1663 orange margarine Recipes

whole orange (rind and fruit), orange juice, dried dates, chopped or 1/2 cup semi-sweet chocolate chips, egg, margarine , plus, margarine, whole wheat flour, all-purpose flour, baking powder, baking soda, sugar

crushed vanilla wafer (about 30 wafers), butter or 1/2 cup margarine, melted, orange juice, sugar, unflavored gelatin, carton reduced-fat ricotta cheese, fat-free reduced-sugar vanilla yogurt, grated orange peel, orange extract (optional), mandarin oranges, drained, reduced-sugar orange marmalade

duncan hines orange supreme cake mix, instant vanilla pudding, eggs, orange soda pop (orange crush pop), oil, margarine or 1/4 cup butter, brown sugar, orange juice

white chocolate pudding mix or 1 (8 oz) box vanilla flavor instant pudding and pie filling mix, milk, mandarin orange segments, well drained, original bisquick baking mix, sugar, milk, butter or 2 tbsp margarine, softened, orange zest (grated orange peel ), vanilla extract, eggs, grated white chocolate , baking bars, toasted slivered almonds , if desired, white chocolate curls , if desired

butter cookies, crushed, butter or margarine, melted, cream cheese, softened, powdered sugar, vanilla extract, orange liquid food coloring (optional), orange curd, grated orange rind, fresh orange juice, garnishes: whipped topping, orange rind curls , almond bark curls

vanilla wafers, crushed, margarine, melted, powdered sugar, nuts, chopped, orange juice, frozen and defrosted, margarine, powdered sugar, milk, enough to make it spread

butter, melted, cooled slightly (or margarine), granulated sugar, orange peel, grated, eggs, all-purpose flour, baking powder, butter, softened (do not use margarine!), powdered sugar, milk (up to 2 tbsp), vanilla, salt, candy corn (32 candies)

graham cracker crumbs, ground cinnamon, orange zest, butter or 1/2 cup margarine, melted, orange flavor gelatin, cream cheese, softened, sugar, evaporated milk, lemon juice, orange juice concentrate, vanilla extract, sugar, lemon slice, orange strip, kumquat, lemon balm (to garnish ) (optional)

all-purpose flour, sugar, divided, grated orange peel, baking powder, salt, baking soda, cold butter or 1/3 cup margarine, dried cranberries, orange juice, half-and-half cream, egg, milk, sugar, orange juice, butter, softened, orange marmalade

old fashioned or quick oats, uncooked, margarine, melted, brown sugar, flour, cream cheese, softened, granulated sugar, grated orange peel, vanilla, eggs, brown sugar, light corn syrup, margarine, melted, vanilla

shortening, sugar, eggs, orange juice (freshly squeezed or out of the carton), orange zest, all-purpose flour, baking powder, salt, sugar, orange juice, butter, melted (not margarine)

ground cinnamon, melted margarine or 1 tbsp butter, margarine or 2 tbsp butter, salt, chopped pecans, grated orange peel, light brown sugar, all-purpose flour, sweet potatoes, ground cumin, light brown sugar, fresh orange juice

butter or margarine 1 cup milk or yogart, flour pour on liquid, sugar 1 cup sugar, ts baking powder 1 cup orange juice, grated rind of 2 oranges 3 tb lemon juice, ts baking soda 4 tb rum, grated rind of 1 lemon grand marnier icing, ts salt 1/3 cup butter or margarine, eggs 1 tb grated orange rind, chopped walnuts, instructions, cream butter ; gradually add sugar and beat until light. add fruit rinds; add eggs 1 at a time, beating thoroughly after each. add sifted dry ingredients alternately with buttermilk, beating after each addition until smooth. fold in nuts. pour into greased 9 or 10-inch 2-quart tube pan. bake at 350 degrees for 1 hour. strain fruit juices into saucepan. add sugar and rum; bring to boil. pour slowly over hot cake in pan. if all liquid is not absorbed, pour remainder on later., bring butter to room temperature. mix all ingredients, adding enough grand marnier to make a spreading consistency. spread on cooled cake.

chopped pecans, yellow cake mix with pudding (2-layer size), eggs, vegetable oil, triple sec or 1/2 cup other orange-flavored liqueur, orange zest, orange juice, water, butter or 1/2 cup margarine, orange juice, sugar, orange zest, triple sec or 1/2 cup other orange-flavored liqueur

refrigerated piecrusts, sugar, all-purpose flour, yellow cornmeal, salt, butter or margarine, melted, milk, grated orange rind, fresh orange juice, lemon juice, eggs, lightly beaten, garnishes: sweetened whipped cream , orange slices, and orange rind, if desired

orange basmati rice, basmati rice or other long grain rice, cold water, chicken base (i use better than bouillon,or 2 tsp chicken bouillon granules), shredded orange zest, salt, chicken, boneless skinless chicken breast halves, filleted, butter or margarine, olive oil, chopped green onions, shredded orange zest, orange juice, brown sugar, cinnamon, cumin, cayenne pepper, raisins, coarsely chopped

unflavored gelatin, unsweetened orange juice, sugar, orange sections, unflavored gelatin, unsweetened orange juice, cream cheese, softened, sugar, orange rind, grated, whipping cream , whipped, vanilla wafer crumbs, cinnamon, margarine, melted

old fashioned oats, uncooked, margarine, melted, brown sugar , packed, unbleached all-purpose flour, cream cheese, softened, granulated sugar, orange rind, grated, vanilla, eggs, brown sugar , packed, light corn syrup, margarine, melted, vanilla