13774 open plum tart Recipes

  • Pumpkin Plum Tart
    pastry dough, heavy cream and
    7 More
    pastry dough, heavy cream, canned solid-pack pumpkin (not pie filling), light brown sugar, eggs, ground cinnamon, ground ginger, salt, damson plum preserves
    5 hour 45 min, 9 ingredients
  • Fresh Plum Tart
    unsalted butter, at room temperature, sugar, almond paste and
    6 More
    unsalted butter, at room temperature, sugar, almond paste, all-purpose flour, eggs, at room temperature, plums, pitted and cut into 1/2-inch thick slices, sugar, lemon juice , from a fresh lemon, cornstarch
    1 hour 30 min, 9 ingredients
  • German Plum Tart
    butter, softened, sugar, divided, egg yolk and
    2 More
    butter, softened, sugar, divided, egg yolk, king arthur unbleached all-purpose flour, plums, quartered (about 4 cups)
    45 min, 5 ingredients
  • Ginger Plum Tart
    sheet refrigerated pie pastry and
    6 More
    sheet refrigerated pie pastry, sliced fresh plums (about 10 medium), coarse sugar, divided, cornstarch, chopped crystallized ginger, egg white, water
    35 min, 7 ingredients
  • Zwetschekuchen (German Plum Tart)
    all-purpose flour, white sugar, grated fresh lemon peel and
    7 More
    all-purpose flour, white sugar, grated fresh lemon peel, ground cinnamon, butter, cut into chunks, eggs, egg yolks, water , if needed, italian prune plums, white sugar , or to taste
    1 hour 15 min, 10 ingredients
  • Spiced Plum Chutney
    whole star anise, cinnamon stick, red wine vinegar, sugar and
    4 More
    whole star anise, cinnamon stick, red wine vinegar, sugar, peeled fresh ginger, cut into 1/2-inch-thick rounds, whole mustard seeds, ground black pepper, red, black, green, or blue plums (tart or sweet; about 5 large),quartered, pitted
    9 ingredients
  • Almond and Plum Tart
    butter, sugar, eggs, warm water , with a little and
    6 More
    butter, sugar, eggs, warm water , with a little, almond essence , added to it, flour, baking powder, almonds, sliced plum, extra sugar (for sprinkling )
    30 min, 10 ingredients
  • Easy Free-Form Plum Tart
    cake flour or 2 1/3 cups pastry flour, granulated sugar and
    10 More
    cake flour or 2 1/3 cups pastry flour, granulated sugar, unsalted butter, chilled, cut into small pieces, egg yolks, heavy cream, unsalted butter, ripe plums, halved, pitted, and cut into slices 1/4 inch thick, granulated sugar, lemon juice, plum brandy (optional), egg, powdered sugar
    1 hour 30 min, 12 ingredients
  • Italian Plum Tart (Tarte aux Quetsches) Italian Plum Tart (Tarte aux Quetsches)
    all-purpose flour, sugar, salt and
    8 More
    all-purpose flour, sugar, salt, unsalted butter or pareve margarine, cut into 8 pieces, egg yolk, plum or other fruit jam, brandy, italian blue plums, ground cinnamon, grated lemon zest, sugar
    11 ingredients
  • Barefoot Contessa's Plum Tart Barefoot Contessa's Plum Tart
    all-purpose flour, chopped walnuts and
    4 More
    all-purpose flour, chopped walnuts, light brown sugar, lightly packed, cold unsalted butter, diced (1 1/2 sticks), egg yolk, plums (firm , ripe italian prune plums, pitted and quartered lengthwise)
    50 min, 6 ingredients
  • Country-Style Plum Tart Country-Style Plum Tart
    all purpose flour, sugar, salt and
    9 More
    all purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2 inch pieces, ice water, red-skinned plums, sliced, plum jam or preserves, vanilla extract, ground allspice, sugar, egg, beaten to blend (for glaze), vanilla frozen yogurt or ice cream
    12 ingredients
  • Fresh Plum Tart with Sour Cream Topping Fresh Plum Tart with Sour Cream Topping
    sheet frozen puff pastry (half of 17 1/4-oz package), tha... and
    9 More
    sheet frozen puff pastry (half of 17 1/4-oz package), thawed, egg, beaten to blend, sliced almonds, toasted, sugar, all purpose flour, red plums (such as santa rosa, about 8 large), pitted cut into 1/3-inch-thick wedges, plum preserves, water, chilled whipping cream, sour cream
    10 ingredients
  • Italian Plum Tart (Joan Nathan) Italian Plum Tart (Joan Nathan)
    all-purpose flour, sugar, salt and
    8 More
    all-purpose flour, sugar, salt, unsalted butter or 1/2 cup pareve margarine, cut in 8 pieces, egg yolk, plum jam, brandy, italian plums, cinnamon, grated lemon rind, sugar
    1 hour 5 min, 11 ingredients
  • Spiced Plum Tart With Brandy Whipped Cream Spiced Plum Tart With Brandy Whipped Cream
    brown sugar, cornstarch, anise seed (optional) and
    8 More
    brown sugar, cornstarch, anise seed (optional), ground cinnamon, ground ginger, salt, italian plums, halved, pitted (use any ripe plums), refrigerated pie crust (1/2 of a 15 oz package), heavy whipping cream, sugar, brandy
    1 hour 50 min, 11 ingredients
  • Free Fold Plum Tart Free Fold Plum Tart
    flour, butter, cold water, milk , for decorating and
    8 More
    flour, butter, cold water, milk , for decorating, granulated sugar , for decorating, icing sugar , for dusting, skinned hazelnuts, red plums or 2 1/4 lbs purple plums, sugar, cornstarch, grated nutmeg, butter, in flakes
    1 hour 15 min, 12 ingredients
  • Molly's Plum Tart Molly's Plum Tart
    all-purpose flour and
    12 More
    all-purpose flour, cold unsalted butter, cut into small pieces, sugar, salt, egg yolk, cold water, whole unblanched almonds, sugar, all-purpose flour, italian plums, halved and pitted, unsalted butter, cut into small pieces, red currant jelly, grand marnier
    13 ingredients
  • Pflaumenkuchen (German Plum Tart) Pflaumenkuchen (German Plum Tart)
    flour, baking powder, salt, butter, sugar, egg, beaten and
    2 More
    flour, baking powder, salt, butter, sugar, egg, beaten, blue italian plums, powdered sugar
    1 hour 35 min, 8 ingredients
  • Sugared Plum Tarts (Vegan) Sugared Plum Tarts (Vegan)
    pie crust (vegan), chopped plums, sugar, ground allspice and
    7 More
    pie crust (vegan), chopped plums, sugar, ground allspice, grated nutmeg, vanilla, sweet wine, lemon juice, flour, plum brandy, margarine
    40 min, 12 ingredients




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