237550 orange tea muffins orange cheese Recipes

sugar, divided, fresh orange juice, butter, softened, sour cream, king arthur unbleached all-purpose flour, baking soda, salt, grated orange peel, raisins, chopped nuts

yellow cake mix, eggs, vegetable oil, water, oranges , juice and zest of, lemon , juice and zest of, sugar

preheat oven 400 degrees - these will bake for 20-25 minutes, flour, baking powder, salt, shortening (4 tbsp butter), sugar, egg, pure orange or lemon extract (vanilla ok if you don tsp have the others), whole milk (prefer whole vs. skim), orange juice (with pulp is best)(go for broke as make fresh for that extra oh my factor), grated orange rind (avoid the pith, which is super bitter - the white stuff, only the skin of the orange), hand mixer , electric mixer., you can do this by hand , as i have done with other muffins, but the extra fluffy factor is created in this case and recipe with using my mixmaster.

flour, sugar, baking powder, salt, butter, melted, oranges , zest of, orange juice, eggs, sweetened flaked coconut (plus more for topping )

whole milk, loose earl grey tea leaves or 6 earl grey tea bags, all-purpose flour, oat flour (i used whole wheat flour), sugar, baking soda, baking powder, salt, egg, at room temp, unsalted butter, melted and cooled, yogurt (regular or low-fat, but not nonfat ), honey

all-purpose flour, salt, baking powder, matcha green tea powder , or to taste, white sugar, egg, melted butter, milk, chopped walnuts (optional)

oranges, boiling water, tea bags, ice cube, honey or brown sugar, to sweeten

chopped pecans, all-purpose flour, baking powder, salt, fresh cranberries, sugar, butter, softened, egg, lightly beaten, orange juice, aluminum foil , miniature baking cups, vegetable oil cooking spray, softened cream cheese, orange juice, vanilla, powdered sugar

duncan hines cinnamon swirl muffin mix, pecans, toasted, finely chopped, all-purpose flour, baking powder, egg, water, cream cheese, softened, cranberry-orange sauce, butter, softened, honey, pecan halves, for garnish

orange juice, unflavored gelatin, milk, sugar, cream cheese, softened, fresh orange sections, seeded and well-drained, whipping cream, baked (4-inch) tart shells

sugar, divided, orange juice, fresh, butter, softened, sour cream, flour, baking soda, salt, orange rind, grated, raisins, chopped nuts

cream cheese, softened, sugar, grated orange peel, grand marnier, frozen orange juice concentrate, thawed

all-purpose flour, granulated sugar, baking powder, ground cinnamon, salt, low-fat milk, unsweetened instant tea, vegetable oil, egg, vanilla extract, baking apple, peeled, cored and finely chopped (about 1 medium), granulated sugar

powdered green tea, flour, baking powder, sugar, milk, butter , softened, egg

orange jell-o, black tea, hot, mandarin oranges, pineapple, crushed, water chestnuts, sliced

muffins, butter, softened, sugar, brown sugar, eggs, grated rind of 1 orange, juice of 1 orange, baking soda, salt, buttermilk, flour (note : depending on how juicy your orange is, you may want to add 2 to 4 tbsp additional flour if the batter seems a bit too runny), glaze, grated rind of 1 orange, juice of 1 orange, brown sugar

orange marmalade muffins, flour, sugar, eggs, orange marmalade, salt, baking powder, milk, butter, melted, icing, orange marmalade, soft butter or margarine, powdered sugar