
    salmon fillet pieces, olive oil , plus 1/2 cup, salt and
    32 More
    salmon fillet pieces, olive oil , plus 1/2 cup, salt, freshly ground black pepper , to taste, yukon gold or fingerling potatoes, cut crosswise into 1/4-inch slices, artichoke hearts, trimmed and cut into 1/2-inch dice, extra-virgin olive oil , plus 2 tsp, essence , recipe follows, dijon mustard, fresh lemon juice, lemon zest, minced fresh thyme leaves, cayenne, choron sauce , recipe follows, chopped, peeled and seeded tomatoes, dried tarragon, minced shallots, white vinegar, dry red wine, parsley, egg yolks, fresh lemon juice, water, dijon mustard, salt, cayenne, unsalted butter, melted and warm, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 35 ingredients
  • Stir-Fried Vegetables with Salmon (Emeril Lagasse) Stir-Fried Vegetables with Salmon (Emeril Lagasse)
    vegetable oil, salmon fillet, salt and pepper, sugar and
    19 More
    vegetable oil, salmon fillet, salt and pepper, sugar, peanut oil, minced shallots, minced garlic, bamboo shoots , julienned, chinese broccoli , julienned, napa cabbage , julienned, white cabbage , julienned, leeks , julienned, silk squash , julienned, spinach , julienned, snow peas , julienned, minced fresh ginger, rice wine vinegar, soy sauce, water to moisten, sesame oil to taste, sesame oil to drizzle, chopped chives, chives
    27 min, 23 ingredients
  • Susan's Coulibiac of Salmon (Emeril Lagasse) Susan's Coulibiac of Salmon (Emeril Lagasse)
    flour, cornstarch, salt, butter, cut into small pieces and
    17 More
    flour, cornstarch, salt, butter, cut into small pieces, eggs, sour cream, salmon fillets, skin on, court bouillon, salt, freshly ground white pepper, paprika, red bell peppers , roasted, skinned, seeded and julienned, assorted exotic mushrooms, finely chopped, shallots, minced, butter, onion, minced, grain white rice, sour cream, eggs, beaten with 2 tbsp water, fresh watercress, cleaned and patted dry, hollandaise sauce
    2 hour 30 min, 21 ingredients
  • Susan's Coulibiac of Salmon (Emeril Lagasse) Susan's Coulibiac of Salmon (Emeril Lagasse)
    flour, cornstarch, salt, butter, cut into small pieces and
    17 More
    flour, cornstarch, salt, butter, cut into small pieces, eggs, sour cream, salmon fillets, skin on, court bouillon, salt, freshly ground white pepper, paprika, red bell peppers , roasted, skinned, seeded and julienned, assorted exotic mushrooms, finely chopped, shallots, minced, butter, onion, minced, grain white rice, sour cream, eggs, beaten with 2 tbsp water, fresh watercress, cleaned and patted dry, hollandaise sauce
    21 ingredients
  • Whole Poached Salmon (Emeril Lagasse) Whole Poached Salmon (Emeril Lagasse)
    water, lemons, halved, salt, onions, thinly sliced and
    11 More
    water, lemons, halved, salt, onions, thinly sliced, whole salmon , (about 6 to 8 lb) scaled and gutted, white potatoes, peeled, cubed , cooked until tender and cooled completely, mayonnaise, yellow mustard, minced onions, chopped fresh parsley leaves, chopped sweet pickles, freshly ground black pepper, cucumber, thinly sliced, dozen (2-inch squares) of dark pumpernickel bread, fresh parsley sprigs
    1 hour 45 min, 15 ingredients
  • Salmon Patties (Hints from Heloise) Salmon Patties (Hints from Heloise)
    salmon, salmon liquid , from the salmon and
    4 More
    salmon, salmon liquid , from the salmon, egg, slightly beaten, flour, baking powder, oil (for frying )
    10 min, 6 ingredients
  • Salmon Miso Yaki (Weight Watcher Friendly - 7 Points) Salmon Miso Yaki (Weight Watcher Friendly - 7 Points)
    salmon fillets (or 4 steaks), miso, sugar and
    3 More
    salmon fillets (or 4 steaks), miso, sugar, mirin (or sherry), olive oil, ginger, grated
    20 min, 6 ingredients




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