40893 oven roasted venison Recipes
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venison, cubed, big carrot, peeled and chopped and26 Morevenison, cubed, big carrot, peeled and chopped, big parsnip, peeled and chopped, stalks celery, chopped, potatoes, peeled and chopped, onion, chopped, chopped tomatoes, garlic, minced, a handful of dried morels , broken up a bit., beef stock, red wine, water, a leftover bone from a leg of lamb, (most of the meat eaten in a previous meal , any leftover meat removed and added to the pot), habanero sauce, a couple dashes of black bean sauce, a couple dashes of sriracha sauce, a sprinkle of cumin, a sprinkle of garlic powder, a sprinkle of cayenne, a little rosemary, freshly ground pepper, olive oil, dumplings, flour, baking powder, salt, whatever herbs you want, or none at all , i used basil., milk3 hour , 28 ingredients
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Venison Soup Stock
venison bones, cracked ,large, nutmeg, mace and3 Morevenison bones, cracked ,large, nutmeg, mace, green peppercorns, crushed, water, smoked salt4 hour , 6 ingredients -
Venison Salami
venison , hamburger ground with no added fat and4 Morevenison , hamburger ground with no added fat, morton tender quick salt, mustard seeds (to taste), garlic salt (to taste), hickory smoke salt126 hour , 5 ingredients -
Venison Stew With Dumplings
venison, cubed, vegetable oil, butter, handful flour and8 Morevenison, cubed, vegetable oil, butter, handful flour, onion, chopped, diced celery, diced carrots, minced garlic clove, season-all salt, bay leaf, salt and pepper, buttermilk biscuits21 min, 12 ingredients -
Venison (Deer) Jerky With Creole
venison, seasoning salt, liquid smoke and8 Morevenison, seasoning salt, liquid smoke, barbecue seasoning (we use bad byrons butt rub), creole seasoning (we use old bay ), garlic powder, ground black pepper, onion powder, cayenne pepper (more if you like it hot), worcestershire sauce, soy sauce8 hour 20 min, 11 ingredients -
Venison and Prune Casserole
venison, red wine, thyme, butter, onions, bacon, rosemary and11 Morevenison, red wine, thyme, butter, onions, bacon, rosemary, flour, carrots, prunes, garlic cloves, beef stock, bay leaves, potatoes, chestnuts, milk, watercress, cranberry jelly12 hour 2 min, 18 ingredients -
Venison Steaks in a Chocolate Jus
venison steak, dark chocolate truffles (lindor)22 min, 2 ingredients -
Venison Steak Subs
venison , backstrap, onion , cut into strips and8 Morevenison , backstrap, onion , cut into strips, green pepper , cut into strips, yellow peppers or 1 medium red pepper, cut into strips, banana pepper , cut into thin slices (optional), salt , pepper to taste, garlic cloves, minced fine, cooking oil, colby cheese, shredded, submarine rolls or 4 hamburger buns30 min, 10 ingredients -
Venison Parmesan
venison, butter, cheese crackers, crushed and6 Morevenison, butter, cheese crackers, crushed, parmesan cheese, grated, egg, slightly beaten, tomato sauce, dried oregano, onion salt, mozzarella cheese1 hour , 9 ingredients -
Venison Mincemeat
venison, suet, green apples, brown sugar, golden raisin and12 Morevenison, suet, green apples, brown sugar, golden raisin, raisins, candied citron peel, candied orange peel, candied lemon peel, ground cinnamon, nutmeg, grated, sea salt, cider vinegar, water, rum, bourbon45 min, 17 ingredients -
Venison With Baked Beans and Mushrooms
venison steak, tomato sauce and7 Morevenison steak, tomato sauce, great northern beans or 1 (16 oz) can white beans, garlic cloves, minced, sliced mushrooms, brown sugar, ground black pepper, dried basil, grill mates steak seasoning (optional)1 hour 15 min, 9 ingredients -
Venison Carpaccio with Shiitake Chips and Truffle Oil (Ming Tsai)
venison tenderloin, cleaned and frozen solid and5 Morevenison tenderloin, cleaned and frozen solid, canola oil, to cook, super thinly sliced shiitake caps, truffle oil , to drizzle, fleur de sel and fresh cracked coarse black pepper, chopped chives25 min, 6 ingredients -
Venison Medallions with Balsamic Reduction and Celery Pear Puree (Emeril Lagasse)
venison medallions , about 8 oz each, salt and14 Morevenison medallions , about 8 oz each, salt, freshly ground black pepper, olive oil, unsalted butter, minced shallots, balsamic vinegar, celery root-pear puree , recipe follows, celery root, peeled and cut into 2-inch pieces, pears, peeled, cored , and cut into 1-inch pieces, unsalted butter, dry white wine, heavy cream, nutmeg, salt, freshly ground black pepper1 hour , 16 ingredients -
Venison And White Bean Stew
venison cut into 1 inch cubes - or beef or lamb and12 Morevenison cut into 1 inch cubes - or beef or lamb, garlic fine chopped, onions medium diced, carrots medium diced, celery medium diced, dry white beans ( soak overnight ), ripe tomatoes, large diced, ale, red or brown or porters or stouts, veal or beef stock, bay leaves, rosemary fine chopped, salt and pepper to taste, roux ( equal parts of butter and flour mixed together )1 hour , 13 ingredients
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