129142 overnite chicken casserole lite Recipes

boneless, skinless chicken breast, chicken broth , fat-free, mushrooms, bay leaf, onion, sliced, carrots, sliced, celery, chopped, salt, pepper, parsley, chopped, thyme, marjoram

chicken, without skin and bones, lime juice, olive oil, garlic, minced, butter, an onion, diced, red bell pepper, diced, poblano pepper, diced, ro-tel tomatoes (or you can use a can of regular diced tomatoes and a 4 oz. can of diced green chiles, or if tomatoes are in season, can use two cups of diced fresh tomatoes with 1/4 cup of diced green chiles, such as a jalapeno), ancho chile powder, cumin, chicken broth, flour, cayenne pepper, half and half, sour cream, cilantro, chopped, grated pepper jack and cheddar, corn tortillas, salt and pepper to taste.

chicken stuffing mix, cubed cooked chicken, frozen broccoli florets, thawed, condensed broccoli cheese soup, undiluted, shredded cheddar cheese

oil, chicken, onions, carrots, head garlic, chicken stock, tarragon, salt, pepper, green beans

chicken breasts, cooked and cut up into chunks, kidney beans, mushrooms, green chilies, cream of chicken soup, pastry dough , puff, thyme, sage (optional), salt and pepper, egg, parmesan cheese

chicken breast, whole wheat elbow macaroni, fat-free low-sodium chicken broth, skim milk, cornstarch, water, fat free sour cream, reduced-fat american cheese, pepper, french s french fried onions

cooked chicken, cut up, egg noodles, cream of chicken soup, stove top stuffing mix, butter, milk

chicken breasts, lean bacon, turnip, onion, garlic cloves, chicken instant oxo, wine vinegar, mixed herbs, low fat fromage frais

chicken breasts, boiled , deboned, diced, frozen broccoli, cooked and drained, mayonnaise, onion, chopped, cream of mushroom soup, chicken broth, cheddar cheese, grated, butter

chicken breasts, cream of chicken soup, cream of celery soup, cream cheese, softened, stuffing, prepared according to directions

chicken breasts, cooked and meat diced up, frozen broccoli , cooked according to package directions, pepperidge farm stuffing mix , prepared according to package directions., cream of chicken soup, mayonnaise, lemon juice

skinless, bone-in chicken breast halves, water, pepper, condensed reduced-fat, reduced-sodium cream of chicken soup, undiluted, condensed reduced-fat, reduced-sodium cream of celery soup, undiluted, carton reduced-fat sour cream, pepper, reduced-fat oval-shaped buttery crackers, crushed (about 80 crackers), margarine, melted

spaghetti broken up, onion chopped, garlic salt, butter, cream of chicken soup, milk (i use soup cans to measure), velveeta cheese cubed, chicken cooked and shredded, worchestershire sauce

chicken, chopped, frozen broccoli (or cali veggies), cooked rice, frozen peas, corn, cream of chicken soup, cheddar cheese soup, milk, cheddar cheese, mozzarella cheese, crushed ritz crackers

chicken breasts (2-3 good size breasts) boil, then cool, debone, and shred, rotel, cream of chicken soup, cream of mushroom soup, shredded cheese (i like colby and jack combo), nacho cheese doritos, save 2-3 cup chicken broth, salt , pepper, garlic powder, x 12 baking dish or aluminum lasagna pan

all-purpose flour, boneless, skinless chicken breasts , cut into chunky pieces, chicken or vegetable stock, extra virgin olive oil, freshly ground black pepper, garlic, peeled and crushed, green bell pepper, seeded and sliced, red bell pepper, seeded and sliced, shallots, peeled and halved if large, sprinkling of dried mixed herbs, very lean bacon , cut into cubes, white wine, zucchini, sliced

chicken breasts, butter, uncle ben s wild rice mix, chopped red pepper, chopped onion, cream of chicken soup, cooking wine, sliced water chestnuts, sliced mushrooms, thyme

chicken-flavored rice mix, cubed cooked chicken, sour cream, chow mein noodles