186782 orange olive lata botukan zaytoon Recipes

olive oil, garlic clove, sliced, dry white wine, fresh orange juice, canned diced tomatoes, kosher salt, freshly ground black pepper, red chile flakes, mussels in shells , scrubbed, beards pulled off, sliced fresh basil leaves, divided

olive oil, white wine vinegar, sugar, ground cumin, paprika , curry powder, ground cinnamon and pepper, navel oranges, peeled and sliced, red onion, quartered, minced fresh cilantro

olive oil, lime juice, sesame seeds, toasted, sugar, grated lime peel, ground ginger, coarsely chopped fresh spinach, navel oranges, peeled and sectioned, sliced fresh mushrooms, red onion, halved and thinly sliced

orange cake mix (recommended duncan hines moist deluxe orange supreme), water, vegetable oil, eggs, powdered sugar, orange juice, butter or 2 tbsp margarine, melted, water

orange juice, orange jelly powder (orange jelly crystals), boiling water, yoghurt, cream, oranges (to garnish ) or lemon, segments (to garnish)

orange juice, dried cranberries, honey, fresh mint, half-and-half, milk, raw sugar, vanilla beans or 1/2 tsp pure vanilla extract, orange zest, finely minced, eggs, beaten well, orange juice, basmati rice, cooked and still warm, dried cranberries (i used orange essence from trader joe s), fresh mint sprigs

oranges (10 oz. each), white onion (5 oz.), white wine vinegar, extra-virgin olive oil

orange marmalade, raspberry vinegar, jalapeno pepper, seeded and minced, chopped fresh cilantro, olive oil

orange, white wine vinegar, minced shallots, dijon mustard, sugar, olive oil

orange juice, pineapple juice, minced fresh parsley, fresh lime juice, low-sodium soy sauce, extra-virgin olive oil, dark sesame oil, sugar, lemon pepper

orange-roughy fillets, cut to make 4 pieces, salt, fresh-ground black pepper, dry white wine, olive oil, dry bread crumbs, garlic, minced, grated zest of 1 lemon, chopped fresh parsley

orange marmalade, white balsamic-raspberry blush vinegar, jalapeno pepper, seeded and minced, chopped fresh cilantro, olive oil

orange marmalade, raspberry vinegar, jalapeno pepper, seeded and minced, chopped fresh cilantro, olive oil

mandarin oranges, olive oil, tarragon wine vinegar, sugar, salt, pepper, dried basil, ground savory, torn leaf lettuce, red onion, sliced, sliced almonds, toasted

oranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar

orange jell-o, mandarin oranges, orange sherbet, diluted frozen orange juice, cold water

orange jell-o, mandarin oranges, drained (save juice), boiling water (use the juice from the oranges and water mixed), orange sherbet

orange roughy fillet (mine was a little over 1/2 lb), pepper, orange juice, dried lavender, carrots, peeled and cut into julienne stripes, scallions , sliced into julienne strips, peanut oil, white wine, orange liqueur (i skipped the liqueur) (optional)