50 original breading mix Recipes

fine sea salt (level), accent seasoning, nonfat dry milk powder, egg white powder, ground peppercorns (4 tsps tellicherry black, 2 tsps white), ground ginger, smoked paprika, poultry seasoning, ground allspice, ground anise seed, ground fine herbs, ground winter savory, garlic powder, ground vanilla bean, ground nutmeg, unbleached bread flour

hidden valley original ranch salad dressing & seasoning mix, sour cream, frozen chopped spinach, thawed and well drained, water chestnuts, rinsed, drained and chopped, french bread, fresh vegetable sticks

bisquick , original mix, crackers , saltines, crushed, egg, pork chops, boneless , loin, 1/2 inch thick, salt, pepper, water

original bisquick baking mix, oatmeal, sugar, very ripe banana, mashed (about 2 large), milk, eggs, fresh blueberries (or frozen, thawed )

biscuit mix (we use pioneer), sugar (originally 3/4 cup), egg, canola oil, milk, apple, peeled and finely chopped

active dry yeast, warm water (110 to 115 degrees ), sugar, divided, warm buttermilk (110 to 115 degrees ), butter or 1/2 cup margarine, softened, eggs, original ranch dressing mix or 4 tbsp ranch dressing, salt, all-purpose flour

active dry yeast, warm water (110o to 115o), warm buttermilk (110o to 115o), butter, softened, sugar, eggs, original ranch salad dressing mix, salt, king arthur unbleached all-purpose flour, butter, melted

water (32 cups), unseasoned meat tenderizer, msg, fresh unbrined turkey, seasoning (kfc original recipe breading mix (copycat)), peanut oil

bob evans original recipe sausage roll, bob evans seasoned hash browns, corn muffin mix, milk, egg, creamed style corn, chopped onions, frozen peas, red pepper, diced, milk

all-purpose flour, grated parmesan cheese, snipped fresh chives, hidden valley original ranch seasoning mix, baking powder, greek yogurt, olive oil, garlic cloves, minced, chopped shallot, beer (room temperature )

original bisquick mix, quick-cooking oats, sugar, mashed very ripe banana (2 medium), milk, eggs, fresh or frozen (thawed and drained) blueberries

original bisquick baking mix, mashed very ripe bananas, granulated sugar, butter, melted, bourbon, vanilla, eggs, ground cinnamon, semi-sweet chocolate chips, chopped toasted pecans, butter, melted, powdered sugar, bourbon, water

directions here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .

whole dried cherries, dried mixed berries, raisins, boiling water, baking soda, eggs (originally 4 whites and 5 whole, but because of the soymilk i made it with 9 whole), vanilla-flavored soymilk, whole milk, vanilla extract, white sugar, vanilla extract, ground cinnamon, grated nutmeg, ground ginger, whole wheat bread , crumbs, 1 inch cubed crusts removed. (3 slices of bread = 2 cups bread crumbs), chocolate chip, chopped & roasted walnut, all-purpose flour, oatmeal, chopped & roasted walnut, chocolate chip, caramel , bits (melting), brown sugar, butter or 4 tbsp margarine, softened

butter or margarine, hidden valley ranch, original ranch salad dressing and recipe mix, loaves french bread , cut in half lengthwise

active dry yeast, warm water (110*-115*), sugar, divided, warm buttermilk (110*-115*), butter, softened, eggs, original ranch dressing mix (or you may just use 1 package. dressing mix), salt, all-purpose flour, whole wheat flour, butter, melted

mashed very ripe bananas (2 large), sugar, milk, vegetable oil, vanilla, eggs, original bisquick baking mix, chopped nuts

prep time 1 hr, cook time 45 min, ready in 5 hrs 30 min, original recipe yield 2 large loaves, ingredients (nutrition), cake compressed fresh yeast, warm water (110 degrees f/45 degrees cup), white sugar, butter, egg, beaten, salt, scalded milk, all-purpose flour, ground ginger, ground mace, dried orange zest, golden raisins, candied mixed fruit peel, blanched slivered almonds, egg yolk, milk