165 orzo salad green Recipes

orzo pasta, feta cheese, diced, fresh parsley, chopped, fresh dill, chopped, tomato, coarsely chopped (ripe ), virgin olive oil, green olives, lemon juice, salt and pepper

frozen sugar snap peas, orzo, cooked and drained, water chestnuts, drained and chopped, diced cooked chicken, green onions, chopped, red bell pepper, diced, vegetable oil, rice wine vinegar, soy sauce, hoisin sauce, almonds, toasted (1/2 cup)

orzo, fresh lemon juice, chopped fresh marjoram, dijon mustard, grated lemon peel, olive oil, crumbled feta cheese, green onions, thinly sliced, pitted kalamata olives, quartered, tomatoes, stemmed, halved

balsamic vinegar, water, olive oil, dijon mustard, garlic clove, crushed with a garlic press, pepper, green onions, thinly sliced , including green portions, red bell pepper, seeded, stemmed and cut into 1/2-inch squares, orzo pasta, frozen peas

uncooked orzo pasta, frozen green pea (or use 1 can, drained ), chopped black olives, chopped parsley, balsamic vinegar, extra-virgin olive oil, salt, black pepper, garlic clove, minced, crumbled feta cheese

uncooked orzo pasta, tomatoes, chopped, marinated quartered artichoke hearts, chopped, coarsely chopped fresh spinach, green onions, chopped, crumbled feta cheese, capers, drained, olive oil, lemon juice, minced fresh tarragon or 1 tsp dried tarragon, grated lemon peel, rice vinegar, salt, pepper

fresh lemon juice, extravirgin olive oil, red wine vinegar, salt, freshly ground black pepper, garlic cloves, minced, uncooked orzo (rice-shaped pasta), chopped red bell pepper, chopped green bell pepper, chopped yellow bell pepper, chopped tomato, diced fresh marinated mozzarella cheese (such as cappiello), minced fresh parsley, chopped red onion, chopped pitted kalamata olives

wild rice, water, orzo pasta, chopped red onion, dried currants, corn kernels, drained, diced yellow bell pepper, diced red bell pepper, diced green bell pepper, chopped fresh basil, salt, ground black pepper, white balsamic vinegar, honey, dijon mustard, minced garlic, pepper, chopped fresh basil, canola oil, extra-virgin olive oil

orzo pasta, olive oil, canned chicken broth or 1/4 cup fresh chicken broth, frozen artichoke hearts, thawed,rinsed, white wine vinegar, fresh lemon juice, dijon mustard, fresh basil, minced, green onions, finely chopped, prosciutto, sliced,chopped, fresh parmesan cheese, grated (about 1 oz.), fresh parsley, chopped

wild rice, green lentil, orzo pasta, currants, chopped red onion, almonds, toasted, white wine vinegar, ground cumin, dijon mustard, sugar, salt, ground coriander, turmeric, paprika, nutmeg, ground cardamom, cinnamon (a pinch is 1/16 of a tsp), cayenne pepper, oil

wild rice (125 ml), green lentils (150 ml) or 2/3 cup brown lentils (150 ml), orzo pasta (125 ml), currants (125 ml) or 1/2 cup raisins (125 ml), red onion, finely chopped (50 ml), almonds, toasted (75 ml), white wine vinegar (50 ml), ground cumin (5 ml), dijon mustard (5 ml), sugar (2 ml), salt (2 ml), ground coriander (2 ml), turmeric (1 ml), paprika (1 ml), nutmeg (1 ml), cinnamon, cayenne pepper, canola oil (75 ml) or 1/3 cup vegetable oil (75 ml)

grated lemon zest, fresh lemon juice, olive oil, chopped fresh dill, minced garlic, kosher salt, fresh ground pepper, shrimp, peeled and deveined (about 1 lb.), orzo pasta, feta cheese, crumbled, diced red bell pepper, pitted kalamata olive, quartered, sliced scallions , including tender green parts, chopped fresh oregano, metal skewers (or bamboo skewers soaked in water for at least 30 minutes)

lemon zest, lemon juice, olive oil, fresh dill weed, minced garlic clove, kosher salt, ground pepper, jumbo shrimp, peeled and deveined, orzo pasta, feta cheese, crumbled, red bell pepper, finely diced, kalamata olive, pitted and quartered, green onions , thinnly sliced, oregano, finely chopped

boneless skinless chicken breast, zucchini, sliced and quartered, red bell peppers, sliced, mandarin orange sections, orzo pasta, cooked and cooled to room temperature, dark raisin, balsamic vinegar, orange juice, lime juice, honey mustard, olive oil, green onion, thinly sliced, garlic, minced, dried basil, dried oregano, salt

dried petite green lentils, uncooked orzo (about 8 oz rice-shaped pasta), chopped basic grilled flank steak (about 6 oz), crumbled feta cheese, chopped fresh basil, chopped pitted kalamata olives, chopped fresh oregano, white balsamic vinegar, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, minced

salt, orzo, garlic, grated or minced, fresh oregano, leaves stripped and finely chopped, fresh rosemary, leaves stripped and finely chopped, green olive tapenade, crushed red pepper flakes, lemons, juiced and 1 zested, extra-virgin olive oil, divided, firm white flesh fish , halibut or swordfish, cut into 12 (2-inch) chunks, boneless, skinless chicken breast, cut into 12 (2-inch) chunks, black pepper, pine nuts, lightly toasted, red onion, finely chopped, flat-leaf parsley, finely chopped, feta cheese crumbles, greek hot peppers, for garnish, kalamata olives, for garnish, tomatoes, diced, for garnish, cucumber, diced, for garnish

shrimp, peeled, deveined, and tails cut off, garlic, minced, fresh lemon juice, red pepper flakes, orzo, cooked, tomatoes, halved, scallions, white and tender green parts, finely chopped, chopped red onion, capers, drained, celery stalk, finely chopped, fresh sweet corn, tomatoes, halved, dressing, chopped fresh oregano, extra virgin olive oil, kosher salt, freshly ground black pepper to taste, fresh lemon juice, red wine vinegar, chopped fresh italian (flat-leaf parley )

orzo pasta, olive oil, red bell pepper, chopped, yellow bell peppers or 1 green bell pepper, chopped, stalks celery, chopped, broccoli florets , bite sized (about 1/2 head), garbanzo beans, rinsed and drained (chickpeas), sliced black olives (reserve half the juice), drops sesame oil, fresh lemon juice (or bottled reallemon), red wine vinegar, minced garlic, dried oregano, dried dill weed, dijon mustard, curry powder, olive oil, fresh salt and pepper (i use about 20 grinds of the pepper), pine nuts, toasted (buy these in bulk at the grocery store)