80622 open face grilled maytag toasted pecan sandwich Recipes

sherry vinegar, honey, dijon mustard, olive oil, minced shallots, kosher salt, freshly ground black pepper, chopped escarole, chopped romaine lettuce, pitted prunes, chopped, chopped pecans, toasted

baguette or french-style bread, cut into 1-inch slices, comte cheese, thinly sliced, red onion, halved and thinly sliced, head radicchio, halved and thinly sliced, head red leaf lettuce , torn, orange, peeled and sectioned, prosciutto (about 6 oz), chopped pecans, toasted, balsamic vinaigrette, portobello or porcini mushrooms, scrubbed, trimmed, gills removed, and sliced, olive oil

butter, divided, sliced leek (about 1 large), chopped fresh thyme, kosher salt, divided, water, fat-free , lower-sodium chicken broth, uncooked wild rice, uncooked long-grain brown rice, chopped peeled turnip, chopped celery, chopped carrot, chopped pecans, toasted, chopped dried sweet cherries, green onions, thinly sliced

mayonnaise, minced chipotle pepper in adobo sauce, texas toast, beef cubed steaks (4 oz each), fresh baby spinach, muenster cheese slices (1/2 oz each), tomato slices

toasted sesame oil, soy sauce, garlic, minced, brown sugar, fresh asparagus, trimmed, toasted sesame seeds

pecan or walnut oil, whole milk, egg plus 1 large yolk, pure vanilla extract, all-purpose flour, sugar, baking powder, salt, coarsely chopped pecans or walnuts (1/4 lb), toasted

onions, chopped, red bell pepper, chopped, extra-virgin olive oil plus more, kosher salt, freshly ground pepper, garlic cloves, 3 finely grated, 1 halved, tomato paste, thick slices grilled or toasted ciabatta, grated parmesan, divided, cannellini (white kidney) beans, rinsed and drained, vegetable broth, divided, tomatoes, halved, chopped flat-leaf parsley

ripe peaches (2 lb total ), unsalted butter, light brown sugar, dark rum, cinnamon, salt, syrup pecan ice cream, garnish: chopped toasted pecans

pecans (3 oz), toasted and cooled , plus about 32 pecan halves (3 oz), confectioners sugar, all-purpose flour, salt, baking powder, unsalted butter, softened, vanilla, egg, separated

sweet potatoes, brown sugar (use more if desired), butter, room temperature (not melted !), egg yolk, fresh lemon juice, orange zest, cinnamon, allspice, nutmeg, salt and pepper, toasted pecans (can use more or less pecans)

sandwich bread, cheddar cheese (you can substitute your favorite ), peanut butter, apple, thinly sliced, butter or margarine

pecans, toasted and cooled ,plus about (3oz), pecan halves (3 oz), sugar , plus, sugar, all-purpose flour, sea salt, baking powder, unsalted butter, softened (plugra, or european butter should be used), vanilla, egg, separated

eggs (beaten ), dark brown sugar, instant butter pecan pudding mix, carton cool whip, half-and-half, whipping cream, toasted pecans, whole milk

butter or 8 tbsp margarine, room temp, brown sugar, white sugar, flour, ground pecans, toasted, pecan halves (to garnish ), salt, vanilla extract, fresh rosemary, finely chopped

butter, pecans, chopped, butter, softened (not margarine), sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, butter, softened (no margarine or shortening), powdered sugar, milk (plus), milk, vanilla extract, reserved toasted pecans

sandwich bread, swiss cheese, sliced ham, pineapple, fresh basil leaves, butter

sliced belgian endive (about 2 large heads ), gourmet salad greens, chopped roasted skinless , boneless chicken breasts, fresh blueberries, apple cider vinegar, honey, salt, black pepper, crumbled goat cheese, chopped pecans, toasted

butternut squash, peeled,cooked,and mashed, butter, real maple syrup, chopped toasted pecans, chopped whole pecans