242 orange cinnamon rolls Recipes
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warm milk, orange juice, room temperature and14 Morewarm milk, orange juice, room temperature, eggs, room temperature, butter, melted, orange zest, bread flour, salt, white sugar, bread machine yeast, sugar, cinnamon, butter, softened, sugar, orange juice, orange zest, vanilla extract2 hour 30 min, 16 ingredients
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unbleached all-purpose flour (d ) and11 Moreunbleached all-purpose flour (d ), old-fashioned rolled oats (d ), baking soda (d ), cinnamon (d ), salt (d ), egg (w), melted unsalted butter (1 stick) (w), vanilla extract, light brown sugar (w), sugar (w), zest of 1 large orange (w), semi-sweet chocolate chips (w)15 min, 12 ingredients
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granulated sugar, dry yeast (about 2 1/4 tsp) and16 Moregranulated sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), granulated sugar, butter, melted, salt, egg, all-purpose flour (about 14 1/2 oz), brown sugar, ground cinnamon, grated orange rind, butter, melted, chopped pitted dates, chopped pecans, toasted, powdered sugar, maple syrup, fat-free milk18 ingredients
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Orange Rollssugar, grated orange rind, ground cinnamon and2 Moresugar, grated orange rind, ground cinnamon, refrigerated biscuits, fresh orange juice5 ingredients
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Orange-Mascarpone Breakfast Rollschopped pecans, sugar, ground cinnamon and7 Morechopped pecans, sugar, ground cinnamon, mascarpone cheese , plus, mascarpone cheese, grated orange peel, refrigerated buttermilk biscuits (flaky), butter, melted, sugar, orange juice45 min, 10 ingredients
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Orange Gingersnapsall-purpose flour, baking soda, salt, ground ginger and8 Moreall-purpose flour, baking soda, salt, ground ginger, ground cinnamon, ground allspice, butter, softened, dark brown sugar, dark molasses, egg, oranges , rind of, grated, coarse sugar, for rolling30 min, 12 ingredients
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Orange-Infused Roundsall-purpose flour , plus a little extra for rolling and7 Moreall-purpose flour , plus a little extra for rolling, baking powder, unsalted butter, at room temperature, sugar, eggs, separated, grated orange zest, sugar, ground cinnamon35 min, 8 ingredients
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Berry Orange Oat Muffinsrolled oats, low-fat buttermilk, whole wheat flour and9 Morerolled oats, low-fat buttermilk, whole wheat flour, baking powder, baking soda, cinnamon, orange, sugar, canola oil, egg, fresh blueberries, dried cranberries (optional)35 min, 12 ingredients
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Cuccidati Italian Fig And Date Bar Cookies A Make-...cuccidati (italian fig and date bar cookies), margarine and31 Morecuccidati (italian fig and date bar cookies), margarine, granulated sugar, eggs, rind of 1 orange, orange juice, flour, baking powder, vanilla extract, string of figs, raisins, brown sugar, walnuts, dates, orange, cinnamon, whiskey, black pepper, water, powdered sugar, butter, orange juice, preheat oven to 375 degrees f., crust: in large bowl, cream together first 3 ingredients. add orange juice and orange rind. in separate bowl, combine flour and baking powder. add to creamed mixture along with vanilla., filling: prepare several days ahead of time. in a food grinder , grind figs and raisins. in large saucepan, simmer raisins and figs with brown sugar and water for 15 minutes. grind walnuts, dates, and orange. stir into hot mixture along with cinnamon, black pepper, and whiskey. remove from stove, mix well, cover, and let mellow for 3 days., roll dough into 3-inch wide strips on pastry cloth. lay filling down the center and wrap dough to form a long sausage-like" cookie. roll back and forth until crust seems very thin. cut in diagonal about every 1 1/2 inches. place on cookie sheet close together and bake for 10-13 minutes. cookies should be barely brown. cool and store in tins 5 days, then frost., frosting: in medium bowl, mix together margarine and powdered sugar until well blended. add enough juice to make a thick glaze. top cookies with a thin coat. let frosting dry a couple of hours then store in tins as follows., store : line tins with foil, place a layer of cookies, then a layer of wax paper (not plastic wrap). keep repeating, ending with foil and then the lid.15 min, 34 ingredients
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Pumpkin Pie with Candied Orange Peelsour cream pie crust, rolled out to fit 9 inch pie dish (... and21 Moresour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), egg, mixed with, water, lightly packed brown sugar, cinnamon, ground ginger, grated nutmeg, salt, pumpkin puree, molasses, whipping cream, eggs, lightly beaten to blend, orange marmalade, grand marnier or 2 tbsp cointreau liqueur, oranges, water, sugar, water, grand marnier (or 1/4 cup fresh orange juice), water, whipping cream, icing sugar1 hour 50 min, 22 ingredients
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Caramelized Pear Spring Roll with Blood Orange Cream Saucunsalted butter, brown sugar and8 Moreunsalted butter, brown sugar, anjou pears, cored and sliced thinly, ground cinnamon, heavy cream, sugar, blood oranges, sectioned, crushed and strained for the juice, egg, spring roll wrappers, orange zest, for garnish (optional)40 min, 10 ingredients
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