25 orange miso sauce Recipes

  • Salmon With Orange Miso Glaze
    yellow miso, orange juice, low sodium soy sauce and
    7 More
    yellow miso, orange juice, low sodium soy sauce, sesame oil, brown sugar, grated orange zest, skinless salmon fillets, sesame seeds, diced green onions, chopped fresh cilantro
    15 min, 10 ingredients
  • Broiled Salmon with Orange-Miso Glaze
    yellow miso (fermented soybean paste), orange juice and
    6 More
    yellow miso (fermented soybean paste), orange juice, mirin (sweet japanese rice wine), soy sauce, dark brown sugar, grated orange peel, salmon fillets (each about 1 1/2 inches thick ), chopped green onions
    8 ingredients
  • Sesame Miso Vinaigrette
    orange juice, soy sauce, rice wine vinegar, honey and
    5 More
    orange juice, soy sauce, rice wine vinegar, honey, white miso, tahini (sesame paste), shallot, coarsely chopped, vegetable oil, toasted sesame oil
    9 ingredients
  • Stellar Sesame Shrimp with Miso Dipping Sauce
    orange-pineapple juice concentrate, thawed, water and
    9 More
    orange-pineapple juice concentrate, thawed, water, red miso (soybean paste), chopped peeled fresh ginger, dark sesame oil, garlic clove, minced, unpeeled large shrimp (about 1 lb), vegetable oil, kosher salt, freshly ground black pepper, sesame seeds, toasted
    11 ingredients
  • Orange Ginger Dressing
    shallot, peeled (about 1 tbsp chopped ) and
    7 More
    shallot, peeled (about 1 tbsp chopped ), canned mandarin orange segments , including juice, low sodium soy sauce, water, white miso, grated orange zest, garlic powder, fresh ginger, peeled
    5 min, 8 ingredients
  • Japanese Eggyolk Sauce (Mayonnaise) for Seafood
    egg yolks, canola oil, light miso or 1/4 tsp dark miso and
    4 More
    egg yolks, canola oil, light miso or 1/4 tsp dark miso, sake, sugar, orange rind, soya sauce
    5 min, 7 ingredients
  • Creamy Ginger Miso Dressing
    silken tofu, light miso, rice vinegar, chopped scallion and
    5 More
    silken tofu, light miso, rice vinegar, chopped scallion, grated gingerroot, orange juice, soy sauce, brown sugar, dark sesame oil
    5 min, 9 ingredients
  • Japanese Egg Yolk Sauce
    egg yolks, lemon juice, white miso paste, vegetable oil and
    3 More
    egg yolks, lemon juice, white miso paste, vegetable oil, salt to taste, freshly ground white pepper, grated yuzu (japanese orange), lemon or lime peel
    10 min, 7 ingredients
  • Glazed Salmon With Edamame
    low-sodium soy sauce, minced peeled fresh ginger and
    10 More
    low-sodium soy sauce, minced peeled fresh ginger, seasoned rice vinegar, hoisin sauce, light brown sugar, salmon, skinned and cut crosswise into 4 equal pieces, yellow or white miso, mirin (sweet rice wine), fresh orange juice, frozen shelled edamame, salt, orange zest, for garnish
    12 ingredients
  • Tofu Stir Fry
    extra-firm tofu, soy sauce, all-purpose flour, sesame oil and
    11 More
    extra-firm tofu, soy sauce, all-purpose flour, sesame oil, red bell pepper, seeded, cored and thinly sliced, green bell pepper, seeded, cored and thinly sliced, green onions , cut into 1/4-inch pieces, whole-wheat lo mein noodles, white miso paste, garlic, minced, ginger (1 inch), minced, orange zest, orange juice, baby corn, drained and rinsed, water chestnuts, drained and rinsed
    15 ingredients
  • Orange-Roasted Seafood and Kunomoto Oysters with White Miso Sauce Orange-Roasted Seafood and Kunomoto Oysters with White Miso Sauce
    navel oranges, salt, scallions , roots and ends trimmed and
    4 More
    navel oranges, salt, scallions , roots and ends trimmed, kunomoto oysters, freshly shucked, fresh squid , bodies only, no tentacles, cut into thin strips, shrimp, shelled and deveined, white miso sauce, homemade or store-bought
    26 min, 7 ingredients
