15371 ooey gooey meatball sandwich Recipes

frozen meatballs, mango chutney, chicken broth, fresh dinner rolls, sweet-hot pickle sandwich relish

frozen fully cooked italian meatballs, spaghetti sauce, sliced fresh mushrooms, chopped green pepper, hoagie or submarine buns, split

meatballs, soft bread crumbs, dry bread crumbs, milk, ground beef, sweet italian sausage, prepared marinara sauce, eggs, minced garlic, red pepper flakes, olive oil for frying, prepared marinara sauce, olive oil, onion, sliced, red bell pepper, sliced, serrano pepper, sliced, marsala wine, salt and ground black pepper to taste, assembly, italian-style hoagie buns , split lengthwise, mascarpone cheese, divided, garlic basil spread (see footnote for recipe link), shredded mozzarella cheese, divided, chopped fresh basil, divided, grated parmesan cheese, divided

meatballs , shaped and cooked, sliced fresh mushrooms, garlic cloves, minced, butter (can use more or less ), cornstarch, half-and-half cream, frozen peas, tomato ketchup, worcestershire sauce, salt & freshly ground black pepper, orange , juice of, fresh grated parmesan cheese (optional)

meatballs, hamburger, breadcrumbs, onion, diced, whole milk, salt, pepper, butter, buttermilk , sauce, butter, flour, buttermilk, sugar, salt, dry mustard, egg, beaten, pepper

ground chuck, pork sausage, spaghetti sauce with peppers and mushrooms, garlic clove, minced, italian bread, sliced provolone cheese

bread, milk, ground beef, onion, grated, sour cream, egg, salt, ground black pepper, mayonnaise, mozzarella cheese, shredded, parmesan cheese, grated

bagel, split in half (you can also use toast if you want), smooth peanut butter, honey

chicken breasts, and thighs skinless boneless (4 cups cooked and shredded ), dried basil, salt and pepper, sweet onion, finely chopped, bell pepper, chopped, garlic cloves, finely chopped, barbecue sauce , honey smoked (or your favorite), apple cider vinegar, hot chili sauce , sriracha, worcestershire sauce, paprika (sweet or smoked ), oregano, dried parsley, fresh basil, chopped, baby arugula or any fresh greens, rolls, swiss cheese, shredded

peanut butter, strawberry jam, sugar-free chocolate syrup, splenda granular, sugar substitute, banana, mashed, liquid honey, whole wheat bread, tomatoes (optional)

crushed tomatoes, brown sugar, onion powder, garlic powder, dried oregano, dried basil, dried parsley, paprika, frozen meatballs (1/2 oz each), dinner rolls (from the bakery section), provolone cheese, cut into four wedges each

vegetable oil, divided, onion, minced, garlic cloves, minced, ground lamb or 1 1/2 lbs ground beef or 1 1/2 lbs ground turkey, sandwich bread , torn into crumbs, chopped fresh mint or 5 tbsp cilantro, ground cumin, salt, fresh ground black pepper, egg, lightly beaten, pita bread, tomato , slices, shredded lettuce, plain greek yogurt (do not use fat-free or reduced-fat versions), cucumber, peeled seeded and minced, fresh lemon juice, garlic cloves, minced, salt

batch of 30 meatballs (frozen or thawed ), ketchup, brown sugar, chopped onion, garlic powder, liquid smoke , optional, sandwich rolls, split

meatballs, italian seeded demi-baguette, ground beef, ground pork, chopped parsley, parmesan cheese, finely grated (romano is okay, too), salt, red pepper flakes, garlic cloves, onion powder, worcestershire sauce, egg, olive (14 g) (14 g) oil (tbsp) (tbsp), prepared tomato sauce (plus extra if you like a lot of extra sauce), caramelized onions, yellow onions, thinly sliced, butter, olive oil, salt, assembly, gruyere

meatballs , precooked, frozen and thawed, butter, divided, flour, noodles , romanoff, milk, parsley, chopped

meatballs - cajun style, lean ground beef, tabasco pepper sauce, worcestershire sauce, dried parsley flakes, chopped onion, seasoned bread crumbs, whole milk, eggs, lightly beaten, barbecue sauce, peach preserves, lightly grease a medium baking sheet. in a large bowl, thoroughly mix ground beef, tabasco sauce, cajun seasoning, worcestershire sauce, parsley, onion, bread crumbs, milk, and eggs. form mixture into golf ball size meatballs and place on greased baking sheet. bake in preheated 350of oven for 30 to 40 minutes or until meatballs are fully cooked. remove meatballs from oven and transfer to paper towels to absorb excess fat. in a small bowl, prepare sauce by whisking together barbecue sauce and peach preserves until well blended. place warm meatballs in a serving dish and cover with sauce. toss meatballs thoroughly to coat with sauce. serve warm.

sandwich bread (i prefer multigrain or oat bran bread), meatloaf (any kind ), mayonnaise, red pepper jelly