202297 orange rice key sauce Recipes

marinade, olive oil, dijon mustard, lemon , zested and juiced, orange , zested and juiced, garlic, chopped, kosher salt, freshly ground black pepper to taste, cornish game hens, sauce, orange juice, soy sauce, honey, dijon mustard, diced onion, ground ginger, freshly ground black pepper to taste

canola oil, garlic cloves, grated, scallions , thinly sliced on the angle, plus extra for garnish, dried red pepper flakes, grated orange zest, orange marmalade, honey (preferably orange blossom), soy sauce, fresh orange juice, cornstarch, shrimp, peeled, deveined , and dried on a paper towel (size 11-15 per lb), cornstarch, kosher salt, canola oil

vegetable oil, lamb shanks (each about 12 oz), salt, pepper, grated orange rind, orange juice, teriyaki sauce, garlic , smashed, curry powder, all-purpose flour, orange, sliced, chopped fresh parsley

orange marmalade (smuckers brand or other), tomato sauce (or crushed tomatoes packed in tomato puree), chili powder, red wine vinegar, ground cumin, fresh garlic clove, chopped, salt, ground red pepper

chicken thighs, flour, barbecue sauce, orange marmalade, soy sauce, grated ginger root

egg whites, cornstarch, sesame seeds, coarse salt and pepper, shrimp, peeled and deveined, vegetable oil , plus more if needed, orange zest, fresh orange juice, soy sauce, sugar, scallions, trimmed and thinly sliced

fresh lemon juice, fresh orange juice, scallions, trimmed and coarsely chopped, honey, grated orange zest, tamari soy sauce, mild vegetable oil (such as corn or 1 cup peanut oil), toasted sesame oil (optional)

freshly squeezed orange juice, soy sauce, sugar, orange zest, boneless, skinless chicken breasts, salt, fresh ground white pepper, olive oil, orange , currant and pine nut couscous, recipe follows, minty peas , recipe follows, water, diced red onion or shallots, diced carrot, currants, grated orange zest, couscous, extra-virgin olive oil, toasted pine nuts, salt, fresh ground white pepper, chopped fresh mint, unsalted butter, minced yellow onion, frozen green peas, (do not thaw ), water, salt, chopped fresh mint

chili sauce, orange juice, soy sauce, molasses, vinegar, chinese black, onions, grated, ginger, grated, hot pepper sauce

butter, arborio rice, saffron (optional), dry white wine, salt and pepper, grated parmesan cheese, plus extra for garnish, eggs, extra-virgin olive oil, onion, diced, garlic cloves, chopped, lean ground beef, ground pork, fresh sweet basil leaves, chopped, tomato paste, tomato sauce, boiling water , for rice, plus 1/2 cup water, for sauce, sugar, frozen peas, seasoned bread crumbs, vegetable oil

butter, italian rice, saffron , optional, dry white wine, salt and pepper, grated parmesan, plus extra for garnish, eggs, extra-virgin olive oil, onion, diced, garlic, chopped, ground lean beef, ground pork, fresh sweet basil leaves, chopped, tomato paste, tomato sauce, boiling water , for rice, plus 1/2 cup water, for sauce, sugar, frozen or fresh peas, seasoned bread crumbs, vegetable oil

skirt steaks or 1 1/2 lbs flank steaks, orange marmalade, hoisin sauce, teriyaki sauce, soy sauce, minced fresh garlic, fresh broccoli florets

orange marmalade (do not use sugar-free, smucker s is the best for this!), crushed tomatoes (or use tomato sauce), chili powder (or to taste), red wine vinegar, cumin, chopped garlic (or to taste), salt, cayenne pepper, hot pepper sauce (optional or to taste add in for extra heat)

orange juice, freshly squeezed, raisins, soy sauce, white wine vinegar, dijon mustard, orange zest, ketchup, chili sauce

rice, hoisin sauce, canola oil, eggs , whipped, garlic, minced, ginger, minced, onion, diced, green peas, carrot, oyster sauce, soy sauce, cooking sherry, sugar, sesame oil, pepper

sugar, fresh orange juice, butter or stick margarine, evaporated fat-free milk, grand marnier or triple sec (orange-flavored liqueur), vanilla extract, salt, oranges, peeled and sliced (about 4 lb), chopped pecans, toasted

two 2-lb whole boneless duck breasts with skin, freshly grated orange zest, fresh orange juice, soy sauce, vegetable oil, honey, white-wine vinegar, dried hot red pepper flakes, salt, garlic cloves, sliced very thin, unsalted butter, a 1 1/2-lb head of chicory or curly endive, the leaves torn into large pieces and washed well, water

rice, tomato sauce, water, tomato bouillon with chicken flavor, garlic powder, celery salt, ground sage or 1 tsp sage leaf, butter, drops chili sauce