289 oyster bacon Recipes

  • Petite Smoked Oyster Stew W/Bacon, Potatoes and Onions
    red potatoes or 3 -4 small yukon gold potatoes and
    10 More
    red potatoes or 3 -4 small yukon gold potatoes, onion, chopped , can sub 1 tsp. dried minced, butter, bacon , cooked crisp and crumbled or torn, half-and-half, milk, chicken bouillon granule, garlic powder , to taste, fresh coarse ground black pepper , to taste, petite smoked oysters, drained, oyster crackers
    30 min, 11 ingredients
  • Roasted Oysters Decadence
    coarsely chopped bacon (about 5 oz.) and
    10 More
    coarsely chopped bacon (about 5 oz.), chopped red bell pepper, chopped onion, fresh or dried thyme leaves, spinach leaves (2 qts. lightly packed), rinsed and drained, salt and pepper, refrigerated shucked oysters or 2 cans (8 oz. each) whole oysters, drained, liquid reserved (see notes), oyster glazing sauce, lemon juice, dry white wine, shredded gruyere or swiss cheese
    11 ingredients
  • Fried Oysters Wrapped in Bacon
    fresh, shucked oysters (, , in a jar) and
    8 More
    fresh, shucked oysters (, , in a jar), oyster liquor (from jar), bay leaf, worcestershire sauce, oil (for frying ), lean bacon, unbleached white flour, eggs, beaten, breadcrumbs
    25 min, 9 ingredients
  • Baked Mussels With Mushrooms and Bacon
    mussels, approx . (16 to 18), pilsner beer, whipping cream and
    7 More
    mussels, approx . (16 to 18), pilsner beer, whipping cream, butter, diced shallots, diced smoked bacon, mixed mushrooms (oyster and brown cremini mushrooms), chopped parsley, grated fontina cheese, salt & freshly ground black pepper
    20 min, 10 ingredients
  • Super Soft-shell Crabs, Bayou Bacon Wrapped Oysters, Louisiana Charbroiled Oysters, Grilled Gulf Shrimp Skewers Super Soft-shell Crabs, Bayou Bacon Wrapped Oysters, Louisiana Charbroiled Oysters, Grilled Gulf Shrimp Skewers
    cooking oil and
    39 More
    cooking oil, louisiana soft-shell crabs (or 6 if using small crabs), all-purpose flour, egg, hot sauce, creole mustard, premium beer, butter, worcestershire sauce, lemon, juiced, chopped parsley leaves, gills from the crabs (cut in half if using large crabs)., peanut oil, shucked oysters (preferably fresh louisiana oysters), all-purpose flour, divided, egg, premium beer, hot sauce, creole mustard, seafood seasoning, bacon, halved, bamboo skewers , soaked in water for 30 minutes, peeled and minced shallots, champagne vinegar, freshly ground black pepper, dozen fresh shucked louisiana oysters in the shells, parmesan, grated, extra-virgin olive oil, hot charcoals in a pit/grill, bamboo skewers , soaked in water for 30 minutes, gulf shrimp, peeled, tail left on, green bell pepper, seeded and cubed, red bell pepper, seeded and cubed, red onion, cubed, butter, hot sauce, honey, hot charcoals in a pit/grill, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
    1 hour , 40 ingredients
  • New England Oyster and Corn Chowder Dressing New England Oyster and Corn Chowder Dressing
    red potatoes , scrubbed, sliced bacon, onion, chopped and
    12 More
    red potatoes , scrubbed, sliced bacon, onion, chopped, celery ribs, with leaves chopped, red bell pepper, chopped, dried thyme, oyster crackers, coarsely crushed, fresh corn kernels or 2 cups thawed frozen corn kernels, chopped fresh parsley, heavy cream, oysters, drained , juices reserved (large oysters cut into 2 or 3 pieces), eggs, beaten, turkey broth or 1/2-1 cup chicken broth, as needed, salt, freshly ground black pepper
    31 min, 15 ingredients
  • Baked Rock Oysters With Bacon, Cabbage and Guinness Sabayon Baked Rock Oysters With Bacon, Cabbage and Guinness Sabayon
    egg yolks, guinness stout, fresh lemon juice and
    6 More
    egg yolks, guinness stout, fresh lemon juice, salt & freshly ground black pepper, unsalted butter, melted, outer green cabbage leaves, finely shredded, canola oil, bacon, chopped (use traditional irish or canadian bacon), oysters, in the shell
    30 min, 9 ingredients
  • Gulf Coast Oyster Chowder Gulf Coast Oyster Chowder
    thick-cut bacon , cut into lardons (or 2 tsp. canola oil) and
    12 More
    thick-cut bacon , cut into lardons (or 2 tsp. canola oil), leeks, white and pale green part, well washed, halved horizontally, and thinly sliced into half-moons, all-purpose flour, clam juice, milk, heavy cream, oysters, drained , juices reserved, russet potatoes, peeled and cut into 1/2-inch pieces, fresh thyme, bay leaf, preferably fresh, dry sherry, coarse salt, freshly ground black pepper
    1 hour 25 min, 13 ingredients
  • Sausages With Smoked Oysters and Bacon Sausages With Smoked Oysters and Bacon
    beef sausages or 8 pork sausage links and
    2 More
    beef sausages or 8 pork sausage links, smoked oysters, halved, sliced bacon , cut into strips
    25 min, 3 ingredients
  • Baked Oysters With Bacon Mushroom Cream Baked Oysters With Bacon Mushroom Cream
