3813 oven satsuma Recipes

  • Satsuma Cocktail
    satsuma orange, peeled and sectioned, crushed ice, dry gin and
    3 More
    satsuma orange, peeled and sectioned, crushed ice, dry gin, fresh satsuma orange juice (about 2 satsumas), grand marnier (orange-flavored liqueur), satsuma orange rind (optional)
    6 ingredients
  • Satsuma Oranges, Dried Cranberries & Blue Cheese Salad
    red onion, finely chopped, fresh ground black pepper and
    6 More
    red onion, finely chopped, fresh ground black pepper, kosher salt, dried cranberries, satsuma oranges, peeled & separated (can sub fresh mandarin oranges), sliced almonds, toasted, blue cheese, crumbled, poppy seed dressing or 1/2 cup raspberry salad dressing
    10 min, 9 ingredients
  • Satsuma Vodka-tini
    fresh cranberries, vodka, sugar, satsumas, grand marnier and
    1 More
    fresh cranberries, vodka, sugar, satsumas, grand marnier, lime juice
    6 ingredients
  • Satsuma Orange Cheesecake
    all-purpose flour (about 1 cup), baking powder, salt and
    10 More
    all-purpose flour (about 1 cup), baking powder, salt, sugar, butter, softened, egg yolk, fat-free cream cheese, softened, less-fat cream cheese, softened, sugar, fat-free sour cream, grated satsuma orange rind, fresh satsuma orange juice, eggs
    14 ingredients
  • Candied Satsuma Peel
    satsuma oranges, sugar, divided, water
    3 ingredients
  • Satsuma Cloud Tart
    all-purpose flour (about 1 1/2 cups), sugar, salt and
    12 More
    all-purpose flour (about 1 1/2 cups), sugar, salt, chilled butter, cut into small pieces, ice water, sugar, egg yolks, all-purpose flour (about 1/4 cup), grated satsuma orange rind, satsuma orange juice, lemon juice, butter, melted, egg whites, sugar, vanilla extract
    15 ingredients
  • Oven Bag Rump Roast
    boneless beef rump roast, flour, tomato sauce, water and
    7 More
    boneless beef rump roast, flour, tomato sauce, water, instant beef bouillon powder, onions (peel and quarter ), stalks celery (cut in 1 pieces), whole green peppers (chopped ) or 1 whole red pepper (chopped), carrots (peel and quarter ), whole new potatoes, oven cooking bag (14 x20 )
    16 min, 11 ingredients
  • Oven Bag Beef Brisket
    beef brisket, oven cooking bag, flour, onion soup mix and
    3 More
    beef brisket, oven cooking bag, flour, onion soup mix, liquid smoke, garlic powder , to taste, ground black pepper , to taste
    6 hour 10 min, 7 ingredients
  • Oven-Roasted Chicken Breasts with Satsuma Tapenade Oven-Roasted Chicken Breasts with Satsuma Tapenade
    fresh satsuma orange juice (about 2 satsumas) and
    11 More
    fresh satsuma orange juice (about 2 satsumas), pitted kalamata olives, capers, grated satsuma orange rind, garlic cloves, minced, anchovy fillets, drained, extra-virgin olive oil, divided, bone-in chicken breast halves, skinned, salt, freshly ground black pepper, satsuma orange wedges (optional), flat-leaf parsley sprigs (optional)
    12 ingredients
  • Satsuma-Cello Satsuma-Cello
    satsuma oranges, vodka, sugar
    3 ingredients
  • Oven Dried Tomato & Parmesan Bread Oven Dried Tomato & Parmesan Bread
    oven dried tomatoe, water, milk (i used 2%) and
    7 More
    oven dried tomatoe, water, milk (i used 2%), extra virgin olive oil, white bread flour (scant), whole wheat flour, grated parmesan cheese, salt, sugar or 1 tsp splenda substitute, bread machine yeast
    3 hour 10 min, 10 ingredients
  • Oven Roaster with Fresh Herbs and Garlic and Roasted Potatoes (Michele Urvater) Oven Roaster with Fresh Herbs and Garlic and Roasted Potatoes (Michele Urvater)
    oven roaster or capon and
    7 More
    oven roaster or capon, fresh herbs on stalks or 1 tbsp dried thyme, rosemary and tarragon, whole garlic cloves in skins, liquid (water , broth, wine or a combo) for deglazing, unsalted butter, salt and freshly ground black pepper, chopped parsley, yukon gold potatoes , scrubbed clean and cut in 1/4th lengthwise so they are more like wedges
    3 hour 30 min, 8 ingredients
  • Roasted Endive with Satsuma Glaze Roasted Endive with Satsuma Glaze
    fresh satsuma orange juice (about 4 satsumas) and
    10 More
    fresh satsuma orange juice (about 4 satsumas), heads belgian endive, trimmed (about 2 1/2 lb), extra-virgin olive oil, divided, salt, divided, freshly ground black pepper, divided, chopped fresh chives, grated satsuma orange rind, fresh lemon juice, honey, ground coriander, satsuma oranges, peeled and sectioned
    11 ingredients
  • Satsuma Granita Satsuma Granita
    sugar, water and
    2 More
    sugar, water, fresh satsuma orange juice (about 6 satsumas), grated satsuma orange rind
    4 ingredients
  • Satsuma-Cello Satsuma-Cello
    mandarin oranges (satsumas, free of any exterior green ) and
    3 More
    mandarin oranges (satsumas, free of any exterior green ), grain alcohol, sugar, water
    30 min, 4 ingredients
  • Satsuma Salad Satsuma Salad
    red wine vinegar, olive oil, creole mustard, sugar, salt and
    3 More
    red wine vinegar, olive oil, creole mustard, sugar, salt, mixed salad greens, red onion, thinly sliced, satsuma oranges, peeled and sectioned
    5 min, 8 ingredients
  • Oven Roasted Pumpkin Salad with Citrus Dressing Oven Roasted Pumpkin Salad with Citrus Dressing
    pumpkin, peeled and cut into chunks (i use butternut) and
    14 More
    pumpkin, peeled and cut into chunks (i use butternut), olive oil, red peppers, seeded and cut into chunks (optional), arugula leaf, cucumber , sliced into long ribbons, cashew nuts , oven roasted, salt and pepper, garlic, chopped, limes , juice of, oranges , juice and zest of, red chile, seeded and chopped, honey, fish sauce, fresh mint, chopped, fresh cilantro, chopped
    1 hour 5 min, 15 ingredients
  • Oven Roasted Tomato & Spinach Pasta Oven Roasted Tomato & Spinach Pasta
    penne pasta, cooked, chopped oven roasted tomato and
    7 More
    penne pasta, cooked, chopped oven roasted tomato, cooked spinach (3 cups uncooked ), parmesan cheese, butter, olive oil, garlic clove, salt and pepper, dried basil
    21 min, 9 ingredients




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