1508 own horn Recipes

all-purpose flour, salt, shortening, eggs, beaten, evaporated milk, cake compressed fresh yeast, white sugar, chopped walnuts, white sugar, ground cinnamon, margarine, egg, beaten, milk, white sugar for decoration

eggs, sugar, melted margarine, salt, water, fast rising yeast, flour

chopped cooked chicken (store cooked rotisserie chicken for me), buffalo wing sauce to cover chicken, plus 5 tsp, hard-boiled eggs, peeled cut in half and yolks mashed in a bowl, softened butter, tabasco sauce, chopped celery, plus extra to garnish

whole wheat flour, oil (i use sunflower seed), salt, sugar, baking powder, warm water (more or less in serving to get a silky smooth dough), ham, cheese spread, onions (i used half a semi big 1), salt, pepper, oregano

eggs, evaporated milk, shortening, cake yeast, flour, powdered sugar, ground walnuts, sugar, butter, honey, condensed milk, eggs, beaten

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, baking powder, salt, chocolate chips (use your own preferred amount) or semisweet chocolate chunk (use your own preferred amount)

i fell in love with this recipe. i love anything tomato based. this is like tomato sauce and chunks of all your favorite fish. you add whatever fish you like. and get a huge loaf of crusty bread and butter! i basically modify this recipe to my own sauce, so can you add what fish you like. just a great great recipe! you can make this your own! everyone thinks this is italian it is not. chip in . chip in as a call heard on the world famous fisherman s wharf in it s early heyday before world war ii. this was a call for san francisco s mainly italian immigrant fisherman coming home with their catch of pacific seafood to donate a small portion of their catch for a communal fish stew prepared on the docks. anything would do. a few clams, mussels. adding some red snapper, a crab or two, some scallops some halibut or flounder, anything to add to the fragrant stew that would soon be served to the club of san francisco fisherman who would talk about the days catch and dunk san francisco sour dough bread into the rich broth. eventually the broken english cries of chip in turned into chip-in-o . hence the name cioppino . this is a rich seafood stew with not much care as to how it was assembled. this consisted of throwing the days catch into a big pot and pouring sauce into the pot with the shellfish and chunks of what fish was available. let all these flavors enhance each other for awhile and you have the most flavorful and messy to eat stew that ever was., turns around the pan in a slow stream ) extra-virgin olive oil, crushed red pepper flakes, flat fillets of anchovies, drained, garlic, crushed, bay leaf, fresh or dried, celery ribs, chopped, onion, chopped, good quality dry white wine ( i am sure even beer works), chicken stock, chunky style crushed tomatoes, fresh thyme, leaves removed (about 1 tbsp), handful flat-leaf parsley, chopped, cod, cut into 2-inch chunks, salt and pepper, shrimp , ask for deveined easy-peel or peel and devein, sea scallops, raw mussels , scrubbed, a loaf of fresh , crusty bread, for mopping up!! or 2 loaves depending on quanity and people eating this.

flour, salt, powdered sugar, butter or 1 tbsp margarine, egg, beaten, lukewarm water, shortening, sweetened condensed milk, powdered sugar, butter or 1/2 cup margarine, shortening, vanilla

crisco or 1 cup similar vegetable shortening, unsalted butter, softened, powdered sugar, vanilla extract, marshmallow cream (makes it fluffy)

flour, baking powder, salt, butter, dry yeast, water, eggs, separated, sour cream, vanilla, sugar, ground pecans, almond extract, powdered sugar

creamy peanut butter, bugles original flavor snacks, chocolate-flavored candy coating, melted

crescent roll dough, links mennonite salami (or substitute another hard salami), mennonite cheese, finely grated (or substitute monterrey jack), egg, water , ice-cold

chuck steak, diced, assorted mushrooms (mix them up such as chanterelles, ceps, queen bolete, shaggy ink caps, horn of plenty, oyster, or fi), onion, chopped, all-purpose flour, celery salt, fresh ground black pepper, worcestershire sauce, beef broth, self rising flour, salt, cold butter, grated, cold water

sugar, baking soda, salt, buttermilk, white corn syrup, butter, pecan halves

flour, margarine, egg yolk, sour cream, sugar, cinnamon, walnuts, chopped, egg white

farina (or flour), lukewarm water, milk, eggs, salt, old hot dog buns , horns or white bread