957 p forest Recipes

vegetable oil, potatoes - peeled and cubed, smoked sausage, sliced, onion, sliced, green bell peppers, chopped

french bread , loaf, pizza sauce, canned mushroom slices, shredded mozzarella cheese, dried oregano

fine sea salt, whole wheat penne (al dente), fresh broccoli florets, extra virgin olive oil, green bell pepper (medium diced ), serrano chili peppers (minced ), red onion (sliced thin), fresh garlic cloves (chopped ), grape tomatoes, shrimp (p&d 31-41), old bay seasoning, white zinfandel wine, lemon , juice and zest, lemon (sliced ), asiago-parmesan cheese (shaved ), italian parsley (chopped ), fresh thyme leaves (chopped ), chili-flavored olive oil

olive oil, chopped yellow onion, minced garlic, ground cumin, dark chili powder, malt vinegar, ketchup, dark brown sugar, dark soy sauce, p litre&p worcestershire sauce, pureed chipotle chiles (chipotle puree)

chick peas , drained well - do not use liquid it came in, tahini paste (in ny i can only find it at a&p stores or mediterranean and specialty food shops, garlic, minced finely, zest and juice and pulp of 2-3 lemons. depending upon size. (the added is my secret ingredient), cumin, dried crush red pepper, kosher salt, fresh ground pepper, vegetable oil, extra virgin oil, good paprika, up to 1/2 cup of water, pita bread, equipment needed : strainer for chick peas, food processor, grill pan

all purpose flour, masarica ( corn dough mix - found at hispanic markets ) or p.a.n flour, baking soda, baking powder, sugar, salt, egg yolks, buttermilk or as needed

streusal, sugar, light brown sugar, unbleached a.p. flour, tb cinnamon, tb butter (cut into 1/2 in pieces), pecans, muffins, eggs, sour cream, pure vanilla extract (bourbon vanilla is my fav!), unbleached a.p. flour, sugar, tb baking powder, salt, tb butter (cubed )

corned beef hash, cooked corned beef, cooked cabbage, cooked potatoes, cooked carrots, potato, uncooked, butter, s &p to ta te, eggs, eggs, water, white vinegar, salt, s &p to ta te, toast, thick slices of sourdough , or rye bread, butter

pre-cooked white or yellow cornmeal (example: p.a.n. or masarepa ), ricotta cheese, salt, water (i ended up using 1 cup), butter

fast rising yeast, salt, melted margarine, flour, water, sugar, egg, beaten, grated cheddar cheese, ham or 4 slices black forest or 4 slices honey-roasted (works best)

boneless skinless chicken breasts, egg, well beaten (milk can also be used), salt (do try a flaky sea !), fresh coarse ground black pepper, hot pepper flakes (or use a pepper sauce as a rub), butter, arugula leaves (or use spinach or chard), ham , high quality (black forest or any good , and keep extra at hand), gruyere cheese, coarsely grated

whole-grain bread, fig jam or 1/4 cup 100% fruit spread, unsalted butter, at room temperature, chopped fresh tarragon or 1 1/2 tsp fresh thyme, sea salt , to taste, sliced turkey ham (or black forest ham, smoked turkey breast), sliced havarti cheese, fresh tarragon leaves or 12 fresh thyme sprigs

red forest fruit , such as red currants, black currants, blackberries and raspberries (i used frozen), caster sugar, plain flour, baking powder, salt, caster sugar, plus extra for a generous sprinkling on top, butter, almond milk (this can be cows milk), cinnamon, vanilla extract, sliced almonds, mascarpone, creme fraiche, icing sugar, passion fruit

sliced tomatoes , amt. needed per serving, fresh ball mozzarella , amt. needed per serving, sliced fresh bread, any type , amt. needed per serving, fresh basil, chopped , julienne, enough to lightly cover cheese/mozz., s &p, i prefer crazy jane ea oned alt in tead of &p, evoo

milk, dark chocolate, vanilla essence, superfine sugar, butter, self-rising flour, unsweetened cocoa, confectioners sugar to dust, p p unsweetened cocoa, light brown sugar, boiling water

rice crispies, confectioners sugar, p p-nut butter, oleo, tea vanilla, glaze, semi-sweet chocolate, cake parafin wax

sugar, milk, p. p. butter, vanilla, softball stage- about 2 drops of liquid into a glass of cold water. mold mixture with finger. if it stays in the shape of a softball, your their

lean ground beef, lean pork, cubed (3/4-inch), beef stock (see p. 31) or beef broth, red kidney beans, rinsed, drained, diced tomatoes, undrained, beer or tomato juice, green chilies, chopped, chopped onions, minced garlic, chili powder, ground cumin, dried oregano leaves, salt and pepper, to taste, cilantro-chili sour cream, cilantro-chili sour cream, sour cream, diced green chilies, chopped fresh cilantro, lime juice, taken from 1,001 best slow-cooker recipes