64 oysters with tarragon Recipes

  • Pan-Fried Oysters with Tangy Crème Fraîche
    fresh oysters in shells, dry white wine, chopped shallots and
    8 More
    fresh oysters in shells, dry white wine, chopped shallots, champagne vinegar or white wine vinegar, thyme sprigs, tarragon sprig, creme fraiche, panko (japanese breadcrumbs), canola oil, sustainable american caviar or fish roe, fresh thyme leaves
    11 ingredients
  • Shrimp and Chicken Pan Roast
    bacon, cut into 1/4-inch dice, dry white wine and
    15 More
    bacon, cut into 1/4-inch dice, dry white wine, chicken breasts, boneless skinless , cut into 1-inch-wide strips, jumbo shrimp, peeled and deveined, fish stock (or canned low-sodium chicken broth) or 5 cups chicken stock (or canned low-sodium chicken broth), garlic, finely minced, onions or 2 tsp shallots, finely minced, celery seed, anise seed or 1 tsp fennel seed, fresh tarragon, leaves removed and chopped or 1 tbsp dried tarragon, broccoli florets, oysters, shucked (optional), milk, salt, fresh ground black pepper, cooked rice (optional), unsalted butter
    1 hour , 17 ingredients
  • Dancing Mushrooms
    garlic cloves, minced and
    6 More
    garlic cloves, minced, shallots, peeled and cut into thin wedges, olive oil or 2 tbsp canola oil, mushrooms (such as maitake, oyster, white button, or shiitake broken into clusters or sliced, about 8 cups), snipped fresh mixed herbs (such as tarragon, rosemary, basil, oregano, and or parsley), coarse salt or 1/4 tsp salt, cracked black pepper
    27 min, 7 ingredients
  • Wild Mushroom Soup
    stalks celery, butter, ibs button mushrooms and
    10 More
    stalks celery, butter, ibs button mushrooms, shittake mushrooms, ib oyster mushrooms, tarragon, chopped, salt, white pepper, cream, sherry, chicken stock, heavy cream, flour
    30 min, 13 ingredients
  • Mushroom Soup  - Puréed
    carrot, peeled, onion, stalks celery, butter and
    12 More
    carrot, peeled, onion, stalks celery, butter, chicken broth (32 fl.oz.), button mushrooms, washed, shiitake mushroom, washed, oyster mushroom, washed, chopped fresh tarragon, salt, white pepper, water, chicken soup base, whipping cream, all-purpose flour, whole milk , homogenized
    1 hour 5 min, 16 ingredients
  • Northern California Oyster Stuffing Northern California Oyster Stuffing
    unsliced sourdough bread, cut into 1-inch cubes (about 16... and
    9 More
    unsliced sourdough bread, cut into 1-inch cubes (about 16 cups), ready-to-use fresh spinach, stems removed, leaves coarsely chopped (about 8 generous cups), butter, minced shallots (about 4), celery stalks, finely chopped, garlic cloves, minced, fresh oysters, drained, coarsely chopped, chopped fresh tarragon or 2 tsp dried, eggs, beaten to blend, canned low-salt chicken broth
    10 ingredients
  • Individual Oyster Tarts (Tanya Holland) Individual Oyster Tarts (Tanya Holland)
    all-purpose flour, cornmeal and
    10 More
    all-purpose flour, cornmeal, cold unsalted butter, cut in cubes, ice water, leeks, cleaned and chop white part only into small dice to yield about 2 cups, fresh tarragon, chopped, fresh thyme, chopped, unsalted butter, dry sherry, heavy cream, paprika, dozen oysters, shucked , reserved in oyster liquor
    1 hour 12 min, 12 ingredients
  • Fried Oysters with Tomato-Remoulade Sauce Fried Oysters with Tomato-Remoulade Sauce
    dozen freshly shucked oyster (if possible), flour and
    19 More
    dozen freshly shucked oyster (if possible), flour, cayenne pepper, salt and pepper, eggs, milk, fresh bread crumbs, vegetable oil, homemade or prepared mayonnaise, dijon mustard, capers, chopped fresh parsley, chopped fresh tarragon, paprika, cayenne pepper, juice of 1/2 lemon, garlic, anchovy fillets, worcestershire sauce, oven roasted tomatoes, salt and pepper
    21 ingredients
  • Baked Oysters and Spinach with Walnut Sauce Baked Oysters and Spinach with Walnut Sauce
    fresh oysters, shucked (reserve bottom shell(20-24) and
    25 More
    fresh oysters, shucked (reserve bottom shell(20-24), fresh spinach, washed and stemed, pernod, chopped onions, minced garlic, salt , to taste, white pepper, nutmeg, lemon , juice of, chopped walnuts, chopped parsley, chopped walnuts, egg yolks, fresh lemon juice, salt, white pepper, minced shallot, chopped tarragon, green peppercorns, mashed, dry white wine, butter, butter, chicken stock, whipping cream, salt and pepper, butter
    1 hour , 26 ingredients
  • Grilled Oysters with Jalapeno-Herb Mignonette (Bobby Flay) Grilled Oysters with Jalapeno-Herb Mignonette (Bobby Flay)
    rice vinegar, freshly squeezed lime juice, clover honey and
    7 More
    rice vinegar, freshly squeezed lime juice, clover honey, diced red onion, jalapeno or serrano chile, seeded and finely diced, chopped fresh chives, chopped fresh cilantro, chopped fresh tarragon, kosher salt and freshly ground black pepper, oysters , scrubbed
    35 min, 10 ingredients
  • Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits (Emeril Lagasse) Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits (Emeril Lagasse)
    bacon, chopped, tasso, chopped, chopped yellow onions and
    13 More
    bacon, chopped, tasso, chopped, chopped yellow onions, chopped green bell peppers, minced garlic, sliced mushrooms, salt, cayenne, chopped fresh parsley leaves, chopped fresh tarragon leaves, oysters, drained , 1/2 cup liquor reserved, and cut in 1/2 if large, milk, grits (not instant ), heavy cream, grated white cheddar cheese, garnish, chopped chives, garnish
    45 min, 16 ingredients
  • Veal Scallops with Wild Mushroom, Mustard, and Tarragon Sauce Veal Scallops with Wild Mushroom, Mustard, and Tarragon Sauce
    veal scallops, about 1/8 inch thick, butter and
    6 More
    veal scallops, about 1/8 inch thick, butter, chopped shallots, assorted wild mushrooms (such as oyster and stemmed shiitake), sliced or quartered, chopped fresh tarragon, dry white wine, heavy cream, coarse-grained dijon mustard
    8 ingredients
  • Salmon Fillets with Wild Mushroom Ragoût Salmon Fillets with Wild Mushroom Ragoût
    butter, shallots, minced and
    9 More
    butter, shallots, minced, mixed mushrooms (such as oyster, chanterelle, morel andcrimini), bottled clam juice, dry white wine, cream, chopped fresh tarragon or 1/2 tsp dried, salmon fillets, fresh lemon juice, butter, melted, fresh tarragon sprigs
    11 ingredients
  • Emeril's Kicked Up Raw Bar with 3 Dipping Sauces (Emeril Lagasse) Emeril's Kicked Up Raw Bar with 3 Dipping Sauces (Emeril Lagasse)
    dozen oysters, shucked and on the half shell and
    32 More
    dozen oysters, shucked and on the half shell, sea scallops , horizontally sliced in halves or thirds, dozen bay scallops, shucked and on the half shell, dozen clams, shucked and on the half shell, steamed lobsters, cooled, cleaned, shaved ice, lemon slices or wedges, for serving, your favorite crackers , for serving, red wine vinegar, minced shallots, crushed black pepper, kosher salt, chopped chives, chopped chervil, mayonnaise, sour cream, freshly chopped tarragon leaves, freshly chopped chervil leaves, freshly chopped chives, freshly chopped parsley leaves, minced shallot, lemon juice, tarragon vinegar, capers, anchovy fillets, rinsed and patted dry, hot sauce (recommended : tabasco), salt, ketchup, sriracha sauce, chili garlic sauce, lime juice, grated ginger, soy sauce
    55 min, 33 ingredients
  • Cajun Gumbo Cajun Gumbo
    fully cooked klobase sausage and
    25 More
    fully cooked klobase sausage, green peppers, seeded and chopped, onion, chopped, stalk celery, chopped, garlic, chopped, butter or margarine, divided, broiler-fryer, cut up, all-purpose flour, chicken broth, undiluted, chopped fresh parsley, dried whole thyme, dried whole oregano, dried whole basil, ground cumin, dried whole tarragon, water, uncooked medium shrimp, peeled and deveined, standard oysters, drained, flake crab meat, green onions, sliced, tomato paste, bay leaf, salt, pepper, hot sauce, hot cooked rice
    26 ingredients
  • Baked Stuffed Lobster Baked Stuffed Lobster
    unsalted butter , plus, onion (5 to 6 oz), finely diced and
    7 More
    unsalted butter , plus, onion (5 to 6 oz), finely diced, tarragon , leaves picked and coarsely chopped (2 tsp), italian parsley , leaves picked and coarsely chopped (2 tbsp), peeled raw maine shrimp or raw scallops or cooked crabmeat or lobster meat, cut into 1/2-inch dice, kosher or sea salt, freshly ground black pepper, live 1 1/2 to 2 1/2-lb hard shell select lobsters, ritz crackers , common crackers, oyster crackers, or dried corn bread, crumbled
    10 ingredients
  • Baked Stuffed Lobster Baked Stuffed Lobster
    unsalted butter, plus 3 tablespoons, melted, for brushing and
    8 More
    unsalted butter, plus 3 tablespoons, melted, for brushing, onion (5 to 6 oz), finely diced, tarragon , leaves picked and coarsely chopped (2 tsp), italian parsley , leaves picked and coarsely chopped (2 tbsp), peeled raw maine shrimp or raw scallops or cooked crabmeat or lobster meat, cut into 1/2-inch dice, kosher or sea salt, freshly ground black pepper, live 1 1/2 to 2 1/2-lb hard shell select lobsters, common crackers , oyster crackers, or dried corn bread, crumble
    45 min, 9 ingredients
  • Warm Baby Asparagus Salad Warm Baby Asparagus Salad
    olive oil, salt & freshly ground black pepper and
    12 More
    olive oil, salt & freshly ground black pepper, new potatoes , scrubbed and cooked in boiling salted water until just tender, oyster mushrooms or 8 shiitake mushrooms, red pepper , roasted, peeled, seeded and cut into strips, baby asparagus, trimmed (use pencil asparagus if available), mixed baby greens, such as limestone , watercress and arugula, rinsed and dried, olive oil, red wine vinegar, fresh lemon juice, dijon mustard, fresh ground pepper, salt, chopped herbs , such as tarragon, basil and oregano
    30 min, 14 ingredients




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