88052 orange its vegan pound cake Recipes

duncan hines lemon supreme cake mix, vanilla instant pudding mix, oil, water, eggs

granulated sugar, butter, softened, eggs, chopped lemon zest or 2 tsp orange zest, fresh lemon juice or 2 tsp orange juice, all-purpose flour, salt, baking powder, baking soda, buttermilk

unbleached white flour, unsweetened cocoa powder, baking soda, sugar, chopped mixed nuts (optional), vegetable oil, cold water or 1/2 cup cold soymilk, orange juice, vanilla extract, vinegar

flour, baking powder, salt, lemon, melted margarine, brown sugar, vegan egg substitute, soymilk, vanilla, powdered sugar

fine toasted breadcrumb, minced celery, minced white onion, minced carrot, green bell pepper, minced, chopped fresh parsley, canola oil, frozen extra firm silken tofu or 16 oz frozen waterpacked firm tofu, phillips seasoning, dry mustard, vegan mayonnaise, salt

orange juice, canola oil (or safflower oil), maple syrup, tahini (raw ), orange zest ( grated zest of 1 ), whole wheat pastry flour, rolled oats, baking powder, baking soda, salt, blueberries

semi-sweet hershey s chipits- small chocolate chip, cake flour, cake flour, baking powder, salt, fat free cream cheese, softened, butter, softened, granulated sugar, brown sugar, vanilla extract, eggs, irish cream, powdered sugar

cake flour, eggs, butter, sugar, vanilla, salt, buttermilk, baking soda, baking powder

cake flour , plus, cake flour, baking powder, unsweetened chocolate square (1 square), unsalted butter, sugar, salt, egg, vanilla extract, milk, powdered sugar

half-and-half, egg yolks (save the whites for later use in the meringue), sugar, cornstarch, salt, butter, vanilla extract, butter lb cake, cubed (i use sara lee frozen all butter lb cake), ripe bananas, sliced, sugar, salt, egg whites, vanilla extract

unsalted butter , plus, unsalted butter, cake flour (or 2 1/3 cups all-purpose flour), cake flour, baking powder, salt, granulated sugar, egg yolks, at room temperature, eggs, at room temperature, whole milk, at room temperature (i ve also used 2% milk with good results), pure vanilla extract

grated orange rind, fresh orange juice (about 7 oranges, it was 6 for me), sugar, fresh lemon juice, low-fat milk, sugar, vanilla extract

cake flour, salt, nutmeg or more, butter (no substitute), softened to room temperature, sugar, eggs, separated, vanilla or orange extract or 1 tbsp finely grated lemon rind

unsalted butter, room temperature (1 stick), sugar, eggs, room temperature, all-purpose flour, baking soda, buttermilk, chopped pitted dates (about 8 oz.), pecans, grated orange peel, vanilla extract, powdered sugar

flour, baking powder, sugar, low-fat margarine, low-fat butter, vanilla, orange juice, irish cream (bailey s is great), eggs, separated, dulce de leche, sliced almonds

port wine, lemon zest, orange zest, unsalted butter, softened, sugar, eggs, flour, baking powder, ground cinnamon, assorted dried fruits, finely chopped, vanilla, shaker of powdered sugar, fresh mint sprigs, cream in a pastry bag with star tip

orange juice, saffron, all-purpose flour, baking powder, salt, butter, softened at room temperature, sugar, eggs, sugar, water, freshly squeezed lemon juice, vanilla bean, split

cake flour (use only), good-quality dutch-processed cocoa powder, salt, baking soda, sour cream, butter, softened (no subs), butter, softened (no subs), white sugar, dark brown sugar , packed, chocolate flavoring, vanilla, eggs, room temperature (leave out 30 minutes at room temperature before using)