Butter Horns Recipe

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Butter Horns
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Ingredients
8
Count
Nutrition
14574
Calories
Total time
11
Minutes
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Ingredients:

  • 4 eggs
  • 1/2 cup sugar
  • 1/2 cup melted crisco
  • 1 tbsp salt
  • 4 cups hot water
  • 13 cups flour

Directions:

  1. I use my Bosch mixer with dough hooks to make these, but you can make them by hand as well.
  2. Into the mixing bowl put yeast, sugar and hot water.
  3. Melt margarine and crisco and add to mixing bowl.
  4. Add about 4 cups of flour, then the eggs and salt.
  5. Add the remaining flour until dough is clean from the sides of the bowl.
  6. This may differ and not necessarily be 9 cups, it could be less or maybe more.
  7. Let the mixer knead the dough a couple of minutes.
  8. Place dough in large greased bowl (tupperware fix-n-mix) and cover.
  9. Then let rise about 20-30 minutes or till lid of tupperware pops off.
  10. Punch down.
  11. Preheat oven to 400 deg F.
  12. Roll dough into about 9 circles, 1/3 inch thick.
  13. Cut each circle into 10- 12 wedge-shaped pieces.
  14. (Wide end should be about 2 1/2- 3 inches wide).
  15. Roll up each wedge, starting at wide end and rolling to the point.
  16. Place on greased pan and finish doing this to all the dough.
  17. Let rise, covered with a clean teatowel and a plastic sheet on top of the towel (like a heavy plastic bag cut open).
  18. The plastic keeps the rolls from drying out as they are rising.
  19. Bake at 400 deg F for about 8- 10 minutes or until golden in color.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14573.93 Kcal (61018 kJ)
Calories from fat 5411.92 Kcal
% Daily Value*
Total Fat 601.32g 925%
Cholesterol 654.72mg 218%
Sodium 50619.84mg 2109%
Potassium 4100.37mg 87%
Total Carbs 2027.24g 676%
Sugars 58.8g 235%
Dietary Fiber 221.82g 887%
Protein 287.89g 576%
Vitamin A 2.3mg 76%
Iron 128.3mg 713%
Calcium 5956.8mg 596%
Amount Per 100 g
Calories 319.32 Kcal (1337 kJ)
Calories from fat 118.58 Kcal
% Daily Value*
Total Fat 13.18g 925%
Cholesterol 14.35mg 218%
Sodium 1109.11mg 2109%
Potassium 89.84mg 87%
Total Carbs 44.42g 676%
Sugars 1.29g 235%
Dietary Fiber 4.86g 887%
Protein 6.31g 576%
Iron 2.8mg 713%
Calcium 130.5mg 596%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 340.8
    Points
  • 383
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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