296 onions wasabi Recipes

red onion, minced, jalapeno , seeds removed, minced, cucumber, peeled and thinly sliced, fresh garlic clove, crushed, fresh ginger, minced, red bell pepper, minced, rice vinegar, salt and pepper, sugar, yellowfin tuna fillet, loin, chopped scallion, freshly grated gingerroot, dijon mustard, soy sauce, fresh ground black pepper, peanut oil (for frying ), wasabi powder, mayonnaise, fresh lime juice, leaves bibb lettuce or 4 leaves other soft lettuce, hamburger buns or 4 other soft rolls

soft tofu (about 4 oz), red sockeye salmon, drained, skin and bones discarded, skinless, boneless pink salmon in water, drained, chopped fresh chives, dijon mustard, wasabi paste, freshly ground black pepper, egg white, panko (japanese breadcrumbs), canola oil, curly leaf lettuce leaves, hamburger buns with sesame seeds, thick) slices tomato, thick) slices sweet or red onion, edamame-cilantro pesto

minced shallots, minced garlic, minced ginger, wasabi paste, seasoned rice vinegar, tamari, light brown sugar, toasted sesame oil, divided, mahi mahi fillets, ciabatta or 4 rolls, split, tahini, very finely shredded napa cabbage, very finely shredded red cabbage, grated carrot, chopped green onions, mayonnaise

minced shallots, minced garlic, minced ginger, wasabi paste, seasoned rice vinegar, tamari, light brown sugar, toasted sesame oil, divided, mahi mahi fillets, ciabatta or 4 rolls, split, tahini, very finely shredded napa cabbage, very finely shredded red cabbage, grated carrot, chopped green onions, mayonnaise

wasabi powder, fresh lemon juice, fat-free mayonnaise, onion , 1/4, garlic chives, minced, garlic cloves, minced, chopped fresh lemon basil, grated fresh ginger, brown sugar, hot sesame oil, tamari , sauce or 2 tsp lite soy sauce, egg, seasoned panko breadcrumbs, wild salmon fillets, skin and bones removed, sesame rolls or 6 poppy seed rolls, toasted, lettuce leaves, tomatoes, relish (i used zucchini zesty zucchini )

panko (japanese breadcrumbs), egg white, lightly beaten, boneless center-cut loin pork chops (about 1/2 inch thick ), peanut oil, salt, bottled ground fresh ginger (such as spice world), fat-free , less-sodium chicken broth, sake or dry sherry, low-sodium soy sauce, sugar, wasabi paste, sliced green onions

avocado, pitted and chopped, wasabi paste, fresh lime juice, very thin white bread, crusts removed, sliced smoked salmon, red onion, chopped fresh chives , sesame seeds, and wasabi sesame seeds (such as roland)

sesame seeds, toasted, wasabi powder (dried japanese horseradish), cracked black pepper, garlic powder, salt, tuna steaks (about 3/4 inch thick ), wasabi powder, water, low-fat mayonnaise, fat-free sour cream, fresh lemon juice, low-sodium soy sauce, sliced green onions

hot wasabi powder , to taste, soy sauce, lemon juice, plum wine or 3 tbsp sweet sherry, honey , to taste, garlic, crushed, green onion, chopped, sesame oil, hot chili paste , to taste, plain yogurt , to taste

wasabi paste, honey, rice wine vinegar, vegetable oil, sesame oil, chopped fresh cilantro leaves, salt and pepper, olive oil, julienne red bell peppers, julienne yellow bell peppers, chopped red onions, julienne carrots, julienne chinese cabbage, chopped garlic, angel hair pasta , cooked until tender and tossed in 1 tbsp olive oil, chopped roasted peanuts, ahi tuna steaks, wonton wrappers, thinly sliced

head (1 ufffd lb) celery root, peeled and grated, granny smith apples, cored and grated, red onion, grated, mayonnaise, sour cream, pure wasabi powder, rice wine vinegar, honey, green onions, sliced, kosher salt and freshly ground black pepper

