10 p pie crust Recipes

margarine, sugar, brown sugar, eggs, flour, chocolate chips, graham cracker pie crust

baked pie crusts, strawberries (washed and hulled ), cornstarch, lemon juice, sugar, water

fat free cream cheese, creamy peanut butter, honey, vanilla extract, peanut butter chips, prepared chocolate cookie crumb crust

pie crusts (use only 1 of the 2 in the box), italian seasoned breadcrumbs, chopped fresh basil, grated romano cheese, salt, fresh ground pepper, part-skim ricotta cheese, extra virgin olive oil or 3 tbsp regular olive oil, tomatoes, seeded, diced, plum tomato, sliced , if desired, fresh basil leaves , if desired

fat free cream cheese, reduced fat chunky p.b ., vanilla, sugar free instant vanilla pudding mix, dry milk powder, water, cool whip free, chocolate pie crust, sugar free instant chocolate pudding mix

refrigerated pie crust , softened as directed on box (15-oz box), sugar, sliced strawberries, strawberry jelly, melted, chocolate fudge topping, heated, frozen whipped topping, thawed (or whipped whipping cream )

peanut butter creamy or crunchy, cream cheese softened, chopped p-nuts, milk, powdered sugar, cool whip thawed, graham cracker crumb crust 9 inch

pillsbury refrigerated pie crust, cut in half (makes 2 empanadas), cooked ground beef (season with chili powder or some taco bell seasoning & some diced onions & s&p), shredded cheddar cheese, jarred chopped jalapenos (a sprinkle per empanada) or canned green chili pepper (a sprinkle per empanada)