Directions:
- Preheat oven to 350.
- Combine the flour, baking soda, salt and spices in a mixing bowl and stir well with a fork to blend.
- In a separate bowl, cream the butter and brown sugar together until light and fluffy and then beat in molasses,egg and orange rind.
- Beat in the dry ingredients in 3 parts, beating well after each addition,forming a stiff dough.
- Pull off pieces of dough the size of small walnuts and shape into balls.
- Roll each dough ball in the coarse sugar to coat generously and place the balls on ungreased baking sheets about 2 inches apart (cookies will flatten as they bake).
- Bake until the edges of the cookies are flattened and nicely browned, about 10 minutes.
- Transfer to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.27 Kcal (1312 kJ) | ||
| Calories from fat | 160.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.88g | 28% | |
|---|---|---|---|
| Cholesterol | 69mg | 23% | |
| Sodium | 483mg | 20% | |
| Potassium | 268.85mg | 6% | |
| Total Carbs | 39.19g | 13% | |
| Sugars | 37.54g | 150% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 1.38g | 3% | |
| Vitamin C | 17.4mg | 29% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1mg | 5% | |
| Calcium | 68.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 310.57 Kcal (1300 kJ) | ||
| Calories from fat | 159.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.73g | 28% | |
|---|---|---|---|
| Cholesterol | 68.41mg | 23% | |
| Sodium | 478.84mg | 20% | |
| Potassium | 266.53mg | 6% | |
| Total Carbs | 38.86g | 13% | |
| Sugars | 37.22g | 150% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 1.37g | 3% | |
| Vitamin C | 17.3mg | 29% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.9mg | 5% | |
| Calcium | 68.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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