141109 optional lemon honey liqueur Recipes

proof grain alcohol, lemons , non chemical-treated, whole milk (full fat ), sugar (depending on how dense you want it to be), vanilla, whiskey or 3/4 cup cognac

honey, water, sugar, fresh lemon juice, almonds, sugar, matzo cake meal, matzo meal, ground cinnamon, ground allspice, eggs, vegetable oil, grated lemon peel

lemon juice, extra virgin olive oil, flax seed oil, raw honey

lemon, whole roasting chicken, orange juice, honey, poultry seasoning (optional)

lemons, juiced, salt, fresh ground black pepper, honey, olive oil (or more to taste)

lemon juice, low-sodium chicken broth, honey, chickens , cut into pieces, olive oil, kosher salt, fresh thyme, mixed large green and black olives

honey, lemon juice, dried rosemary, crushed, crushed red pepper flakes, turkey breast tenderloins (12 oz each), cornstarch, water, browning sauce , optional

honey, water, vanilla bean, nutmeg, cinnamon sticks, lemon , zest of, peels cut in strips, vodka

boneless skinless chicken breast halves, cut into thin strips, bacon , slices, lemon pepper (i used lemon & herbs seasoning and fresh pepper), seasoning salt, lemon juice (i used fresh ), honey

part-skim ricotta cheese, sugar, salt, lemons , zest of, lemons , juice of, lemon-flavored liqueur, cold water, french-style ladyfinger cookies (about 40 small cookies)

whole milk, arborio rice or medium-grain white rice, sugar, vanilla bean , seeds removed, pod reserved, fine sea salt, fresh lemon juice , from about 3 large lemons, amaretto liqueur, lemons , zested, whipping cream, sliced almonds , toasted* see cook s note

champagne or 1/2 cup sparkling wine, lemon-flavored liqueur (lemoncello, limoncello), lemon sorbet

all-purpose flour, baking powder, salt, sugar, butter, chopped blanched hazelnuts, eggs, lightly beaten, whipping cream, frangelico or 1 1/2 tbsp other hazelnut-flavored liqueur, sugar, hazelnuts, whole, eggs, egg yolks, sugar, grated lemon rind, lemon juice, butter, whipping cream, powdered sugar, frangelico or 1 tbsp other hazelnut-flavored liqueur, grated lemon rind

flour, sugar, baking soda, salt, ground cinnamon, nutmeg, vegetable oil, eggs, whole milk, vanilla extract, coarsely grated peeled bosc pears, walnuts, toasted, chopped, cream cheese, at room temp, butter, at room temp, powdered sugar, vanilla extract, grated lemons , rind of, honey

syrup, granulated sugar, water, whole lemon, honey, basboosa, semolina, flour, baking powder, granulated sugar, canola oil, milk , 2% or homogenized

pre made pie crust , blind baked in 9-inch pan and cooled, water, all-purpose flour, sugar, eggs , beaten until frothy, apple cider vinegar, limoncello or 2 tsp other lemon-flavored liqueur or 2 tsp lemon extract