salmon (you want 4 nice fillets that will fit the size of the rolls you are using), soy sauce, olive oil, garlic, minced, fresh ginger, minced (2 tsp ground ginger), pepper, cucumbers, peeled , cut in half lengthwise and then thin sliced (i prefer seedless, if you use a regular cucumber, i lightly de-seed), onion, thin sliced (i cut my onion in quarters and then thin slice), rice wine vinegar (white wine vinegar would be a descent substitute), sugar, to taste (see note below ), wasabi powder (i use wasabi paste so there would be no need for the water, but the powder works just as well), water, mayonnaise, ciabatta rolls (2-4 small baguettes is also a nice alternative, a hearty italian or rustic roll is also a great subs), arugula, tomato , slices (optional)

mayonnaise, sour cream (or you can use all mayo), chopped green onions, white & green parts, wasabi paste (or if you have the wasabi powder use that and add a little water to make your own paste), teriyaki sauce, soy sauce, unseasoned rice vinegar, grated ginger, tuna steaks

skinless tuna fillets, cut in 1-inch pieces, fresh cilantro leaves, mayonnaise, dijon mustard or 1 tbsp honey, fresh breadcrumb (soft ), shallots or 2 green onions, minced, grated fresh ginger, low sodium soy sauce or 2 tsp low-sodium tamari, fresh ground pepper, challah or 8 slices buns or 8 slices other soft egg bread, toasted, avocado , slices (optional), cucumber , slices (optional), tomato , slices (optional), watercress (optional), mixed sprouts (optional), mayonnaise (hellmans), green onions, minced, wasabi powder or 2 tsp prepared wasabi, lime , juice of (about 1-2 tbsp), dijon mustard or 1 tbsp honey, low sodium soy sauce (optional) or 1 -2 tsp low-sodium tamari (optional), chopped fresh chives, sea salt, to taste (only if needed !), fresh ground black pepper , to taste

spring onions, chopped fine, chopped fresh coriander, olive oil, garlic, crushed, grated fresh gingerroot, fresh red chile, seeded and chopped, tamarind paste or 1 tsp lemon juice, tomato puree, sheets phyllo pastry, prawns, shelled and de-veined, vegetable oil (for deep frying), mild wasabi or 1 tbsp hot wasabi, red chile, seeded and sliced, lime juice, dark soy sauce, water, soft brown sugar

mirin, sake, soy sauce, mayonnaise, grated ginger , with juices, wasabi paste, wasabi paste, prepared japanese sesame dressing, prepared ponzu sauce (citrus-soy sauce), baby spinach, mirin, sake, soy sauce, miso, ground chuck, sliced green onion, grated ginger , with juices, minced garlic, fresh coarse ground black pepper, sea salt, vegetable oil , for brushing on the grill rack, hamburger buns with sesame seeds, split

soy sauce, wasabi powder, mirin, rice wine vinegar, peanut or canola oil, chopped shallots, homemade mayonnaise, honey, spicy chile paste, sesame oil, soy sauce, wasabi paste, sushi-grade tuna, cut into 1/4-inch cubes, haas avocado, peeled, seeded and chopped into 1/2-inch cubes, plus 1/2 peeled, seeded and cut into fourths, lengthwise, chopped cucumber, salt, freshly ground black peppers, mizuna or other bitter greens, sliced green onion tops, black sesame seeds, toasted, for garnish

sake, celery, sliced, peeled carrot, sliced, onion, sliced, sugar, bay leaves, toasted black peppercorns, soy sauce, water, salmon fillets, skin removed , center cut, salt and white pepper, ponzu, sliced shallots, togarashi , save some for garnish, japanese soy sauce, sugar, extra-virgin olive oil, fennel bulbs, shaved , fronds reserved for garnish, blanched somen noodles, sliced scallions, leftovers: wasabi salmon salad sandwich with taro chips, wasabi aioli , recipe follows, poached salmon, fine diced celery, foccacia bread, sliced and grilled, tomatoes, thinly sliced, head butter lettuce, washed and dried, salt and black pepper, head taro, very thinly sliced, wasabi paste, minced garlic, minced ginger, rice wine vinegar, egg yolks, canola oil, salt and black pepper