  • Grilled Japanese Eggplant with Citrus Miso Sauce Grilled Japanese Eggplant with Citrus Miso Sauce
    miso, honey, sake, water, orange juice, lime juice and
    3 More
    miso, honey, sake, water, orange juice, lime juice, chopped fresh ginger, japanese eggplant , sliced lengthwise, salt and freshly ground pepper
    30 min, 9 ingredients
  • Snow peas in miso sauce Snow peas in miso sauce
    snow peas, scallions chopped, fresh ginger grated and
    5 More
    snow peas, scallions chopped, fresh ginger grated, orange juice, chicken broth, rice vinegar, white miso paste, toasted sesame oil
    20 min, 8 ingredients
  • Sugar Snap Peas with Miso Sauce (Ellie Krieger) Sugar Snap Peas with Miso Sauce (Ellie Krieger)
    sugar snap peas or snow peas, water, canola oil and
    7 More
    sugar snap peas or snow peas, water, canola oil, scallions, white and green, sliced, minced fresh ginger, orange juice, low-sodium chicken broth, rice vinegar, low-sodium white miso paste, toasted sesame oil
    28 min, 10 ingredients
  • Grilled Salmon with Ponzu Sauce and Vegetable Slaw Grilled Salmon with Ponzu Sauce and Vegetable Slaw
    orange juice, sake, sugar, soy sauce, fresh lime juice and
    8 More
    orange juice, sake, sugar, soy sauce, fresh lime juice, dried crushed red pepper, water, cornstarch, vegetable oil, salmon fillets, vegetable slaw with miso dressing, black sesame seeds or toasted sesame seeds, lemon wedges
    13 ingredients
  • Tempeh and Green Beans With Shiitake-Miso Gravy Tempeh and Green Beans With Shiitake-Miso Gravy
    vegetable broth or 1 cup water and
    12 More
    vegetable broth or 1 cup water, sliced shiitake mushroom caps (2 to 3 oz), fresh ginger, minced, dark sesame oil, cornstarch, miso (any variety), fresh ground pepper, tempeh , any variety, olive oil, soy sauce, frozen green beans , completely thawed, red bell peppers or 1 orange bell peppers or 1 yellow bell pepper, cut into long, narrow strips, toasted almond, slivered or sliced (optional)
    45 min, 13 ingredients
  • Creamy Ginger Miso Dressing Creamy Ginger Miso Dressing
    silken tofu, light miso, rice vinegar, chopped scallion and
    5 More
    silken tofu, light miso, rice vinegar, chopped scallion, fresh grated ginger, orange juice, soy sauce, brown sugar, dark sesame oil
    5 min, 9 ingredients
  • Ahi Palette Dancer Ahi Palette Dancer
    wonton wrappers, oil, for frying and
    56 More
    wonton wrappers, oil, for frying, ahi grade #1, cut 1-inch center logs, caribbean seasoning, spring mix, heads napa cabbage , shredded julienned style thin, freshly chopped cilantro leaves, green onion, chopped small, rice noodles, fried, mandarin oranges, drained, basket mushrooms, sliced thin, candied walnuts, toasted almonds, citrus soy sesame vinaigrette, mangoes, diced small, jalapeno, minced, use only 1/2, red onion, minced, freshly chopped cilantro leaves, limes, juiced, sweet chili sauce, teriyaki glaze, to taste (from recipe below ), minced fresh ginger, minced shallots, minced garlic, stalks lemongrass , bruised 3-inches from bottom, teriyaki sauce (recommended : kikkoman s), pineapple juice, orange juice, light brown sugar, chili flakes, freshly ground white pepper, cornstarch slurry , as needed, toasted white and black sesame seeds, wasabi tobiko caviar, teriyaki glaze (above), orange , zested, fresh cilantro leaves, seasoned rice vinegar, yuzu juice, sesame oil, salt and freshly ground white pepper, salad oil, seasoned rice vinegar, yuzu juice, teriyaki glaze, yellow miso paste, mango puree, mayonnaise, honey, sesame oil, salt and freshly ground white pepper, mayonnaise, wasabi paste, sweetened condensed milk, lime juice, mirin wine, honey, salt and freshly ground white pepper
    1 hour 40 min, 58 ingredients




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