132867 overnight layered vegetable salad Recipes

all-purpose flour, sugar (i like to use brown or raw ), dry yeast, salt, cinnamon, milk, eggs, vegetable oil

active dry yeast, warm water (110 to 115 degrees ), all-purpose flour, baking powder, baking soda, sugar, salt, eggs, buttermilk, vegetable oil

egg yolks, room temperature, whole egg, room temperature, sugar, approximately 1/4 cup, unsalted butter, melted, approximately 6 tbsp, buttermilk, room temperature, all-purpose flour, approximately 4 cups, plus additional for dusting, instant dry yeast, approximately 2 1/4 tsp, kosher salt, vegetable oil or cooking spray, light brown sugar, approximately 1 cup packed, ground cinnamon, salt, unsalted butter, melted, approximately 1 1/2 tbsp, cream cheese, softened, approximately 1/4 cup, milk, powdered sugar, approximately 1 1/2 cups

egg yolks, room temperature, whole egg, room temperature, sugar, approximately 1/4 cup, unsalted butter, melted, approximately 6 tbsp, buttermilk, room temperature, all-purpose flour, approximately 4 cups, plus additional for dusting, instant dry yeast, approximately 2 1/4 tsp, kosher salt, vegetable oil or cooking spray, unsalted butter, approximately 16 tbsp, light brown sugar, approximately 1 cup packed, ground rosemary, raisins, approximately 3/4 cup, unsalted butter, melted, approximately 5 tbsp, ground rosemary

oats, low-fat buttermilk, whole wheat flour, dark brown sugar, vegetable oil, baking powder, baking soda, salt, eggs, lightly beaten, dried blueberries

water, unpeeled, large fresh shrimp, red onions, sliced, yellow bell pepper, sliced, vegetable oil, red wine vinegar, sugar, grated lemon rind, fresh lemon juice, white wine worcestershire sauce, hot sauce, dijon mustard, salt, garlic cloves, pressed, chopped fresh basil

head cabbage, shredded, mild white onions, thinly sliced, carrots, shredded, vinegar, sugar, ground mustard, celery seed, salt, pepper, vegetable oil

dried garbanzo beans , soaked overnight and drained, water, kosher salt, baguette, sherry wine vinegar, extra virgin olive oil, onion, chopped, garlic cloves, minced, ripe tomatoes, peeled seeded and chopped or 1 cup canned chopped tomato with juice, paprika, potato, diced, fresh ground black pepper, spinach, stemmed and chopped, pine nuts (optional), fresh flat leaf parsley, chopped, saffron, crumbled, egg, hard-cooked and chopped

oats, low-fat buttermilk, whole wheat flour, dark brown sugar, vegetable oil, baking powder, baking soda, salt, eggs, lightly beaten, dried blueberries or 2/3 cup golden raisin

egg yolks, room temperature, whole egg, room temperature, sugar, approximately 1/4 cup, unsalted butter, melted, approximately 6 tbsp, buttermilk, room temperature, all-purpose flour, approximately 4 cups, plus additional for dusting, instant dry yeast, approximately 2 1/4 tsp, kosher salt, vegetable oil or cooking spray, sugar, approximately 1 cup, lemons , zested, minced fresh ginger, candied ginger, finely chopped, all-purpose flour, approximately 1 cup, unsalted butter, melted, approximately 2 tbsp, whole egg, beaten, apricot jam , or jam of choice, candied ginger, finely chopped, water, approximately 2 tbsp

knorr vegetable soup mix, boiling water, tomatoes, seeded and diced, corn kernels and rinsed , cooked black beans, diced red onion, chopped coriander, lime juice and olive oil, chopped, seeded jalapeno, garlic, minced

overnight cabbage slaw, cabbage, shredded, onion, grated, bell pepper, chopped, carrots, grated, sugar, vinegar, vegetable oil, celery seed, dry mustard, salt, black pepper

tomato juice, vegetable juice, lemon juice, water, worcestershire sauce, salt, seasoned salt, vodka, garnish: celery stalks

shredded cabbage (about 1 3/4 lb), shredded red cabbage, shredded carrot, chopped red bell pepper, green onions, diagonally sliced, sugar, white wine vinegar, vegetable oil, celery seed, mustard seed, coarse-grained dijon mustard, salt, pepper, crumbled feta cheese

wheat bran flakes cereal with raisins, all-purpose flour, baking soda, salt, mixed dried fruit, nonfat buttermilk, vegetable oil, eggs, lightly beaten

skillet-sizzled buttermilk cornbread, cooled and crumbled into large pieces, vegetable cooking spray, shredded sharp cheddar cheese, diced cooked ham, eggs, lightly beaten, milk, salt, freshly ground pepper, dried dillweed, dried basil, hot sauce, worcestershire sauce

condensed cream of mushroom soup, undiluted, condensed cream of celery soup, milk, frozen mixed vegetables, thawed, elbow macaroni, mushrooms, drained, process cheese (velveeta), cubed, hard-cooked eggs, chopped, cubed cooked chicken, chopped onion, salt, pepper