537 oranges preserves Recipes

  • Pistachio Orange Cherry Craisin Scones With Apricot Honey Butter
    all-purpose flour, sugar, baking powder and
    11 More
    all-purpose flour, sugar, baking powder, chopped pistachios, chopped cherry craisins, orange , zest of, mandarin orange, drained, cold butter or 1/2 cup margarine, milk, slightly beaten egg, sugar (for topping ), butter ( is fresher tasting) or 1/2 cup margarine ( is fresher tasting), raw wild natural honey, apricot preserves
    30 min, 14 ingredients
  • Roast Duck L'Orange
    duck, chili powder, garlic powder, salt and
    9 More
    duck, chili powder, garlic powder, salt, granny smith apple, garlic, sage leaves, light olive oil, spicy mango chutney, peach preserves, orange , juice of, duck drippings, from pan, red wine
    2 hour 25 min, 13 ingredients
  • Amaretto-Peach Preserves
    golden raisins, boiling water, peaches, peeled and chopped and
    6 More
    golden raisins, boiling water, peaches, peeled and chopped, grated orange peel, orange juice, lemon juice, sugar, chopped pecans, amaretto
    9 ingredients
  • Apricot Orange Crumb Cake
    all- purpose flour, sugar, salt and
    12 More
    all- purpose flour, sugar, salt, chilled stick of margarine or butter,cut into small pieces., tub-style cream cheese, baking powder, baking soda, milk, ricotta cheese, vanilla extract, grated orange rind, egg, dried apricots, chopped, apricot preserves
    30 min, 15 ingredients
  • Apricot Orange Vinaigrette
    apricot preserves, orange juice, rice vinegar, canola oil and
    3 More
    apricot preserves, orange juice, rice vinegar, canola oil, water, salt, pepper
    5 min, 7 ingredients
  • Apricot-Orange Chicken Bake
    boneless skinless chicken breasts, trimmed (6-8 oz each) and
    12 More
    boneless skinless chicken breasts, trimmed (6-8 oz each), salt and pepper, to taste, apricot preserves, dried apricot, chopped, orange juice, honey, cider vinegar, soy sauce, curry powder, tabasco sauce, cornstarch, water, sliced almonds
    30 min, 13 ingredients
  • Apricot-Orange Salsa Chicken
    salsa, apricot preserves, orange juice and
    2 More
    salsa, apricot preserves, orange juice, boneless skinless chicken breast halves (5 oz each), hot cooked rice
    10 min, 5 ingredients
  • Beets in Orange/apricot Sauce
    fresh beet, orange, apricot preserves, grand marnier
    35 min, 4 ingredients
  • Strawberry- Orange Muffins!!!
    halved strawberries, butter, melted, grated orange rind and
    8 More
    halved strawberries, butter, melted, grated orange rind, eggs, all-purpose flour, sugar, baking powder, salt, sugar, jam or preserves
    30 min, 11 ingredients
  • Apricot-Orange Shortbread Bars
    apricot preserves, orange liqueur (such as grand marnier) and
    7 More
    apricot preserves, orange liqueur (such as grand marnier), unsalted butter, room temperature, sugar, almond extract, all purpose flour, salt, almond paste (from 7-oz roll), crumbled, sliced almonds, divided
    9 ingredients
  • Crock Pot Ginger & Orange  Rhubarb
    rhubarb, washed and cut in 1 inch pieces (cleaned weight) and
    4 More
    rhubarb, washed and cut in 1 inch pieces (cleaned weight), water, caster sugar (approx , depends on the sourness of the rhubarb), oranges , juice and rind of, grated, preserved ginger in syrup, very finely chopped
    6 hour 20 min, 5 ingredients
  • Shrimp with Orange Pineapple Sauce
    pineapple preserves, orange marmalade, lemon juice, water and
    2 More
    pineapple preserves, orange marmalade, lemon juice, water, cornstarch, cooked medium shrimp, peeled and deveined
    15 min, 6 ingredients
  • Ham and Apple Fritters with Cranberry Orange Crown and Royal Fig Dipping Sauces (Sandra Lee) Ham and Apple Fritters with Cranberry Orange Crown and Royal Fig Dipping Sauces (Sandra Lee)
    canola oil, for frying and
    14 More
    canola oil, for frying, corn bread mix (recommended : jiffy), garlic powder, milk, egg, frozen chopped onions, thawed, fuji apple, grated, smoked ham, diced, cream cheese, room temperature, orange juice, whole cranberry sauce, fig preserves, orange juice, sour cream, salt
    19 min, 15 ingredients
  • Seared Margret Duck Breasts with an Apricot Orange Reduction Sauce, Garlic Mashed Potatoes and Haricots Verts (Emeril Lagasse) Seared Margret Duck Breasts with an Apricot Orange Reduction Sauce, Garlic Mashed Potatoes and Haricots Verts (Emeril Lagasse)
    margret duck breast halves, 12 to 16-oz each, kosher salt and
    23 More
    margret duck breast halves, 12 to 16-oz each, kosher salt, freshly cracked black pepper, fresh or fried sage leaves, for garnish, olive oil, minced shallots, minced garlic, freshly squeezed orange juice, white wine vinegar, apricot preserves, orange zest, rich duck or chicken stock, chopped fresh sage leaves, cold butter, salt and freshly ground black pepper, heads garlic , top 1/2-inch cut away, olive oil, salt and freshly ground black pepper, baking potatoes , such as russets or yukon gold, peeled and cut into 1-inch cubes, unsalted butter, at room temperature, heavy cream, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter
    2 hour 50 min, 25 ingredients
  • Plum Preserves Plum Preserves
    plums, sugar, grated orange rind, fresh orange juice and
    2 More
    plums, sugar, grated orange rind, fresh orange juice, fresh lemon juice, raisins
    6 ingredients
  • Pear-Orange Fruit Topping Pear-Orange Fruit Topping
    pear preserves, orange zest, ground cinnamon
    3 ingredients
  • Shrimp With Orange Pineapple Sauce Shrimp With Orange Pineapple Sauce
    pineapple preserves, orange marmalade, lemon juice, water and
    2 More
    pineapple preserves, orange marmalade, lemon juice, water, cornstarch, cooked shrimp , medium sized, peeled and deveined
    10 min, 6 ingredients
  • Pork Tenderloin With Orange and Sage Pork Tenderloin With Orange and Sage
    olive oil, pork tenderloin , fillets, chicken broth and
    5 More
    olive oil, pork tenderloin , fillets, chicken broth, orange , juice and zest of, finely grated, dry sherry or 2 tbsp vermouth, red currant preserves, fresh sage, chopped, salt and pepper
    55 min, 8 ingredients




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