31 open rye Recipes

  • Mexican Open Faced Sandwich
    bread (rye preferred), mayonnaise and
    6 More
    bread (rye preferred), mayonnaise, avocado, ripe and sliced, onion, sliced thinly, green chilies (chopped or sliced ), tomato, sliced, bacon, cooked, cheddar cheese (grated or thinly sliced )
    20 min, 8 ingredients
  • Cucumber Open Faced Sandwiches
    cucumbers, peeled and sliced thin (seedless are great) and
    6 More
    cucumbers, peeled and sliced thin (seedless are great), cream cheese, softened, hidden valley ranch dressing mix, mayonnaise, sour cream, rye cocktail bread, dill weed (to garnish )
    10 min, 7 ingredients
  • Turkey and Lingonberry Open Faced Sandwiches
    bread , lingonberry or 4 slices rye meal and
    6 More
    bread , lingonberry or 4 slices rye meal, butter, at room temperature, dijon mustard, dill weed, lettuce leaves, cooked turkey breast, sliced, lingonberry preserves
    10 min, 7 ingredients
  • Roast Beef Open Faced Sandwich (Smørrebrød)
    sliced roast beef, butter and
    4 More
    sliced roast beef, butter, dark rye bread , slices (see intro), remoulade sauce, shredded horseradish, toasted onion (ristet litre,g )
    5 min, 6 ingredients
  • Mini Open-face Portobello Reubens Mini Open-face Portobello Reubens
    portobello mushrooms, thousand island dressing and
    4 More
    portobello mushrooms, thousand island dressing, party rye bread, well-drained chopped sauerkraut, sliced portobellos, sliced swiss cheese , cut in the size of the bread
    10 min, 6 ingredients
  • Cheddar Mushroom Open-Face Sandwich Cheddar Mushroom Open-Face Sandwich
    mushrooms, fresh, chopped, butter, melted and
    7 More
    mushrooms, fresh, chopped, butter, melted, egg , lg, beaten, oregano, cheddar cheese , md sharp, shredded, dark rye, toasted, tomatoes , thin slices, celery salt, parsley
    9 ingredients
  • Grilled Bratwurst and Onion Open-Face Sandwiches Grilled Bratwurst and Onion Open-Face Sandwiches
    beer, coarse-grained dijon mustard, vegetable oil and
    4 More
    beer, coarse-grained dijon mustard, vegetable oil, chopped fresh thyme or 1 tsp dried, thick red onion slices, links fully cooked bratwurst (about 10 oz), halved lengthwise, caraway rye bread (each about 3x5 inches)
    7 ingredients
  • Hot Open-Faced Ham, Swiss Cheese, and Mushroom Sandwiches Hot Open-Faced Ham, Swiss Cheese, and Mushroom Sandwiches
    mayonnaise, dijon-style mustard, chopped fresh dill and
    6 More
    mayonnaise, dijon-style mustard, chopped fresh dill, mushrooms, sliced thin, olive oil, rye bread, toasted, cooked ham, swiss cheese, red onion, sliced thin
    9 ingredients
  • Round 2 Recipe - Open Faced Roasted Pork Sandwich (Sandra Lee) Round 2 Recipe - Open Faced Roasted Pork Sandwich (Sandra Lee)
    canola oil, potato, grated, caramelized onions and
    12 More
    canola oil, potato, grated, caramelized onions, reserved pork , from garlic and mustard pork roast, roughly chopped, recipe follows, kosher salt and freshly ground black pepper, spicy brown mustard, rye bread, toasted, shredded cheddar, spicy brown mustard, canola oil, chopped garlic, brown sugar, chopped fresh rosemary , plus 2 sprigs, pork shoulder , deboned, rolled and tied securely, skinless or skin-on, salt and freshly ground black pepper
    3 hour 30 min, 15 ingredients




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