251183 onion quiche gratin julia Recipes

onion, finely chopped, king arthur unbleached all-purpose flour, baking powder, brown sugar, poppy seeds, salt, baking soda, cold butter, cubed, buttermilk

onions, peeled and sliced 1/4 inch thick, butter, johnsonville mild italian sausage links links, green pepper, chopped, reduced-sodium soy sauce

onions, thinly sliced, butter, brown sugar, white wine vinegar, sheet frozen puff pastry, thawed, brie cheese, rind removed, softened, caraway seeds, egg, water

onions, finely chopped, garlic cloves, minced, olive oil, minced fresh tarragon or 2 tsp dried tarragon, salt, pepper, uncooked medium shrimp, peeled and deveined, lemon juice

onion, thinly sliced, butter, pita bread (6 inches), cottage cheese, crumbled blue cheese, chopped walnuts, toasted

onions, thinly sliced, butter, cubed, beef top sirloin steak (1 inch thick and 6 oz), cut into 1/8-inch slices, king arthur unbleached all-purpose flour, brown sugar, salt, beef broth, tube (16.3 oz) large refrigerated flaky biscuits, shredded part-skim mozzarella cheese, grated parmesan cheese, divided

minced onion, olive oil, butter, diced cooked ham, eggs, crushed garlic clove, minced parsley or 2 tbsp chives or 2 tbsp chervil, grated swiss cheese, whipping cream or 4 tbsp light cream or 4 tbsp milk, pepper, salt, potatoes (about 10 oz), butter, butter , cut into pea-sized dots

bacon, chopped onion, sweet onions, dry white wine, chopped fresh thyme, salt, ground black pepper, beef stock, cooking sherry, toasted french bread, gruyere cheese

roasting chickens or 3 lbs frying chicken, salt, softened butter, sliced carrot, sliced onion, good cooking oil, minced shallots or 1/2 tbsp green onion, brown chicken stock , canned chicken broth or 1 cup beef bouillon

fat fresh asparagus spears, sliced onion, good quality olive oil, garlic cloves, peeled and thinly sliced, lemon , zest of, thyme or 1/2 tsp herbs, mixture such as italian or 1/2 tsp herbes de provence, bay leaf, peppercorn, dry white wine or 1/2 cup dry white french vermouth, fresh lemon juice, water, salt, fresh minced parsley

cubed seeded watermelon, english (hothouse style) cucumbers, chopped, red bell peppers, chopped, onion, chopped, jalapeno pepper, finely chopped, lemon juice, olive oil, chopped fresh mint, minced fresh ginger, honey, pineapple juice, mint leaves

onion, sliced, garlic cloves, minced, minced fresh thyme or 1 tsp dried thyme, salt, divided, pepper, divided, olive oil, divided, port wine, coarsely chopped fresh spinach, portobello mushrooms, crumbled blue cheese

onions, sliced, olive oil, garlic cloves, minced, ground ginger, salt, cayenne pepper, dry red wine or beef broth, red wine vinegar, divided, pitted dates, coarsely chopped, brie cheese, assorted crackers or french bread baguette slices

onion, finely chopped, butter, flour, boiling milk , cream or 1 cup half-and-half, dry white wine (optional) or 1/4 cup vermouth (optional), juice , from salmon can (if any), salt, pepper, dried oregano, canned salmon, flaked (a few small chunks are ok), grated swiss cheese or 1/4 cup gruyere cheese, mushrooms , sauteed in their own juice (optional) or lemon juice (optional)

minced shallots or 2 tbsp green onions, butter, cooked fresh shrimp or 1 cup cooked canned shrimp, diced, salt, divided, pepper, madeira wine or 2 tbsp dry white vermouth, eggs, whipping cream, tomato paste, partially cooked pastry shells, grated swiss cheese

parsley, bay leaf, dried thyme, whole cloves or 4 allspice berries, smashed unpeeled cloves of garlic, cheesecloth, sliced bacon, olive oil, trimmed beef chuck, cut into 2-inch cubes, salt, pepper, sliced onions, sliced carrot, red wine (1 bottle, such as zinfandel or chianti), beef stock or 2 cups better than bouillon beef bouillon, chopped tomato, fresh or canned, flour, kerry irish gold sweet butter, brown-braised white pearl onions, kerry irish gold sweet butter, olive oil, salt, sugar, sauteed quartered mushrooms (this is 3/4 lb), chopped shallot , if desired

butter, olive oil, onions, halved and sliced thin, garlic, minced very fine, granulated sugar, dry white wine, beef stock or chicken stock (the beef will make a darker, more robust soup), salt and freshly ground black pepper, ovenproof soup bowls, toasted slices of french baguettes, 1/2 inch thick, swiss cheese, grated, parmesan cheese, grated

fine, fresh 3 1/2 lb chicken, salt and pepper, fresh sage leaves (or 4 sprigs of fresh tarragon or 1/2 tsp dried herbes de provence), lemon, cut in 1/4-inch slices, unsalted butter at room temperature, mixed roughly chopped carrots and onions