101961 orange chocolate marble orange buttercream frosting Recipes

white chocolate bar, broken into pieces, whipping cream, divided, butter, softened, powdered sugar, vanilla extract

white chocolate baking bar, broken into small pieces, heavy cream, butter, softened, powdered sugar, heavy cream, kosher salt, vanilla extract

butter, softened, peppermint schnapps, vanilla extract, salt, powdered sugar, milk, chopped bittersweet chocolate baking bar

amish friendship bread starter (see footnote for recipe link), eggs, vegetable oil, milk, white sugar, vanilla extract, baking powder, baking soda, salt, all-purpose flour, cherry jell-o, vegetable shortening, butter, softened, vanilla extract, sugar, milk, white chocolate chips , or as needed (optional)

cocoa powder, all-purpose flour, sugar, baking soda, baking powder, salt, eggs, warm water, buttermilk, vegetable oil, vanilla extract, unsalted butter, softened, sugar, vanilla extract

sugar, all-purpose flour, cocoa or dark, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, buttercream frosting

sugar, all-purpose flour, cocoa, vegetable oil, salt, eggs, buttermilk, water, baking soda, vanilla extract, buttercream frosting

white cake mix (regular size), chocolate cake mix (regular size), buttercream frosting, green edible glitter, cars, checkered flags

carrot cake mix (regular size), soft chocolate fudge cookies (about 3 inches), buttercream frosting, tube blue decorating gel

butter, softened, sugar, eggs, vanilla extract, divided, king arthur unbleached all-purpose flour, baking cocoa, baking soda, baking powder, salt, water, heavy whipping cream, sugar, buttercream frosting of your choice

chocolate cake mix, orange juice (instead of water in the cake mix), eggs, oil, chocolate chips, flour, candied orange peel, diced, powdered sugar, butter, softened, limoncello, orange juice, orange , zested, candied orange peel, finely diced for garnish

chocolate cake mix, orange juice (instead of water in cake mix), chocolate chips, all-purpose flour, diced candied orange peel (about 8 oz), powdered sugar, butter, softened, limoncello (you can substitute with 2 tbsp lemon juice for minors), orange juice, orange , zested, diced candied orange peel, for garnish, special equipment : cupcake liners, 2 muffin pans

buttercream, maraschino cherries with stems, well drained, butter, softened, powdered sugar, cocoa, milk, divided, vanilla extract, almond extract, white chip coating, chocolate chip drizzle, white chip coating, white chocolate chips, vegetable oil, chocolate chip drizzle, chocolate chips, shortening (do not use butter, margarine, spread or oil)

white chocolate, philadelphia cream cheese, unsalted butter, lemon juice, freshly squeezed

vanilla, coating, chocolate-flavored liqueur, butter, softened, powdered sugar

gluten-free flour mix, granulated sugar, cocoa, baking soda, sea salt, xanthan gum, coconut milk, canola oil, black bean puree, espresso, vinegar, vanilla extract, coconut extract, vegan semisweet chocolate chips, vegan chocolate syrup , such as da vinci brand, caramel coconut filling , recipe follows, caramel buttercream frosting , recipe follows, sweetened coconut flakes , plus more for garnish, coconut palm sugar, nondairy margarine, coconut milk, arrowroot, sea salt, vanilla extract, powdered sugar, nondairy margarine, soy milk, caramel sauce , from coconut caramel filling, vanilla extract

duncan hines butter cake mix, lemon flavored jell -0, boiling water, crisco oil, eggs, lemon buttercream frosting, butter, softened, juice of 1 fresh lemon, enough powdered sugar for spreading consistency (start with maybe 2 cups)

room temperature unsalted butter, marshmallow cream (fluff), cocoa powder, melted and cooled chocolate chips, vanilla extract .