22823 oyster shrimp fondue Recipes

oysters, on the half shell, coarse salt, bacon, spinach, cooked, parsley, minced, celery hearts, scallion, green part only, salt, cayenne, paprika, butter, melted, lemon juice (fresh is best ), cracker crumbs

oyster, butter, cream, saltine crackers, scallion, parsley, tabasco sauce, worcestershire sauce, salt, pepper

oysters, coarsely chopped, eggs, milk, self-rising flour, old bay seasoning (more or less to taste), salt, oil , for deep frying

oysters, shucked (the fresher the better), rock salt, unsalted butter, minced shallots, garlic paste, roughly chopped spinach leaves, bacon, cooked and finely chopped, fresh parsley, chopped, salt & pepper, grated nutmeg, all-purpose flour, dry white wine, fresh lemon juice, worcestershire sauce, whipping cream, grated parmesan cheese, hollandaise sauce (blender )

oyster sauce, sesame oil, red wine vinegar, honey, ginger, finely diced

oysters, on the half shell, onion, minced, flour, anise seed, heavy cream, pernod or 2 fl oz anise-flavored liqueur, salt, pepper, vegetable broth or chicken broth, for deglazing the pan, tabasco sauce, hollandaise sauce, frozen chopped spinach, bacon, chopped

oysters, breadcrumbs, dry mustard, cayenne, paprika, salt, grated parmesan cheese, melted butter, garlic, bacon, crumbled, lemon wedge

oyster, milk or 1 1/4 cups cream, butter (no substitutions), flour, salt and pepper, to taste, nutmeg , just a sprinkle, cayenne (to taste), egg yolks or 1 egg, well beaten

oysters, garlic cloves (minced ), tomatoes (can drained & chopped ), green pepper (chopped fine ), olive oil, parsley (chopped ), oregano, salt & pepper

oysters, starch, garlic clove, chopped finely, salad oil, butter, sake or 1 tbsp white wine, soy sauce, green onion, chopped finely

oysters, medium in shells, sausage drippings (preferably ) or 1/4 cup bacon drippings, green onion, finely chopped (including green tops), all-purpose flour, whipping cream, salt, fresh ground black pepper, cayenne pepper, flat leaf parsley, minced, fresh sage, minced or 1 tsp dried rubbed sage, sour cream, worcestershire sauce, dry white wine, rock salt, fresh breadcrumb, parmesan cheese, grated

oysters, shucked , with liquor strained and reserved, artichoke bottoms (canned, drained ), unsalted butter, all-purpose flour, dry white wine, chicken broth, heavy cream, chopped celery, minced fresh thyme leave, salt, fresh ground pepper, green onions, very finely chopped

oysters, drained and reserve juice, butter or 1/4 cup margarine, onion, chopped, thyme, oregano, garlic powder, crushed red pepper flakes, dried parsley, dry vermouth, salt and pepper, chopped artichoke heart, italian seasoned breadcrumbs, parmesan cheese

oysters , opened, shallots, finely chopped, unsalted butter, champagne, tarragon, freshly chopped, salt and pepper, heavy cream

oyster, washed, cream of potato soup, margarine, melted, salt, pepper, flour, warm water

oyster, spicy cocktail sauce , recipe follows, horseradish, lemon juice, black pepper, shot pepper vodka, ketchup, horseradish, hot sauce , such as texas pete, worcestershire sauce, lemon juice, salt and pepper

oysters, shucked , plus their liquor (see cook s note), coarsely crumbled cornbread , recipe follows, bacon , cut crosswise into 1/4-inch strips, unsalted butter, shallots, thinly sliced, celery stalks (with leaves), thinly sliced, kosher salt, freshly ground black pepper, chopped flat-leaf parsley, chopped fresh thyme, white dry vermouth, stone-ground cornmeal, all-purpose flour, baking powder, sugar, fine salt, egg, whole milk, melted unsalted butter, plus more for the brushing the pan