9773 oreo dessert balls Recipes

oreo cookies, crushed, butter, melted, peanut butter, cold milk, jell-o chocolate instant pudding, thawed cool whip whipped topping, divided, hot fudge ice cream topping 1/4 cup candy-coated peanut butter pieces

oreo cookies, crushed, butter, melted, pastel miniature marshmallows, pastel mints (5-1/2 oz)

oreo cookies, crushed, scoops raspberry orange sherbet or sherbet of your choice (about 1-1/3 cups), semisweet chocolate chips, red shoestring licorice (about 2 inches long), marshmallows, red-hot candy, assorted colored dots, gummy worms

oreo cookies, crushed, butter, melted, vanilla ice cream, softened, chopped salted peanuts, hot fudge ice cream topping, warmed

oreo cookies, butter, melted, vanilla ice cream, softened, hot fudge ice cream topping, warmed

oreo cookies, butter, melted, cookies and cream ice cream, softened, salted peanuts, coarsely chopped, hot fudge ice cream topping, caramel ice cream topping

oreo cookies (do not use double-stuffed), chopped pecans, light corn syrup, kahlua, powdered sugar, vanilla, chocolate, for dipping (optional)

oreo cookies, crushed, nuts, chopped fine, powdered sugar, kahlua, dark corn syrup, powdered sugar

oreo cookie crumbs, butter, melted, semi-sweet chocolate baking squares, melted, canned sweetened condensed milk, toasted pecans, chopped, cold milk, jello chocolate instant pudding (4 serving sizes each), cool whip (thawed & divided )

oreo cookies crushed, margarine or butter, softned peppermint ice cream, milk chocolate chips, evaporated milk

oreo cookies, crushed, butter, melted, ice cream, softened, sweetened condensed milk, butter, softened, chocolate syrup, vanilla, pecans or walnuts, mix cookie crumbs with melted butter. press into 9x13 pan. freeze 30 minutes. top with softened ice cream. freeze another 30 minutes. make a syrup with the condensed milk, chocolate syrup and butter by combining in saucepan and bringing to a boil. simmer 5 minutes. stir in the vanilla. pour on top of ice cream. freeze another 30 minutes. spread cool-whip over the top., sprinkle with chopped nuts. about 30 minutes before serving, place in refrigerator to help ease in serving. note: recipe can be halved and made in an 8 glass pie pan.

oreo chocolate sandwich cookies, finely crushed (3 cups), butter or margarine, melted, cold milk, jell-o pistachio flavor instant pudding & pie filling, tub (8 oz.) cool whip whipped topping, thawed, divided, toffee bits

oreo baking crumbs, marg., melted, cream cheese, softened, peanut butter, sugar, vanilla, thawed cool whip, sq. semi sweet chocolate, melted, garnish: fresh raspberries & mint leaves

oreo cookies finely crushed, butter melted, pistachio flavor instant pudding, cold milk, cool whip topping thawed, toffee bits

oreo cookies, finely crushed (about 2-1/4 cups), butter, melted, cold milk, instant vanilla pudding mix, peanut butter, german sweet chocolate, chopped

oreo cookies, butter, melted, cold 2% milk, instant pistachio pudding mix, vanilla ice cream, softened

double stuff oreo s, peanut butter cups, malted milk balls, candy corn, chocolate frosting, ret food coloring