127633 orange chutney cumin fennel mustard Recipes

  • Fennel and Orange Salad
    fennel bulb, trimmed and sliced and
    6 More
    fennel bulb, trimmed and sliced, oranges, sliced into rounds, olive oil, red wine vinegar, poppy seed, salt, arugula, rinsed, dried and chopped
    10 min, 7 ingredients
  • Fennel Rice Salad
    fennel seed, water, basmati rice, navel orange and
    4 More
    fennel seed, water, basmati rice, navel orange, white wine vinegar, extra virgin olive oil, fennel , bupound with fronds (anise), scallions, thinly sliced
    30 min, 8 ingredients
  • Fennel-and-Chickpea Salad
    fennel bulb, chickpeas, drained and
    6 More
    fennel bulb, chickpeas, drained, roasted red bell peppers, drained and chopped, red wine vinegar, olive oil, cumin, salt, black pepper
    8 ingredients
  • Fennel and Mandarin Salad
    fennel bulb, trimmed and diced, mandarin orange segments and
    3 More
    fennel bulb, trimmed and diced, mandarin orange segments, olive oil, white wine vinegar, salt and ground black pepper to taste
    10 min, 5 ingredients
  • Fennel-Dusted Chicken with Brown Butter and Capers
    fennel seeds, finely ground and
    5 More
    fennel seeds, finely ground, chicken cutlets (about 1 1/2 lb), unsalted butter, divided, vegetable oil, drained capers, chopped, fresh orange juice
    25 min, 6 ingredients
  • Cranberry and Candied Orange Chutney
    navel orange with skin, water, divided, sugar and
    6 More
    navel orange with skin, water, divided, sugar, cinnamon sticks, divided, golden brown sugar, dark rum, apple cider vinegar, ground allspice, fresh or frozen cranberries
    9 ingredients
  • Fennel Rice Salad
    fennel seeds, water, basmati rice, navel orange and
    4 More
    fennel seeds, water, basmati rice, navel orange, white-wine vinegar, extra-virgin olive oil, fennel bupound (anise) with fronds, scallions, thinly sliced
    40 min, 8 ingredients
  • Fennel-Apple Slaw
    fennel bulb, peeled if necessary and
    9 More
    fennel bulb, peeled if necessary, red apples, quartered and cored, apple cider vinegar, canola oil, garlic, peeled, liquid honey, dijon mustard, caraway seed, salt, freshly ground black pepper
    25 min, 10 ingredients
  • Fennel, Pea and Broad Bean Salad
    fennel bulbs, eggs, at room temperature and
    10 More
    fennel bulbs, eggs, at room temperature, podded broad beans, peas, thawed if frozen, parma ham slices, garlic clove, peeled and crushed, fine sugar (to taste), lemon juice, coarse grain mustard, extra virgin olive oil, dill, roughly chopped, sea salt & freshly ground black pepper (to taste)
    35 min, 12 ingredients
  • Fennel Slaw With Mint Vinaigrette
    fennel bulb (or 2 medium bulbs), sugar, lemon juice and
    5 More
    fennel bulb (or 2 medium bulbs), sugar, lemon juice, olive oil, mustard, salt, chopped fresh mint, minced shallots
    1 hour 20 min, 8 ingredients
  • Fennel Seed Mustard Fennel Seed Mustard
    fennel seeds, crushed, dry mustard and
    4 More
    fennel seeds, crushed, dry mustard, brown sugar , firmly packed, cider vinegar, salt, peanut oil
    10 min, 6 ingredients
  • Bluefish with Fennel and Tomato Sauce (Michele Urvater) Bluefish with Fennel and Tomato Sauce (Michele Urvater)
    fresh fennel bulb (about 1 lb), olive oil and
    10 More
    fresh fennel bulb (about 1 lb), olive oil, garlic cloves, chopped, orange rind, dry fennel seeds, anise flavored liquor such as pernod, peeled and seeded chopped tomato (if using fresh ; will need 3/4 lb), butter, salt and freshly ground black pepper, boneless skinless bluefish fillets, yellow bell pepper, seeded and cut into 1/4inch dice for garnish, snipped chives for garnish , optional
    1 hour , 12 ingredients
  • Orange And Fennel Salad Orange And Fennel Salad
    fennel bulb, trimmed and
    5 More
    fennel bulb, trimmed, oranges, peeled and trimmed of pith and segmented or sliced, blood oranges would add a brilliant colour contrast ), extra virgin olive oil, poppyseeds, shaved parmigiano-reggiano
    6 ingredients
  • Mango-Orange Chutney Mango-Orange Chutney
    seedless oranges, vegetable oil, chopped yellow onion and
    9 More
    seedless oranges, vegetable oil, chopped yellow onion, chopped red bell pepper, minced jalapeno pepper, curry powder, salt, cayenne, diced mangoes, apple cider vinegar, light brown sugar, grated orange zest
    50 min, 12 ingredients
  • Coconut-Beer Battered Shrimp with Mango-Orange Chutney (Emeril Lagasse) Coconut-Beer Battered Shrimp with Mango-Orange Chutney (Emeril Lagasse)
    all-purpose flour, granulated sugar and
    27 More
    all-purpose flour, granulated sugar, essence, plus more for dusting, recipe follows, beer, unsweetened coconut flakes, shrimp, peeled and deveined, with tails left on, vegetable oil, for frying, mango-orange chutney , recipe follows, minced fresh cilantro, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, seedless oranges, vegetable oil, chopped yellow onions, chopped red bell peppers, minced jalapeno peppers, curry powder, salt, cayenne, diced mango, apple cider vinegar, light brown sugar, grated orange zest
    1 hour 55 min, 29 ingredients
  • Split Whole Cumin Chicken Split Whole Cumin Chicken
    chicken, olive oil, honey, freshly chopped cilantro leaves and
    11 More
    chicken, olive oil, honey, freshly chopped cilantro leaves, buttermilk, onion powder, garlic powder, paprika, ground cumin, salt and freshly ground black pepper, fresh minced garlic, olive oil, ground cumin, fennel seed, mix olive oil , honey and cilantro in a bowl, add buttermilk and mix well.
    1 hour 15 min, 15 ingredients
  • Fennel-Marinated Vegetables in Lettuce Cones Fennel-Marinated Vegetables in Lettuce Cones
    fennel seeds, white-wine vinegar, extra-virgin olive oil and
    6 More
    fennel seeds, white-wine vinegar, extra-virgin olive oil, scallions, white and pale green parts quartered lengthwise, orange or red bell peppers, cut into 1/4-inch-wide strips, yellow bell peppers , cut into 1/4-inch-wide strips, celery ribs, cut into 1/4-inch-wide strips about 4 inches long, jicama (about 3/4 lb), peeled and cut into 1/4-inch-wide strips about 4 inches long, loose-leafed lettuce leaves, rinsed, drained well , and thick rib cut out to facilitate rolling
    9 ingredients
  • Orange Pineapple Chutney Orange Pineapple Chutney
    oranges, vinegar, brown sugar, onions, chopped and
    9 More
    oranges, vinegar, brown sugar, onions, chopped, garlic clove, minced, salt, ground allspice, cayenne, cinnamon stick, 2-inch, dates, pitted and chopped, sultana raisin, pineapple
    1 hour 45 min, 13 ingredients




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