2072 orecchiette indian Recipes

cooked boiled rice (leftover from previous cooking), onion chopped, green chilies chopped in button shape, mustard seed, urad dal (split black gram without skin ), curry leaves, ghee (indian style heated butter) or refined oil, salt to taste

kejap manis or 2 tbsp soy sauce plus 2 tbsp molasses, fresh lime juice, ground cumin, grated peeled fresh ginger, sambal ulek or thai chile paste, ground turmeric, skinless, boneless chicken breast , cut into 1/2-inch-wide strips, or 1 1/2 lb chicken tenders, dutch west indian peanut sauce

orecchiette pasta, butter , or as needed, fresh asparagus, trimmed and cut into thirds, heavy whipping cream, salt and ground black pepper to taste, brie cheese, cut into small chunks, bread crumbs

orecchiette pasta, broccoli rabe, trimmed and chopped, extra-virgin olive oil, links hot italian sausage, garlic, minced, salt, onion salt, garlic powder, ground black pepper, sliced black olives

orecchiette (little ear-shaped pasta), bacon, chopped, shallots, trimmed, quartered, sugar snap peas (about 8 oz), pea tendrils, frozen petite peas, thawed, sliced fresh mint, shaved parmesan cheese, shaved parmesan cheese

dried chickpeas (1 rounded cup), picked over, garlic cloves, left whole , plus 4 garlic cloves, finely chopped, turkish bay leaf (not california ), extra-virgin olive oil, onion, finely chopped, celery ribs, finely chopped, carrots, finely chopped, dried hot red-pepper flakes, fine sea salt, divided, vine-ripened tomatoes, finely chopped, water, chopped flat-leaf parsley, warm water (105-115of), fine sea salt, semolina (sometimes called flour), grated pecorino romano or parmigiano-reggiano

orecchiette (pasta ears) or 1 lb bow tie pasta, broccoli , cut into bite sized pieces, sweet italian sausage link , sliced into bite sized pieces, garlic, cayenne pepper, butter, chicken broth, freshly grated parmesan cheese

orechiette pasta, olive oil, turkey sausage, casing removed, onion, chopped, cannellini beans, drained and rinsed, chopped fresh oregano leaves, mascarpone cheese, salt, fresh ground black pepper

orecchiette (little ear-shaped pasta), thick cut bacon, chopped (approx 4 oz), onion, chopped, frozen peas, canned garbanzo beans, drained (chick peas), fresh mint, chopped (or basil), parmesan cheese, grated (divided ), extra virgin olive oil

short grain indian or italian (arborio) rice, water, milk, sugar , or to taste, golden raisins, raw cashews or shelled pistachios, chopped fine, seeds from 4 cardamom pods, ground cinnamon to taste

short grain indian or italian (arborio) rice, water, milk, sugar , or to taste, golden raisins, raw cashews or shelled pistachios, chopped fine, seeds from 4 cardamom pods, ground cinnamon , to taste

ground turmeric, crushed dried chili flakes, cumin seeds, coriander seeds, ground ginger, garlic powder, yellow mustard seeds, ground black pepper, ground allspice, ground cinnamon, salt, vegetable oil, chicken, cut into 8 pieces, chopped onion, minced garlic, minced fresh ginger, fresh thyme, hot pepper , such as scotch bonnet or serrano, seeded and finely chopped, or to taste, chicken broth, unsweetened coconut milk, light brown sugar, chopped fresh cilantro, recipe west indian bread for roti, recipe follows, breads kept covered and warm, all purpose flour, baking powder, salt, vegetable oil, plus more for cooking roti, water

eggplants timmed and cut into 1/2 inch cubes, vegetable oil, onion cut medium dice, garlic minced, minced fresh ginger, garam masala ( indian spice mix ), ground cumin, cayenne pepper, petite diced tomatoes, drained, fresh chopped cilantro, water

nadine potatoes, oil, cumin seeds, cumin, indian chili powder, salt, sugar, lemon juice, vegetable oil

butter or margarine, all-purpose flour, beef broth, chopped onion, worcestershire sauce, salt and pepper to taste, red pepper, cooked, chopped roast beef, indian griddle cakes

butter, sugar, eggs, cold coffee, baking cocoa, flour, baking soda, salt, boiling water, sugar, butter, milk, baking cocoa, salt, egg

orecchiette (ear-shaped pasta) or farfalle (bow-tie pasta), olive oil, fresh white mushrooms, sliced, fresh shiitake mushrooms , stems discarded and caps sliced, garlic clove, minced, red-wine vinegar, low-salt chicken broth, frozen baby peas, thawed, dijon mustard, radicchio, shredded (about 2 cups), freshly grated parmesan cheese

veal shanks (osso buco; four 1 3/4-inch-thick pieces), olive oil, red onions, a 28-to-32 oz c n whole tom toes including juice, dry red wine, dried hot red pepper flaked