    dozen oyster, shucked (save the juice), mushroom, sliced and
    6 More
    dozen oyster, shucked (save the juice), mushroom, sliced, bacon, diced, garlic, chopped, heavy cream, white wine, butter, salt and pepper, to taste
    20 min, 8 ingredients
  • Roasted Oysters With Bacon and Pankow Topping Roasted Oysters With Bacon and Pankow Topping
    toasted pine nuts, pankow breadcrumbs, shallot, minced and
    6 More
    toasted pine nuts, pankow breadcrumbs, shallot, minced, bacon , fried crisp and crumbled, minced parsley, grated parmesan cheese, butter, shucked oysters, black pepper
    25 min, 9 ingredients
  • Cast Iron Baked Oysters Rockefeller Bacon Trinity, Creamy Dijon Spinach and Parmesan Bread Crumbs Cast Iron Baked Oysters Rockefeller Bacon Trinity, Creamy Dijon Spinach and Parmesan Bread Crumbs
    thick-cut chopped bacon, chopped onions and
    27 More
    thick-cut chopped bacon, chopped onions, chopped green bell pepper, chopped celery, essence , recipe follows, kosher salt, freshly ground black pepper, oysters, drained and patted dry, recipe dijon creamed spinach , recipe follows, bread crumbs, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, julienned yellow onion, olive oil, all-purpose flour, minced garlic, fresh thyme, bay leaf, dijon mustard, heavy cream, salt and freshly ground white pepper, spinach, cooked, squeezed dry and coarsely chopped
    1 hour 20 min, 29 ingredients
  • Cornmeal Crusted Oysters with Baby Spinach, Warm Bacon Dressing, and Homemade Potato Chips (Emeril Lagasse) Cornmeal Crusted Oysters with Baby Spinach, Warm Bacon Dressing, and Homemade Potato Chips (Emeril Lagasse)
    idaho potato (about 12 oz), scrubbed and
    11 More
    idaho potato (about 12 oz), scrubbed, vegetable oil, for deep-frying, masa harina, yellow cornmeal, essence , recipe follows, salt, shucked oysters (about 20), drained, baby spinach , tough stems removed, rinsed and patted dry, freshly ground black pepper, warm bacon dressing , recipe follows, hearts of palm, drained and cut on the bias into 1/4-inch thick slices, hard-boiled eggs, peeled and thinly sliced
    12 ingredients
  • Scalloped Oysters Scalloped Oysters
    fresh oysters, undrained, whipping cream and
    9 More
    fresh oysters, undrained, whipping cream, butter or margarine, melted, hot sauce, oyster crackers, crushed, italian-seasoned breadcrumbs, sweet onion, diced, garlic cloves, pressed, bacon slices, cooked and crumbled, salt, pepper
    11 ingredients
  • Sourdough-Oyster Dressing Sourdough-Oyster Dressing
    cubed sourdough bread (about 8 slices) and
    11 More
    cubed sourdough bread (about 8 slices), butter or margarine, onion, finely chopped, celery ribs, chopped, garlic cloves, minced, salt, ground black pepper, shucked oysters, drained and coarsely chopped (about 2 dozen oysters), whipping cream, bacon slices, cooked and crumbled, chopped fresh italian parsley, marinated artichoke hearts, drained and chopped
    12 ingredients
  • San Francisco Hangtown Fry (Oyster Omelet) San Francisco Hangtown Fry (Oyster Omelet)
    fresh oysters or 6 medium, salt and pepper and
    6 More
    fresh oysters or 6 medium, salt and pepper, dried breadcrumbs, fine, bacon, unsalted butter, eggs, lightly beaten with salt and pepper, rosemary sprig (to garnish ), tabasco sauce
    20 min, 8 ingredients
  • Northwest Clam Chowder with Oyster Mushrooms Northwest Clam Chowder with Oyster Mushrooms
    manila , pacific littleneck, washington butter, or other ... and
    11 More
    manila , pacific littleneck, washington butter, or other small hard-shell clams, water, bacon slices, cut crosswise into 1/2-inch pieces, onion, diced, chopped fresh thyme, yukon gold potatoes, peeled and cut into 1-inch cubes, half-and-half, coarse salt, freshly ground pepper, loosely packed fresh parsley leaves, chopped, fresh oyster mushrooms, separated into pieces, garnish: fresh oyster mushrooms
    12 ingredients
  • Low Country Stuffed Quail with Oyster-Leek Ragout and Hominy Grits Cake Low Country Stuffed Quail with Oyster-Leek Ragout and Hominy Grits Cake
    dice smoked bacon, onion , brunoise, celery , brunoise and
    31 More
    dice smoked bacon, onion , brunoise, celery , brunoise, crumbled cornbread, toasted pecans, melted butter, chicken stock, quail, salt and pepper, hominy grits cake , recipe follows, oyster-leek-ragout , recipe follows, water, heavy whipping cream, unsalted butter, minced garlic, kosher salt, white pepper, stone-ground white grits, milk (optional), grated asiago cheese, hominy, fresh or canned, flour, salt and pepper, eggs, water, panko bread crumbs, minced shallot, minced garlic, diced leeks, butter, oyster liquor, heavy cream, salt and pepper, select oysters (4 oysters per serving)
    1 hour 55 min, 34 ingredients




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