244114 overnight chorizo and egg bake Recipes

egg substitute, reduced-fat ranch salad dressing, garlic powder, plum tomato, seeded and diced, process american cheese

eggs, apple, diced, frozen o brien potatoes, thawed, milk, sour cream, shredded cheddar cheese, divided, bacon strips, cooked and crumbled, divided, salt and pepper

butter, plus more, butter, for greasing, milk, chicken stock, extra virgin olive oil, chorizo sausage, peeled from casing and chopped into fine dice, quick cooking polenta, shredded manchego cheese, fresh flat-leaf parsley, finely chopped, eggs, salt, fresh ground black pepper, hot sauce, to taste (the more the better !)

sugar, shortening, egg, baking powder, milk, flour , sifted, salt, white sugar, cinnamon, nuts, coarsely chopped, flour, butter, melted

all-purpose flour, baking powder, salt, pepper, eggs, baked beans, drained and sauce reserved, green bell pepper, chopped, onion, chopped, brown sugar, garlic powder, vegetable oil

nonfat milk, all-purpose flour, egg whites, egg, baking powder, sugar, margarine, melted, vanilla extract, lemon zest, grated, tart apple , tart, peeled, cored and thinly sliced, brown sugar, lemon juice, ground cinnamon

simply potatoes diced potatoes with onion, beef sausages or 1 lb chorizo sausage, fine diced green pepper, mozzarella cheese, fresh eggs

links chorizo sausage, poblano peppers, seeded and minced, tomato sauce , spanish style, cilantro, minced, cheddar cheese, halved diagonally

nonstick cooking spray, for coating baking dish, whole wheat baguette , cut into twenty-four 1/4-inch slices, evaporated fat-free milk, reduced-fat (2-percent ) milk, pure vanilla extract, almond extract, ground cinnamon, kosher salt, eggs, chopped pecans, pure maple syrup, ground cinnamon

flour tortillas, green enchilada sauce (if you don tsp like as much sauce, just use 2 cans, i happen to like the sauce), chorizo sausage, links casing removed and sauteed, shredded queso blanco (monterey jack cheese, is a good substitute, 1 1/2 cups for the filling, 1 cup for the topping), olive oil, eggs, beaten (extra large eggs work best), scallions, fine diced, onion, fine diced, jalapeno , ribs and seeds removed, and fine chopped, red bell pepper, fine diced, butter, salt, pepper, avocado, diced, tomato, diced, black olives, sliced, lime wedge, sour cream, salsa, cilantro

english muffins, prosciutto, thinly sliced and torn into bite size pieces (or use some good ham, small diced), goat cheese, crumbled, provolone cheese, shredded, green onion, chopped, fresh basil, thinly sliced, eggs, whole milk, dijon mustard, salt (you may want to use less, depending on the iness of your prosciutto or ham and goat cheese), ground black pepper, unsalted butter, melted

butter, plus more for greasing, milk, chicken stock, extra-virgin olive oil, chorizo peeled from casing and chopped into fine dice, quick cooking polenta, shredded manchego cheese , a couple of handfuls, a handful fresh flat-leaf parsley, finely chopped, eggs, salt, freshly ground black pepper

uncooked mexican chorizo, eggs, mexican blend cheese, grated, tomato, diced, avocado, diced, onion, diced, sour cream, salsa, flour tortillas

butter, whole eggs, milk, salt, ground black pepper, bread, cheddar cheese, ham diced, whole green pepper chopped, whole red onions chopped, whole jalapeno peppers chopped, whole mushrooms chopped

butter, divided, king arthur unbleached all-purpose flour, milk, sliced mushrooms, drained, eggs, half-and-half cream, salt, pepper, bacon strips, cooked and crumbled

skim milk, all-purpose flour, egg whites, whole egg, baking powder, sugar, margarine, melted, vanilla extract, grated lemon zest, peeled, cored tart apple, thinly sliced, brown sugar, lemon juice, cinnamon

eggs, all-purpose flour, baking powder, salt (optional), monterey jack cheese, grated, curd cottage cheese, butter, softened, jalapenos, seeded and chopped, chilies, drained and chopped, pimientos, drained and chopped, whole kernel corn, drained